Region: Indonesia
Category: Food

Indonesia Food

(270 reports matching your criteria)
  • Food & Grocery Retail in Indonesia

    ... descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The food & grocery retail market is segmented into household products, tobacco, food, and drinks. Market ... Read More

  • Indonesia Ice Cream

    ... growth in the previous year. In the recent review period, we have seen the strong expansion of ice cream/soft cream dessert/bubble tea outlets such as Mixue, Momoyo, Ai-Cha, and BingXue across cities in Indonesia. Such ... Read More

  • Indonesia Snacks

    ... in the cost of raw ingredients and manufacturing, leading to some players using “shrinkflation” strategies whereby they reduce the volume/size of the product while keeping the price points stable. It is also worthy of note ... Read More

  • Indonesia Sugar Confectionery

    ... there is a growing awareness of the health risks connected to excessive consumption of sugar. This is most notable among the middle and upper classes in the country, which is the consumer segment most inclined ... Read More

  • Indonesia Sweet Biscuits, Snack Bars and Fruit Snacks

    ... while sweet biscuits shows the strongest value growth. However, as seen across snacks generally, consumers continue to limit their spending on non-essential products and seek the best value for money they can find. Euromonitor International's ... Read More

  • Indonesia Gum

    ... is set to continue to limit growth potential in gum, although opportunities exist in sugar-free, oral hygiene, and other health and wellness-orientated variants. Sugar-free options are now more widespread than those with sugar, meanwhile, other ... Read More

  • Indonesia Chocolate Confectionery

    ... attributed to the high costs of cocoa, globally, in particular. Notably, a large percentage of cocoa is grown in West African countries which are vulnerable to weather factors such as drought, crop disease, and uncertainties ... Read More

  • Ice Cream in Indonesia

    ... growth in the previous year. In the recent review period, we have seen the strong expansion of ice cream/soft cream dessert/bubble tea outlets such as Mixue, Momoyo, Ai-Cha, and BingXue across cities in Indonesia. Such ... Read More

  • Snacks in Indonesia

    ... in the cost of raw ingredients and manufacturing, leading to some players using “shrinkflation” strategies whereby they reduce the volume/size of the product while keeping the price points stable. It is also worthy of note ... Read More

  • Sugar Confectionery in Indonesia

    ... there is a growing awareness of the health risks connected to excessive consumption of sugar. This is most notable among the middle and upper classes in the country, which is the consumer segment most inclined ... Read More

  • Indonesia Savoury Snacks

    ... in Indonesia, with this factor also contributing to a lack of dynamism compared to more emergent categories. However, we still see variances in performance over the different subcategories. Euromonitor International's Savoury Snacks in Indonesia report ... Read More

  • Gum in Indonesia

    ... is set to continue to limit growth potential in gum, although opportunities exist in sugar-free, oral hygiene, and other health and wellness-orientated variants. Sugar-free options are now more widespread than those with sugar, meanwhile, other ... Read More

  • Chocolate Confectionery in Indonesia

    ... attributed to the high costs of cocoa, globally, in particular. Notably, a large percentage of cocoa is grown in West African countries which are vulnerable to weather factors such as drought, crop disease, and uncertainties ... Read More

  • Sweet Biscuits, Snack Bars and Fruit Snacks in Indonesia

    ... while sweet biscuits shows the strongest value growth. However, as seen across snacks generally, consumers continue to limit their spending on non-essential products and seek the best value for money they can find. Euromonitor International's ... Read More

  • Savoury Snacks in Indonesia

    ... in Indonesia, with this factor also contributing to a lack of dynamism compared to more emergent categories. However, we still see variances in performance over the different subcategories. Euromonitor International's Savoury Snacks in Indonesia report ... Read More

  • Indonesia Cheese

    ... At the same time, the expanding variety of cheese products available in retail stores has also significantly increased consumer awareness and acceptance across the country. However, cheese consumption remains largely concentrated in larger cities, where ... Read More

  • Indonesia Butter and Spreads

    ... utilised for cooking and baking. Despite the full reopening of foodservice establishments, retail demand for these products remains strong, due to their versatility and key role in a variety of recipes. Euromonitor International's Butter and ... Read More

  • Indonesia Plant-Based Dairy

    ... and versatility of plant-based alternatives, interest in these products continues to rise, presenting a significant market opportunity for businesses in this sector. Euromonitor International's Plant-based Dairy in Indonesia report offers in-depth knowledge of the market ... Read More

  • Indonesia Other Dairy

    ... driver. Coconut cream, known locally as santan, remains a staple in Indonesian households where it is valued for its ability to add a rich texture and unique flavour to both savoury and sweet dishes. Santan ... Read More

  • Indonesia Baby Food

    ... trend of breastfeeding in the country, which has had a negative impact on demand for baby milk formula, especially standard milk formula consumed by infants aged 0-6 months. Moreover, despite the positive impact of overall ... Read More

  • Indonesia Yoghurt and Sour Milk Products

    ... yoghurt, primarily due to rising health awareness since yoghurt is widely promoted as offering nutritional benefits, including probiotics, which are known to be important for gut health and immunity. The popularity of yoghurt is especially ... Read More

  • Indonesia Dairy Products and Alternatives

    ... will be supported by a robust economy, with waning inflationary pressures, rising disposable incomes and increasing urbanisation fuelling consumer demand. As Indonesia's middle class expands, there will be a growing preference for premium and health-oriented ... Read More

  • Soups in Indonesia

    ... key financial metrics and analysis of competitive pressures within the market. Key Highlights The soups market consists of the retail sale of ambient soup, dried soup (mixes), chilled soup, UHT soup and frozen soup products. ... Read More

  • Global Sugar Market Report Forecast By Consuming Countries (United States, Indonesia, Pakistan, Russia, Mexico, Others), Producing Countries (Brazil, India, European Union, China, Australia, Others), Importing Countries, Exporting Countries, Source (Sugarcane, Sugar Beet), Form (Granulated Sugar, Powdered Sugar, Syrup Sugar), Application (Beverage, Confectionary, Bakery, Dairy Products, Others), Company Analysis 2024-2032

    ... Powdered Sugar, Syrup Sugar), Application (Beverage, Confectionary, Bakery, Dairy Products, Others), Company Analysis 2024-2032 Global Water Purifier Market Analysis The Global Water Purifier Market will reach US$ 105.05 billion by 2032, up from US$ 53.35 ... Read More

  • Indonesia HW Snacks

    ... snacks categories in Indonesia in 2023. These types of products have been gaining popularity for several years in line with the trend towards rising health awareness among the population, with information obtained from social media ... Read More

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