Category: Food & Beverage
South America Food & Beverage
-
Brazil Savory and Deli Foods Market Summary, Competitive Analysis and Forecast to 2027
... forecast to 2027). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The savory and deli foods market consists of the ... Read More
-
Argentina Food Colors Market Overview, 2028
... vibrant red of chimichurri sauce is achieved using paprika, while purple hues in desserts like arroz con leche are obtained from ingredients such as blueberries or maqui berries. This cultural influence drives the demand for ... Read More
-
Argentina Food Encapsulation Market Overview, 2028
... focus on innovation, quality, and consumer preferences, the country has witnessed significant growth in the food encapsulation sector. As the Argentine food encapsulation industry continues to expand, it is poised to contribute significantly to the ... Read More
-
Brazil UHT (Ultra-High Temperature) Milk Market Overview, 2028
... as long-life milk or shelf-stable milk has become a staple in Brazilian households due to its convenience and extended shelf life. With a rich agricultural heritage and abundant grazing lands, Brazil has been able to ... Read More
-
South America Probiotics Market Outlook, 2028
... the acceptance and consumption of probiotic-rich foods in the region. South American consumers are showing a growing interest in functional foods and dietary supplements that provide additional health benefits. Probiotics are being incorporated into various ... Read More
-
Brazil Probiotics Market Overview, 2028
... been enjoyed by generations, with their beneficial bacteria providing a natural source of probiotics. This cultural appreciation for fermented foods has laid a strong foundation for the acceptance and integration of probiotics into the Brazilian ... Read More
-
Sweet Biscuits, Snack Bars and Fruit Snacks in Colombia
... spent at home, consumers have adopted more flexible eating patterns. This flexibility is manifested in the rising trend of snacking between meals throughout the day, displacing traditional set mealtimes, and swapping conventional food items such ... Read More
-
Chocolate Confectionery in Bolivia
... as young students showed increased interest in impulse purchases of other products, including ice cream, gummies, chews or other sugar confectionery products. Also, chocolate confectionery has not seen innovation in terms of different flavours or ... Read More
-
Gum in Bolivia
... channel their anxiety. Gum was then hit hard by COVID-19 as consumption occasions were drastically reduced as it is usually consumed when outside the home. In the 2022-2023 period, however, gum sales recorded volume growth, ... Read More
-
Chocolate Confectionery in Ecuador
... them, consumers have been able to return to normal lifestyles in 2023, and on-the-go consumption is back to regular levels. Consumers have been able to resume their social relationships and celebrate special occasions (e.g., Mother's ... Read More
-
Snacks in Bolivia
... their activities outside of the home, and returned to school, university and offices, driving impulse sales in the year. Consumers were eager to socialise after the pandemic, and the return of key events such as ... Read More
-
Ice Cream in Bolivia
... universities. With the return of face-to-face classes, retail value sales of this ice cream format were higher in 2023 than before the outbreak of the pandemic in 2019. The development of impulse, single portion ice ... Read More
-
Sweet Biscuits, Snack Bars and Fruit Snacks in Bolivia
... brands were forced to make as a result of the rising cost of one of the main ingredients in the category, flour. This not only affected imported brands but also local brands since Bolivia does ... Read More
-
Sugar Confectionery in Ecuador
... in demand for sugar confectionery that can be consumed during breaks or as a treat after school. The return to out-of-home activities has also spurred impulse sales. With many people being confined to their homes ... Read More
-
Chocolate Confectionery in Colombia
... of persisting consumer habits of staying indoors thanks to ongoing economic uncertainty. The dynamism in chocolate confectionery is largely propelled by factors such as consumer indulgence, premium products, health consciousness and sustainability-driven choices. Euromonitor International's ... Read More
-
Ice Cream in Colombia
... 3.4 litres recorded in December 2022. Crucial to this trend is the foodservice sector, which has seen a rapid upswing in the demand for health-conscious offerings. One product area that has particularly thrived is that ... Read More
-
Sugar Confectionery in Bolivia
... chocolate confectionery, which negatively impacted sales. Sugar confectionery depends largely on impulse purchases in kiosks near educational centres; therefore in the 2022-2023 period, sales were boosted by the return to face-to-face classes. Euromonitor International's Sugar ... Read More
-
Snacks in Colombia
... rise of 7.5% was registered. This economic resurgence can be attributed to a combination of factors, including the implementation of a substantial fiscal stimulus package that was enacted in 2021, a buoyancy in global oil ... Read More
-
Ice Cream in Ecuador
... were still limitations in 2022 that affected consumption, such as the spike in COVID-19 cases with the Omicron variant or the national strike in June, during which citizens had to stay longer at home. Without ... Read More
-
Sweet Biscuits, Snack Bars and Fruit Snacks in Ecuador
... their homes for longer periods, they are turning to snacks as a quick and convenient option. It is for this reason that sales through the traditional channel are so dominant within the category. The extensive ... Read More
-
Sugar Confectionery in Colombia
... significant disruptions, including delays in product delivery, both domestically and internationally, shortages of end products, and limited availability of raw materials. These variables have significantly impacted segments like toffees, caramels and nougat, and lollipo... Euromonitor ... Read More
-
Gum in Ecuador
... and distribution. In 2023, consumer lifestyles may have resumed in Ecuador, but the range of gum products on offer has not normalised, and investment in advertising and distribution remains below par. As consumer traffic in ... Read More
-
Savoury Snacks in Ecuador
... its brand Popetas and Colsigna with the Planet Pop brand. In 2022, the leading savoury snack player Industrias Alimenticias Ecuatorianas SA Inalecsa launched Canguipop popcorn in sea salt and cheese flavours. Local brands including Ranger ... Read More
-
Snacks in Ecuador
... outside of the home. In contrast to most other regional economies, inflation in Ecuador has remained relatively stable. The US dollar is the official currency in Ecuador, which has helped to stabilise prices. Inflation has ... Read More
-
Gum in Colombia
... both socially and professionally, more consumers are resorting to chewing gum for fresher breath. However, the trend of remote working or a hybrid model, still prevalent among a substantial number of individuals, has kept retail ... Read More