Region: Indonesia
Category: Food & Beverage

Indonesia Food & Beverage

(401 reports matching your criteria)
  • Indonesia Drinking Milk Products

    ... growth reflects the increasing popularity of milk among Indonesians, across both retail and foodservice channels. Rising awareness of the health benefits of regular milk consumption is driving more individuals to incorporate milk into their daily ... Read More

  • Indonesia Butter and Spreads

    ... utilised for cooking and baking. Despite the full reopening of foodservice establishments, retail demand for these products remains strong, due to their versatility and key role in a variety of recipes. Euromonitor International's Butter and ... Read More

  • Indonesia Plant-Based Dairy

    ... and versatility of plant-based alternatives, interest in these products continues to rise, presenting a significant market opportunity for businesses in this sector. Euromonitor International's Plant-based Dairy in Indonesia report offers in-depth knowledge of the market ... Read More

  • Indonesia Other Dairy

    ... driver. Coconut cream, known locally as santan, remains a staple in Indonesian households where it is valued for its ability to add a rich texture and unique flavour to both savoury and sweet dishes. Santan ... Read More

  • Indonesia Baby Food

    ... trend of breastfeeding in the country, which has had a negative impact on demand for baby milk formula, especially standard milk formula consumed by infants aged 0-6 months. Moreover, despite the positive impact of overall ... Read More

  • Indonesia Yoghurt and Sour Milk Products

    ... yoghurt, primarily due to rising health awareness since yoghurt is widely promoted as offering nutritional benefits, including probiotics, which are known to be important for gut health and immunity. The popularity of yoghurt is especially ... Read More

  • Indonesia Dairy Products and Alternatives

    ... will be supported by a robust economy, with waning inflationary pressures, rising disposable incomes and increasing urbanisation fuelling consumer demand. As Indonesia's middle class expands, there will be a growing preference for premium and health-oriented ... Read More

  • Soups in Indonesia

    ... key financial metrics and analysis of competitive pressures within the market. Key Highlights The soups market consists of the retail sale of ambient soup, dried soup (mixes), chilled soup, UHT soup and frozen soup products. ... Read More

  • Global Sugar Market Report Forecast By Consuming Countries (United States, Indonesia, Pakistan, Russia, Mexico, Others), Producing Countries (Brazil, India, European Union, China, Australia, Others), Importing Countries, Exporting Countries, Source (Sugarcane, Sugar Beet), Form (Granulated Sugar, Powdered Sugar, Syrup Sugar), Application (Beverage, Confectionary, Bakery, Dairy Products, Others), Company Analysis 2024-2032

    ... Powdered Sugar, Syrup Sugar), Application (Beverage, Confectionary, Bakery, Dairy Products, Others), Company Analysis 2024-2032 Global Water Purifier Market Analysis The Global Water Purifier Market will reach US$ 105.05 billion by 2032, up from US$ 53.35 ... Read More

  • Indonesia HW Snacks

    ... snacks categories in Indonesia in 2023. These types of products have been gaining popularity for several years in line with the trend towards rising health awareness among the population, with information obtained from social media ... Read More

  • Indonesia HW Cooking Ingredients and Meals

    ... health awareness among consumers. The pandemic encouraged consumers to focus more on their health and lifestyle choices and this continued to inform purchasing decisions within cooking ingredients and meals in 2023. New launches, promotional activities ... Read More

  • Indonesia HW Dairy Products and Alternatives

    ... more people to embrace vegan, vegetarian and flexitarian diets. In line with this trend, the assortment of plant-based options available in the country has steadily expanded, with multinational and local players now offering reasonably priced ... Read More

  • Indonesia HW Hot Drinks

    ... obese. The number of consumers who are overweight or obese in Indonesia is rising, with the percentage of the population who are overweight or obese having risen from 30% in 2019 to 33% by 2023. ... Read More

  • Indonesia HW Staple Foods

    ... is especially pronounced when it comes to staple foods that are consumed more frequently and in larger quantities. One of its most visible manifestations in 2023 remained the growing popularity of healthier substitutes for traditional ... Read More

  • Indonesia HW Soft Drinks

    ... their general wellbeing, reduce the risk of certain diseases and alleviate the symptoms of common minor ailments. The pandemic helped to boost interest in health and wellness soft drinks and although the World Health Organisation ... Read More

  • Indonesia Health and Wellness

    ... food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take care ... Read More

  • Fish & Seafood in Indonesia

    ... the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The fish & seafood market consists of the retail sale of ambient fish & seafood, frozen fish & ... Read More

  • Foodservice in Indonesia

    ... the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights Foodservice is defined as the total value of all food and drink, including on-trade drinks consumed without food, ... Read More

  • Indonesia Beer

    ... and greater market tolerance towards alcoholic drinks, notably in larger cities such as Greater Jakarta, Surabaya, Medan and so on. Younger consumers of legal drinking age and female consumers are starting to enjoy alcoholic drinks ... Read More

  • Indonesia Wine

    ... platforms. These digital channels have significantly enhanced the accessibility of wine for Indonesian consumers. Additionally, there is a growing cultural acceptance of wine consumption, especially in the larger urban centres of Indonesia. This shift in ... Read More

  • Indonesia Alcoholic Drinks

    ... growth in recent years, with a rising middle class and increasing urbanisation supporting the expansion of alcoholic drinks. On-trade volume sales of alcoholic drinks fully recovered from the pandemic in 2023 and continued to climb ... Read More

  • Indonesia Crop Protection Chemicals - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2024 - 2029)

    ... to reach 195.91 million USD by 2029, growing at a CAGR of 4.15% during the forecast period (2024-2029). Insecticides dominate the Indonesian crop protection chemicals market Given its natural resources and the right climatic conditions, ... Read More

  • Indonesia Cider/Perry

    ... bars and restaurants. This trend is partly due to cider facing stiff competition in on-trade environments. Cider/perry faces competition from similar beverage categories that appeal to the same consumer base. This includes other flavoured alcoholic ... Read More

  • Indonesia Rtds

    ... cider, and flavoured/mixed lagers is also a limiting factor. The persisting challenge for RTDs has been the 2015 presidential regulation that banned the sale of all alcoholic drinks in convenience stores, a channel that was ... Read More

  • Indonesia Spirits

    ... dining out and drinking socially, whilst the resurgence in tourism is also driving consumption of spirits. As operators in clubs, bars, and restaurants returned to normal post-pandemic, there was a marked shift in consumer habits, ... Read More

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