Category: Food Service & Hospitality
Europe Food Service & Hospitality
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Europe POS Software Market Forecast to 2028 - COVID-19 Impact and Regional Analysis By Component (Software and Services), Deployment (On Premise and Cloud), Application (Inventory Tracking, Purchasing Management, Sales Reporting, Customer Engagement, Booking System, Payroll and Team Management, and Others), Enterprise Size (Small Enterprises, Medium Enterprises, and Large Enterprises), and End User (Retail and Consumer Goods, Restaurants, Hospitality, Media and Entertainment, Transportation and Logistics, Healthcare, and Others)
... and Team Management, and Others), Enterprise Size (Small Enterprises, Medium Enterprises, and Large Enterprises), and End User (Retail and Consumer Goods, Restaurants, Hospitality, Media and Entertainment, Transportation and Logistics, Healthcare, and Others) The Europe POS ... Read More
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France Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the urban population is time-pressed, and with these consumers seeking convenient food options, there is significant demand for Quick Service Restaurants and Fast Food. Social networking is playing a pivotal role in bringing consumers and ... Read More
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Hospitality Industry in Switzerland - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... US are on the rise whereas it recorded a drop in visitors from Gulf countries. According to the Swiss Federal Statistical Office, the US visitors recorded a 7.7% growth in 2019 compared to 2018, followed ... Read More
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Netherlands HRI (Hotel Restaurants and Institutional) Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... Key Highlights The market is primarily driven by the increasing inclination and investment toward technological developments, such as robotics, Internet of Things (IoT), blockchain, and others, and are simplifying the food industry in Netherlands. Demand ... Read More
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Hospitality Industry in Austria - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... been attracting almost double the number of foreign tourists and is generating more tourism-based revenue. 6.5% of share it produced to the country’s GDP in 2018. The growing number of tourism is boosting the hotel ... Read More
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Hospitality Industry in the Netherlands - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... fact that and with more municipalities implementing a restrictive hotel policy, which means there are fewer opportunities for new hotel developments as the city already bulges, it yet retains the top spot as the most ... Read More
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Belgium HRI Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... bars are playing a major role in the Belgium HRI market due to high popularity of juice/smoothie bars and specialist coffee shops in the country. This is due to increasing demand of consumers toward fresh ... Read More
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Europe Inflight Catering Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... In Europe, the focus on food quality and offerings is more prominent in the economy class of airlines, which has become notorious for serving sub-standard food over the years. Economy-class passengers contribute to a majority ... Read More
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Italy Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... increased demand for healthier and quality food, and booming digital commercialization are few factors augmenting the foodservice market in Italy. Further, supplemented by active tourism, Italy remains the third largest foodservice market in Europe. Lombardy, ... Read More
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Spain HRI Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... brands are eying the post-millennial age group as their prime targets. The growth of the foodservice industry, particularly for spanish cuisines, was largely in the small- and medium-sized cities, the potentially lucrative regions where key ... Read More
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Germany Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... is highly fragmented in the country, owing to the presence of enormous small (unlicensed establishments) and global players, with a majority of full-service and quick-service restaurants operating in the country. Moreover, there has been a ... Read More
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United Kingdom Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... a definite impact of the coronavirus outbreak on the overall foodservice business, with various segments being affected in varying degrees in the United Kingdom. The COVID-19 pandemic has placed unprecedented stresses on food supply chains, ... Read More
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Spain Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the post-millennial age group as their prime targets. The growth of the foodservice industry, particularly for spanish cuisines, was largely in the small- and medium-sized cities, the potentially lucrative regions where key global brands and ... Read More
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Germany HRI (Hotel Restaurants and Institutional) Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... 2025). Key Highlights The market is primarily driven by the increasing inclination and investment toward technological developments, such as robotics, Internet of Things (IoT), blockchain, and others, and are simplifying the food industry in Germany. ... Read More
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Hospitality Industry in Spain - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... would automatically explain the source). Spain recorded more than 82 million tourists visiting the country in 2018. The capital city Madrid welcomed 10.2 million tourists in 2018 which is an 8% increase over 2017, of ... Read More
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Europe POS Terminal Market - Growth, Trends, COVID -19 Impact, Forecasts (2022 - 2027)
... by 2026, registering a CAGR of 13.87% during 2021-2026. The COVID-19 pandemic created a demand for contactless payments, increasing the need for POS terminals equipped with NFC, RFID, and other technologies accepting payments from contactless ... Read More
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Commercial Refrigeration Equipment: Europe
... cases; reach-in and walk-in refrigerators and freezers; beverage refrigeration equipment; ice machines; refrigerated vending machines; other equipment such as liquid chillers and cryogenic equipment, dairy coolers, and refrigerated food preparation stations; and parts. Total demand ... Read More
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Restaurants & Foodservice: Europe
... other eating and drinking places such as bakeries, bars/pubs, and coffee shops; and other foodservice establishments such as catering services; hotel foodservice; and retail, sports venue, and theater concessions. To illustrate historical trends, total revenues ... Read More
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Foodservice Single-Use Products: Europe
... other types such as moist towelettes, napkins, and table covers. Total demand is also segmented by market as follows: quick-service and fast casual restaurants; full-service restaurants; other eating and drinking places such as bakeries, bars/pubs, ... Read More
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