Category: Food
Food market research reports by IMARC Services Pvt. Ltd.
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Omega 3 Ingredients Market Report by Type (Alpha-linolenic Acid (ALA), Docosahexaenoic Acid (DHA), Eicosapentaenoic Acid (EPA)), Source (Marine Source, Plant Source), Application (Supplements and Functional Foods, Pharmaceuticals, Infant Formula, Animal Feed), and Region 2025-2033
The global omega 3 ingredients market size reached USD 3.1 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 6.6 Billion by 2033, exhibiting a growth rate (CAGR) of 8.72% during 2025-2033. mega 3 ingredients are naturally occurring polyunsaturated fatty acids (PUFAs) and ... Read More
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Insect Feed Market Report by Product Type (Meal Worms, Fly Larvae, Silkworms, Cicadas, and Others), Application (Aquaculture, Pig Nutrition, Poultry Nutrition, Dairy Nutrition, and Others), and Region 2025-2033
The global insect feed market size reached USD 1,073.8 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 2,450.2 Million by 2033, exhibiting a growth rate (CAGR) of 9.6% during 2025-2033. The increasing consumption of meat products, the rising consumption of several insec ... Read More
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Plant-Based Beverages Market Report by Type (Soy-based, Coconut-based, Almond-based, Rice-based, Oats-based, Hemp-based, Hazelnut-based, Cashew-based, Flax-based), Product (Plain, Flavored), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online Stores), and Region 2025-2033
The global plant-based beverages market size reached USD 33.2 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 62.1 Billion by 2033, exhibiting a growth rate (CAGR) of 7.16% during 2025-2033. The growing health and wellness trends, rising preference for vegan and vegetar ... Read More
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Food Sweetener Market Report by Product Type (Sucrose, Starch Sweeteners and Sugar Alcohols, High Intensity Sweeteners (HIS)), Application (Bakery and Confectionery, Dairy and Desserts, Beverages, Meat and Meat Products, Soups, Sauces and Dressings, and Others), Distribution Channel (Supermarkets and Hypermarkets, Departmental Stores, Convenience Stores, Online Stores, and Others), and Region 2025-2033
The global food sweetener market size reached USD 93.2 Billion in 2024. Looking forward, the market is expected to reach USD 111.5 Billion by 2033, exhibiting a growth rate (CAGR) of 2.11% during 2025-2033. Growing consumer demand for low-calorie and natural alternatives, the rising prevalence of ob ... Read More
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Protein Supplements Market Report by Type (Casein, Whey Protein, Egg Protein, Soy Protein, and Others), Form (Protein Powder, Protein Bars, Ready to Drink, and Others), Source (Animal-Based, Plant-Based), Application (Sports Nutrition, Functional Food), Distribution Channel (Supermarkets and Hypermarkets, Online Stores, Direct to Customers (DTC), and Others), and Region 2025-2033
The global protein supplements market size reached USD 26.2 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 46.8 Billion by 2033, exhibiting a growth rate (CAGR) of 6.6% during 2025-2033. The increasing consumption of dietary supplements in daily routines, rising awaren ... Read More
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Dairy Ingredients Market Report by Product (Milk Powders, Milk Protein Concentrates and Milk Protein Isolates, Whey Ingredients, Lactose and Derivatives, Casein and Caseinates, and Others), Source (Milk, Whey), Form (Dry, Liquid), Application (Bakery and Confectionery, Dairy Products, Infant Milk Formula, Sports and Clinical Nutrition, and Others), and Region 2025-2033
The global dairy ingredients market size reached USD 78.0 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 124.8 Billion by 2033, exhibiting a growth rate (CAGR) of 5.4% during 2025-2033. The market is primarily driven by the growing demand for dairy-based products owing ... Read More
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Polydextrose Market Report by Form (Powder, Liquid), Application (Bakery and Confectionery, Beverages, Yogurts and Dairy Products, and Others), and Region 2025-2033
The global polydextrose market size reached USD 315.8 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 469.3 Million by 2033, exhibiting a growth rate (CAGR) of 4.27% during 2025-2033. Polydextrose is a non-digestible carbohydrate and soluble fiber that is used as a text ... Read More
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Organic Spices Market Report by Product Type (Turmeric, Ginger, Clove, Pepper, Cinnamon, Nutmeg, Mustard Seeds, and Others), Form (Powder, Whole, Chopped/Crushed), Application (Commercial, Household), Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Stores), and Region 2025-2033
The global organic spices market size reached USD 29.2 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 49.1 Billion by 2033, exhibiting a growth rate (CAGR) of 6% during 2025-2033. The heightened health awareness among the masses, growing emphasis on ethical consumption ... Read More
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Food Flavors Market Report by Type (Natural, Artificial), Form (Dry, Liquid), End User (Beverages, Dairy and Frozen Products, Bakery and Confectionery, Savory and Snacks, Animal and Pet Food), and Region 2025-2033
