GCC Camel Dairy Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028

GCC Camel Dairy Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028


Market Overview:

The GCC camel dairy market size reached US$ 702.4 Million in 2022. Looking forward, IMARC Group expects the market to reach US$ 922.6 Million by 2028, exhibiting a growth rate (CAGR) of 4.51% during 2023-2028.

Camels play a vital role in various communities of the GCC region on account of their adaptability to the high temperatures, scarce agricultural areas and insignificant amounts of precipitation. In recent years, camel dairy farming has evolved as an alternative to traditional dairy farming in the GCC region, as the latter requires large amounts of electricity and water for the maintenance of cattle. In comparison with cow milk, camel milk is considered more nutritious in nature owing to the higher amounts of iron, copper, sodium, potassium, magnesium, manganese, and vitamin A and C. Moreover, camel milk is endowed with a high content of potent immunoglobulins which assist consumers suffering from allergies, autism, and heart and immunity disorders. Additionally, as camel milk is a natural probiotic, it promotes healthy bacterial growth in the gut, thereby aiding digestion. Moreover, the presence of lactoferrin helps in protecting the body from viral as well as bacterial infections.

Camel milk is often referred to as a complete meal since it has ample nutrients to sustain an individual throughout the day. On account of this, it was used to support nomads and herders while traveling long distances in ancient times. As opposed to the rest of the world, the GCC region has had the advantage of consuming camel milk and camel dairy products for decades. This can be accredited to the presence of a large number of camels in the region which has proliferated with the passage of time. GCC countries such as Saudi Arabia, UAE and Qatar have abundance of camels owing to the animals’ physiological peculiarities linked to their adaptation ability to harsh conditions of the desert. The dromedary camel is considered to be one of the most important livestock animals in semi-arid areas of the GCC region. This makes the raw material procurement process easier for camel milk processing companies. Other factors driving the demand of camel milk in the GCC region include increasing health awareness among the consumers, large diabetic population, increasing export market, numerous new product launches, etc.

The GCC camel dairy market has witnessed significant growth in the last few years, catalyzed by the health benefits of camel milk that are increasingly being recognized by the consumers. It has garnered attention particularly among lactose-intolerant and diabetic people as it contains a lower amount of lactose and higher amount of insulin that is imminent for regulating type 1 diabetes. Rising health awareness in the GCC region, especially in the UAE and Saudi Arabia has led to a surge in the sales of healthy food products. The urban population in these regions is continuously increasing, whereas the expanding number of Western emigrants is influencing dietary habits. These trends are expected to drive the camel dairy market in the GCC region over the coming years as camel milk and milk products are considered to be healthier than other forms of dairy products.

Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the GCC camel dairy market report, along with forecasts at the regional and country level from 2023-2028. Our report has categorized the market based on product type, packaging type and distribution channel.

Breakup by Product Type:

Pasteurized Camel Milk
Flavoured Camel Milk
Camel Milk Powder
Camel Milk Ice Cream
Camel Milk Cheese
Camel Milk Laban
Camel Milk Ghee
Camel Milk Drinking Yoghurt
Camel Milk Infant Formula
Others

On the basis of product type, the GCC camel dairy market has been segmented into flavoured milk, milk powder, pasteurized milk, ice cream, cheese, Laban, ghee, drinking yogurt, infant formula and others.

Breakup by Packaging Type:

Bottles
Cartons
Cans
Jars
Others

Based on packaging, the report has analysed bottles, cartons, cans and jars. Bottles, currently dominate the GCC camel dairy market, accounting for the largest share.

Breakup by Distribution Channel:

Traditional
Modern
Supermarkets and Hypermarkets
Online
Specialty Stores
Convenience Stores
Others

On the basis of distribution channels, the market has been divided into traditional and modern. The modern segment has been further divided into supermarkets and hypermarkets, online, specialty stores, convenience stores and others. Supermarkets and hypermarkets currently hold the largest market share.

