Global Animal Cell Cultured Meat Market Growth 2023-2029

Global Animal Cell Cultured Meat Market Growth 2023-2029

The global Animal Cell Cultured Meat market size is projected to grow from US$ 103.7 million in 2022 to US$ 343.7 million in 2029; it is expected to grow at a CAGR of 18.7% from 2023 to 2029.

United States market for Animal Cell Cultured Meat is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

China market for Animal Cell Cultured Meat is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Europe market for Animal Cell Cultured Meat is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Global key Animal Cell Cultured Meat players cover Eat JUST, Avant Meats, Mosa Meat, Meatable, Shiok Meats, UPSIDE Foods, SuperMeat, Finless Foods and IntegriCulture, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.

Animal cell cultured meat, also known as cell-based meat, lab-grown meat, or clean meat, is a type of meat that is produced by culturing animal cells in a lab instead of raising and slaughtering whole animals. The process begins by obtaining a small sample of animal cells, usually from muscle tissue, and then growing these cells in a nutrient-rich environment that simulates the conditions in the animal's body. Over time, the cells multiply and differentiate into muscle fibers, eventually forming a piece of meat that can be harvested and processed.

LPI (LP Information)' newest research report, the “Animal Cell Cultured Meat Industry Forecast” looks at past sales and reviews total world Animal Cell Cultured Meat sales in 2022, providing a comprehensive analysis by region and market sector of projected Animal Cell Cultured Meat sales for 2023 through 2029. With Animal Cell Cultured Meat sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Animal Cell Cultured Meat industry.

This Insight Report provides a comprehensive analysis of the global Animal Cell Cultured Meat landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Animal Cell Cultured Meat portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Animal Cell Cultured Meat market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Animal Cell Cultured Meat and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Animal Cell Cultured Meat.

This report presents a comprehensive overview, market shares, and growth opportunities of Animal Cell Cultured Meat market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
Beef
Pork
Seafood
Chicken

Segmentation by application
Restaurant
Retail
Other

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Eat JUST
Avant Meats
Mosa Meat
Meatable
Shiok Meats
UPSIDE Foods
SuperMeat
Finless Foods
IntegriCulture

Key Questions Addressed in this Report

What is the 10-year outlook for the global Animal Cell Cultured Meat market?

What factors are driving Animal Cell Cultured Meat market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Animal Cell Cultured Meat market opportunities vary by end market size?

How does Animal Cell Cultured Meat break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?



Please note: The report will take approximately 2 business days to prepare and deliver.