The global food flavors market size reached USD 17.5 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 24.0 Billion by 2033, exhibiting a growth rate (CAGR) of 3.52% during 2025-2033. The market is experiencing steady growth driven by advancements in rapidly changing cons ... Read More
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Biorationals Market Report by Source (Botanicals, Semiochemicals, and Others), Type (Pesticides, Insecticides, Fungicides, Nematicides, Herbicides, Plant Growth Regulators, and Others), Crop Type (Cereals and Grains, Fruits and Vegetables, and Others), Formulation (Liquid, Dry), Application (Foliar Spray, Soil Treatment, Trunk Injection, and Others), End User (Forestry, Agriculture, Public Health, Aquaculture, and Others), and Region 2025-2033
The global biorationals market size reached USD 5.1 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 8.9 Billion by 2033, exhibiting a growth rate (CAGR) of 6.24% during 2025-2033. Biorationals are low environmental impact substances or products, such as botanicals, micr ... Read More
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Natural Food Preservatives Market Report by Type (Salt, Sugar, Oil, Honey, Citric Acid, Vinegar, and Others), Function (Antimicrobial, Antioxidants, and Others), Application (Sea Food, Meat and Poultry, Bakery, Dairy, Snacks, Beverages, Fruits and Vegetables, and Others), and Region 2025-2033
The global natural food preservatives market size reached USD 987.2 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 1,407.1 Million by 2033, exhibiting a growth rate (CAGR) of 3.82% during 2025-2033. Natural food preservatives derived from plants and animals are incorpo ... Read More
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Food Packaging Equipment Market Report by Equipment (Bottling Line, Cartoning, Case Handling, Closing, Filling and Dosing, Form, Fill and Seal, Labelling, Decorating and Coding, Palletizing, Wrapping and Bundling, and Others), Application (Meat, Poultry and Seafood, Dairy, Bakery and Snack, Frozen Food, Candy and Confectionery, Cereal and Grain, Perishable Prepared, Shelf Stable), Distribution Channel (Offline, Online), and Region 2025-2033
The global food packaging equipment market size reached USD 19.4 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 28.7 Billion by 2033, exhibiting a growth rate (CAGR) of 4.44% during 2025-2033. Food packaging equipment refers to advanced processing machines designed to ... Read More
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Functional Water Market Report by Product (Flavored Functional Water, Unflavored Functional Water), Ingredient (Micronutrients, Botanical Extracts, and Others), Type (Vitamins, Proteins, and Others), Packaging Types (PET Bottles, Cans, and Others), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online Stores), and Region 2025-2033
The global functional water market size reached USD 17.2 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 28.7 Billion by 2033, exhibiting a growth rate (CAGR) of 5.86% during 2025-2033. The growing development of new variants with different flavors, functional ingredien ... Read More
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Protein Bar Market Report by Source (Plant-Based, Animal-Based), Type (Sports Nutrition Bar, Meal Replacement Bar, and Others), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online Stores, and Others), and Region 2025-2033
The global protein bar market size reached USD 3.8 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 5.7 Billion by 2033, exhibiting a growth rate (CAGR) of 4.8% during 2025-2033. The growing health consciousness and convenience-driven consumer lifestyles, rising dietary ... Read More
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Protein Hydrolysate Ingredient Market Report by Type (Milk Protein Hydrolysate, Plant Protein Hydrolysate, Animal Protein Hydrolysate), Product Form (Powder, Liquid, Bar), Application (Infant Formula, Sports Nutrition, Clinical Nutrition, and Others), and Region 2025-2033
The global protein hydrolysate ingredient market size reached USD 3.7 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 5.3 Billion by 2033, exhibiting a growth rate (CAGR) of 4.13% during 2025-2033. Protein hydrolysate ingredients are a mixture of a highly purified form ... Read More
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Milk Protein Concentrate Market Report by Nature (Organic, Conventional), Form (Powder, Liquid), Concentration (Low, Medium, High), Application (Packaged Products, Nutritional Products, Infant Formula, and Others), Distribution Channel (Hypermarkets and Supermarkets, Convenience Stores, Specialty Stores, Online Stores, and Others), and Region 2025-2033
The global milk protein concentrate market size reached USD 4.3 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 6.5 Billion by 2033, exhibiting a growth rate (CAGR) of 4.41% during 2025-2033. Milk protein concentrate (MPC) is a concentrated dairy product that contains e ... Read More
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Ready to Drink Tea and Coffee Market Report by Product (RTD Tea, RTD Coffee), Additives (Flavors, Artificial Sweeteners, Acidulants, Nutraceuticals, Preservatives, and Others), Packaging (Glass Bottle, Canned, PET Bottle, Aseptic, and Others), Price Segment (Premium, Regular, Popular Priced, Fountain, Super Premium), Distribution Channel (Off-Trade, On-Trade), and Region 2025-2033
