Global Ice Cream Market Growth 2023-2029

Global Ice Cream Market Growth 2023-2029

Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. It is typically sweetened with sugar or sugar substitutes. Typically, flavourings and colourings are added in addition to stabilizers.
LPI (LP Information)' newest research report, the “Ice Cream Industry Forecast” looks at past sales and reviews total world Ice Cream sales in 2022, providing a comprehensive analysis by region and market sector of projected Ice Cream sales for 2023 through 2029. With Ice Cream sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Ice Cream industry.
This Insight Report provides a comprehensive analysis of the global Ice Cream landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Ice Cream portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Ice Cream market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Ice Cream and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Ice Cream.
The global Ice Cream market size is projected to grow from US$ 69900 million in 2022 to US$ 98900 million in 2029; it is expected to grow at a CAGR of 98900 from 2023 to 2029.
The major players in global Ice Cream market include Unilever, Nestlé, Lotte Confectionary, etc. The top 3 players occupy about 25% shares of the global market. Europe and North America are main markets, they occupy about 55% of the global market. Soft Ice Creamis the main type, with a share about 80%. Commercial and Residential are two main applications.
This report presents a comprehensive overview, market shares, and growth opportunities of Ice Cream market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Soft Ice Cream
Hard Ice Cream
Segmentation by application
Commercial
Residential
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Unilever
Nestlé
Lotte Confectionary
Dean Foods
General Mills
Mars
Yili Group
Morinaga
Meiji
Mengniu
Turkey Hill
Blue Bell Creameries
Amul
Key Questions Addressed in this Report
What is the 10-year outlook for the global Ice Cream market?
What factors are driving Ice Cream market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Ice Cream market opportunities vary by end market size?
How does Ice Cream break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.