Regional Insights:

Saudi Arabia
UAE
Kuwait
Oman
Qatar
Bahrain

Region-wise, the market has been segmented into Saudi Arabia, UAE, Qatar, Kuwait, Bahrain and Oman.

Competitive Landscape:

The competitive landscape and the profiles of key players operating in the GCC camel dairy market have also been provided in the report.

This report provides a deep insight into the GCC camel dairy market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the GCC camel dairy in any manner

Key Questions Answered in This Report

1. What was the GCC camel dairy market size in 2022?
2. What will be the GCC camel dairy market outlook during the forecast period (2023-2028)?
3. What is the impact of COVID-19 on the GCC camel dairy market?
4. What are the GCC camel dairy market drivers?
5. What are the major trends in the GCC camel dairy market?
6. What is the GCC camel dairy market breakup by product type?
7. What is the GCC camel dairy market breakup by distribution channel?
8. What is the GCC camel dairy market breakup by packaging type?
9. What are the major regions in the GCC camel dairy market?


1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
2.6 Study Assumptions
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Camel Dairy Market
5.1 Market Overview
5.2 Market Performance
5.2.1 Volume Trends
5.2.2 Value Trends
5.3 Market Breakup by Product Type
5.4 Market Breakup by Distribution Channel
5.5 Market Breakup by Region
5.6 Market Breakup by Packaging Type
5.7 Market Forecast
5.7.1 Volume Trends
5.7.2 Value Trends
6 GCC Camel Dairy Market
6.1 Market Overview
6.2 Market Performance
6.2.1 Volume Trends
6.2.1.1 Current and Historical Market Trends
6.2.1.2 Market Forecast
6.2.2 Value Trends
6.2.2.1 Current and Historical Market Trends
6.2.2.2 Market Forecast
6.3 Market Breakup by Product Type
6.3.1 Pasteurized Camel Milk
6.3.1.1 Market Trends
6.3.1.2 Market Forecast
6.3.2 Flavoured Camel Milk
6.3.2.1 Market Trends
6.3.2.2 Market Forecast
6.3.3 Camel Milk Powder
6.3.3.1 Market Trends
6.3.3.2 Market Forecast
6.3.4 Camel Milk Ice Cream
6.3.4.1 Market Trends
6.3.4.2 Market Forecast
6.3.5 Camel Milk Cheese
6.3.5.1 Market Trends
6.3.5.2 Market Forecast
6.3.6 Camel Milk Laban
6.3.6.1 Market Trends
6.3.6.2 Market Forecast
6.3.7 Camel Milk Ghee
6.3.7.1 Market Trends
6.3.7.2 Market Forecast
6.3.8 Camel Milk Drinking Yoghurt
6.3.8.1 Market Trends
6.3.8.2 Market Forecast
6.3.9 Camel Milk Infant Formula
6.3.9.1 Market Trends
6.3.9.2 Market Forecast
6.3.10 Others
6.3.10.1 Market Trends
6.3.10.2 Market Forecast
6.4 Market Breakup by Distribution Channel
6.4.1 Traditional
6.4.1.1 Market Trends
6.4.1.2 Market Forecast
6.4.2 Modern
6.4.2.1 Supermarkets and Hypermarkets
6.4.2.1.1 Market Trends
6.4.2.1.2 Market Forecast
6.4.2.2 Online
6.4.2.2.1 Market Trends
6.4.2.2.2 Market Forecast
6.4.2.3 Specialty Stores
6.4.2.3.1 Market Trends
6.4.2.3.2 Market Forecast
6.4.2.4 Convenience Stores
6.4.2.4.1 Market Trends
6.4.2.4.2 Market Forecast
6.4.2.5 Others
6.4.2.5.1 Market Trends
6.4.2.5.2 Market Forecast
6.5 Market Breakup by Packaging Type