The global ready to drink tea and coffee market size reached USD 112.7 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 194.2 Billion by 2033, exhibiting a growth rate (CAGR) of 6.2% during 2025-2033. The increasing purchasing power of individuals and the installation of ... Read More
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Yeast Market Report by Form (Dry Yeast, Instant Yeast, Fresh Yeast, and Others), Type (Baker’s Yeast, Brewer’s Yeast, Wine Yeast, Bioethanol Yeast, Feed Yeast, and Others), Application (Food, Feed, and Others), and Region 2025-2033
The global yeast market size reached USD 7.8 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 13.9 Billion by 2033, exhibiting a growth rate (CAGR) of 6.6% during 2025-2033. The growing demand for bioethanol as a cleaner energy source, rising consumption of baked goods a ... Read More
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Food Starch Market by Raw Material (Maize, Wheat, Potato, Cassava, and Others), Product Type (Native Starch, Modified Starch, Starch Derivatives), End User (Business to Business, Business to Consumer), and Region 2025-2033
The global food starch market size reached USD 27.1 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 40.5 Billion by 2033, exhibiting a growth rate (CAGR) of 4.33% during 2025-2033. The utilization of food starch as a versatile ingredient, increasing demand for processed ... Read More
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Starch Derivatives Market by Product (Maltodextrin, Glucose Syrup, Cyclodextrin, Hydrolysates, Modified Starch, and Others), Application (Food and Beverages, Cosmetics, Paper, Pharmaceuticals, Feed, and Others), and Region 2025-2033
The global starch derivatives market size reached USD 58.8 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 94.1 Billion by 2033, exhibiting a growth rate (CAGR) of 5.37% during 2025-2033. The rising product utilization in the F&B industry, the introduction of enzymatic ... Read More
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Crustaceans Market Report by Type (Lobsters, Shrimps, Crabs, and Others), Application (Retail, Institutions, Food Service), and Region 2025-2033
The global crustaceans market size reached USD 18.8 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 27.3 Billion by 2033, exhibiting a growth rate (CAGR) of 4.03% during 2025-2033. The rising popularity of crustaceans as a nutrient-rich food among the health-conscious c ... Read More
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Intelligent Vending Machines Market by Machine Type (Free-Standing Vending Machines, Wall-Mounted Vending Machines), Product Dispensed (Beverages, Snacks, Food, Confections, and Others), Application (Manufacturing, Commercial Malls and Retail Stores, Offices, Educational Institutes, and Others), and Region 2025-2033
The global intelligent vending machines market size reached USD 19.4 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 54.0 Billion by 2033, exhibiting a growth rate (CAGR) of 11.45% during 2025-2033. the rapid adoption of cashless payment systems, the increasing emphasis ... Read More
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Industrial Chocolate Market by Product Type (Cocoa Powder, Cocoa Liquor, Cocoa Butter, Compound Chocolate), Application (Bakery Products, Confectionery, Bakery Premixes, Beverages, Frozen Desserts and Ice Creams, and Others), and Region 2025-2033
The global industrial chocolate market size reached USD 8.4 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 11.9 Billion by 2033, exhibiting a growth rate (CAGR) of 3.81% during 2025-2033. The surging demand for sugar-free and organic chocolates, the rising popularity o ... Read More
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Meat Substitutes Market Report by Type (Tofu & Tofu Ingredients, Tempeh, Textured Vegetable Protein (TVP), Seitan, Quorn, and Others), Source (Soy, Wheat, Mycoprotein, and Others), Category (Frozen, Refrigerated, Shelf-Stable), Distribution Channel (Supermarkets and Hypermarkets, Health and Food Stores, Convenience Stores, and Others), and Region 2025-2033
The global meat substitutes market size reached USD 7.3 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 11.9 Billion by 2033, exhibiting a growth rate (CAGR) of 5.56% during 2025-2033. There are various factors that are driving the market, which include the rising aware ... Read More
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Meat Processing Equipment Market Report by Type (Cutting Equipment, Blending Equipment, Filling Equipment, Tenderizing Equipment, Dicing Equipment, Grinding Equipment, Smoking Equipment, Massaging Equipment), Meat Type (Processed Pork, Processed Beef, Processed Mutton, and Others), Application (Fresh Processed Meat, Precooked Meat, Raw Cooked Meat, Cured Meat, Dry Meat, Raw Fermented Sausages, and Others), and Region 2025-2033
The global meat processing equipment market size reached USD 17.3 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 29.1 Billion by 2033, exhibiting a growth rate (CAGR) of 5.66% during 2025-2033. Meat processing refers to the process of converting raw meat into ready-to- ... Read More
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