Global Gluten-free Beer Market Growth 2023-2029

Global Gluten-free Beer Market Growth 2023-2029

Gluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer, barley and wheat. The hordein found in barley and the gliadin found in wheat are types of gluten that can trigger symptoms in sufferers of these diseases. Gluten-free beer is part of a gluten-free diet.

LPI (LP Information)' newest research report, the “Gluten-free Beer Industry Forecast” looks at past sales and reviews total world Gluten-free Beer sales in 2022, providing a comprehensive analysis by region and market sector of projected Gluten-free Beer sales for 2023 through 2029. With Gluten-free Beer sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Gluten-free Beer industry.

This Insight Report provides a comprehensive analysis of the global Gluten-free Beer landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Gluten-free Beer portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Gluten-free Beer market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Gluten-free Beer and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Gluten-free Beer.

The global Gluten-free Beer market size is projected to grow from US$ 5627.6 million in 2022 to US$ 13640 million in 2029; it is expected to grow at a CAGR of 13640 from 2023 to 2029.

Globally, the gluten free beer market is expected to be driven by factors such as raising health concerns among the consumers thereby increasing demand for gluten free products, new product launches and innovations by leading companies, and aggressive marketing by retailers about gluten free products. One of the primary challenges of the market is lack of awareness among the consumers about gluten free beers and the consumers are still apprehensive about the taste of gluten free beers, however with companies and retailers aggressively marketing the gluten free products, the impact of such challenge is expected to be diminishing over the forecast period.

This report presents a comprehensive overview, market shares, and growth opportunities of Gluten-free Beer market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
Beer/Craft Beer
Lager
Ale

Segmentation by application
Online Retail
Offline Retail

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Anheuser-Busch InBev (AB InBev)
CRAFT BREW ALLIANCE (CBA)
DAMM
Döhler

Key Questions Addressed in this Report

What is the 10-year outlook for the global Gluten-free Beer market?

What factors are driving Gluten-free Beer market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Gluten-free Beer market opportunities vary by end market size?

How does Gluten-free Beer break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.