6.5.1 Bottles
6.5.1.1 Market Trends
6.5.1.2 Market Forecast
6.5.2 Cartons
6.5.2.1 Market Trends
6.5.2.2 Market Forecast
6.5.3 Cans
6.5.3.1 Market Trends
6.5.3.2 Market Forecast
6.5.4 Jars
6.5.4.1 Market Trends
6.5.4.2 Market Forecast
6.5.5 Others
6.5.5.1 Market Trends
6.5.5.2 Market Forecast
6.6 SWOT Analysis
6.6.1 Strengths
6.6.2 Weaknesses
6.6.3 Opportunities
6.6.4 Threats
6.7 Value Chain Analysis
6.7.1 Overview
6.7.2 Input Suppliers
6.7.3 Milk Producers
6.7.4 Marketing and Distribution
6.7.5 Processors
6.7.6 Exporters
6.7.7 Retailers
6.7.8 Consumers
6.8 Porter’s Five Force Analysis
6.8.1 Overview
6.8.2 Bargaining Power of Buyers
6.8.3 Bargaining Power of Suppliers
6.8.4 Degree of Rivalry
6.8.5 Threat of New Entrants
6.8.6 Threat of Substitutes
6.9 Price Analysis
6.9.1 Key Price Indicators
6.9.2 Price Trends
6.9.3 Margin Analysis
6.10 Key Success Factors and Risk Factors
7 Saudi Arabia Camel Dairy Market
7.1 Market Overview
7.2 Market Performance
7.2.1 Volume Trends
7.2.2 Value Trends
7.3 Market Forecast
7.3.1 Volume Trends
7.3.2 Value Trends
8 UAE Camel Dairy Market
8.1 Market Overview
8.2 Market Performance
8.2.1 Volume Trends
8.2.2 Value Trends
8.3 Market Forecast
8.3.1 Volume Trends
8.3.2 Value Trends
9 Kuwait Camel Dairy Market
9.1 Market Overview
9.2 Market Performance
9.2.1 Volume Trends
9.2.2 Value Trends
9.3 Market Forecast
9.3.1 Volume Trends
9.3.2 Value Trends
10 Oman Camel Dairy Market
10.1 Market Overview
10.2 Market Performance
10.2.1 Volume Trends
10.2.2 Value Trends
10.3 Market Forecast
10.3.1 Volume Trends
10.3.2 Value Trends
11 Qatar Camel Dairy Market
11.1 Market Overview
11.2 Market Performance
11.2.1 Volume Trends
11.2.2 Value Trends
11.3 Market Forecast
11.3.1 Volume Trends
11.3.2 Value Trends
12 Bahrain Camel Dairy Market
12.1 Market Overview
12.2 Market Performance
12.2.1 Volume Trends
12.2.2 Value Trends
12.3 Market Forecast
12.3.1 Volume Trends
12.3.2 Value Trends
13 Competitive Landscape
13.1 Market Structure
13.2 Key Players
14 Dairy Industry Analysis
14.1 Processing and Manufacturing of Dairy Products
14.1.1 Dairy Processing Plant: Introduction
14.1.2 Dairy Processing Plant: Various Types of Unit Operations Involved
14.1.3 Dairy Processing Plant: Detailed Process Flow
15 Project Details, Requirements and Costs Involved
15.1 Land, Location and Site Development
15.2 Construction Requirements and Expenditures
15.3 Plant Machinery
15.4 Raw Material Requirements and Expenditures
15.5 Packaging Requirements and Expenditures
15.6 Transportation Requirements and Expenditures
15.7 Utility Requirements and Expenditures
15.8 Manpower Requirements and Expenditures
15.9 Other Capital Investments
16 Loans and Financial Assistance
17 Project Economics
17.1 Capital Cost of the Project
17.2 Techno-Economic Parameters
17.3 Product Pricing and Margins Across Various Levels of the Supply Chain
17.4 Income Projections
17.5 Expenditure Projections
17.6 Taxation and Depreciation
17.7 Financial Analysis
17.8 Profit Analysis
18 Profile of Key Players

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