Cloud Kitchen Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028

Cloud Kitchen Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028

The global cloud kitchen market size reached US$ 63.9 Billion in 2022. Looking forward, IMARC Group expects the market to reach a value of US$ 125.5 Billion by 2028 exhibiting a growth rate (CAGR) of 11.3% during 2023-2028.

A cloud kitchen is a centralized virtual commercial space used to prepare delivery-optimized menu items or food consumed off the premises. It allows food businesses to optimize and expand delivery or takeout services at a minimal cost compared to conventional brick-and-mortar locations, which require physical dine-area and huge capital investment. Besides this, it also helps them focus on marketing, minimizing administrative hassle and logistics, and reaching a larger audience. As a result, it is gaining traction as an ideal business solution across the globe to meet the emerging food delivery demand of local restaurants and fast-food chains.

Cloud Kitchen Market Trends:
Due to the coronavirus disease (COVID-19) crisis, governing agencies of numerous countries have restricted dine-in services in restaurants and other commercial food establishments. Consequently, food businesses, including delivery-optimized restaurants, meal prep companies, caterers, and packaged food producers, worldwide are shifting to cloud kitchens to maintain business continuity and deliver food without added overhead or hassle. Moreover, the growing popularity of online food delivery services on account of hectic working schedules and the escalating demand for convenient and quick meal options at affordable prices is stimulating the market growth. This can also be attributed to the increasing utilization of smartphones, easy access to high-speed internet and a vast catalogue. In addition, high startup costs and burdensome regulations associated with conventional food business models are augmenting the adoption of cloud kitchens to reduce extensive resources and optimize the delivery experience. Furthermore, market players are providing a comprehensive platform with seamless integration of point of sale (POS), kitchen display (KDS), and inventory management technologies, which is anticipated to strengthen the market growth.

Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global cloud kitchen market report, along with forecasts at the global, regional and country level from 2023-2028. Our report has categorized the market based on type, product type and nature.

Breakup by Type:

Independent Cloud Kitchen
Commissary/Shared Kitchen
Kitchen Pods

Breakup by Product Type:

Burger and Sandwich
Pizza and Pasta
Chicken
Seafood
Mexican and Asian Food
Others

Breakup by Nature:

Franchised
Standalone

Breakup by Region:

North America
United States
Canada
Asia-Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa

Competitive Landscape:
The competitive landscape of the industry has also been examined along with the profiles of the key players being CloudKitchens, DoorDash Inc., Kitchen United, Kitopi Catering Services LLC, Lightspeed Commerce Inc., PAR Technology Corporation, POSist Technologies Private Limited, Rebel Foods, Starbucks Coffee Company, Swiggy Platform and Toast Inc.

Key Questions Answered in This Report

1. What was the size of the global cloud kitchen market in 2022?
2. What is the expected growth rate of the global cloud kitchen market during 2023-2028?
3. What are the key factors driving the global cloud kitchen market?
4. What has been the impact of COVID-19 on the global cloud kitchen market?
5. What is the breakup of the global cloud kitchen market based on the type?
6. What is the breakup of the global cloud kitchen market based on the product type?
7. What is the breakup of the global cloud kitchen market based on the nature?
8. What are the key regions in the global cloud kitchen market?
9. Who are the key players/companies in the global cloud kitchen market?


1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Cloud Kitchen Market
5.1 Market Overview
5.2 Market Performance
5.3 Impact of COVID-19
5.4 Market Forecast
6 Market Breakup by Type
6.1 Independent Cloud Kitchen
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Commissary/Shared Kitchen
6.2.1 Market Trends
6.2.2 Market Forecast
6.3 Kitchen Pods
6.3.1 Market Trends
6.3.2 Market Forecast
7 Market Breakup by Product Type
7.1 Burger and Sandwich
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Pizza and Pasta
7.2.1 Market Trends
7.2.2 Market Forecast
7.3 Chicken
7.3.1 Market Trends
7.3.2 Market Forecast
7.4 Seafood
7.4.1 Market Trends
7.4.2 Market Forecast
7.5 Mexican and Asian Food
7.5.1 Market Trends
7.5.2 Market Forecast
7.6 Others
7.6.1 Market Trends
7.6.2 Market Forecast
8 Market Breakup by Nature
8.1 Franchised
8.1.1 Market Trends
8.1.2 Market Forecast
8.2 Standalone
8.2.1 Market Trends
8.2.2 Market Forecast
9 Market Breakup by Region
9.1 North America
9.1.1 United States
9.1.1.1 Market Trends
9.1.1.2 Market Forecast
9.1.2 Canada
9.1.2.1 Market Trends
9.1.2.2 Market Forecast
9.2 Asia-Pacific
9.2.1 China
9.2.1.1 Market Trends
9.2.1.2 Market Forecast
9.2.2 Japan
9.2.2.1 Market Trends
9.2.2.2 Market Forecast
9.2.3 India
9.2.3.1 Market Trends
9.2.3.2 Market Forecast
9.2.4 South Korea
9.2.4.1 Market Trends
9.2.4.2 Market Forecast
9.2.5 Australia
9.2.5.1 Market Trends
9.2.5.2 Market Forecast
9.2.6 Indonesia
9.2.6.1 Market Trends
9.2.6.2 Market Forecast
9.2.7 Others
9.2.7.1 Market Trends
9.2.7.2 Market Forecast
9.3 Europe
9.3.1 Germany
9.3.1.1 Market Trends
9.3.1.2 Market Forecast
9.3.2 France
9.3.2.1 Market Trends
9.3.2.2 Market Forecast
9.3.3 United Kingdom
9.3.3.1 Market Trends
9.3.3.2 Market Forecast
9.3.4 Italy
9.3.4.1 Market Trends
9.3.4.2 Market Forecast
9.3.5 Spain
9.3.5.1 Market Trends
9.3.5.2 Market Forecast
9.3.6 Russia
9.3.6.1 Market Trends
9.3.6.2 Market Forecast
9.3.7 Others
9.3.7.1 Market Trends
9.3.7.2 Market Forecast
9.4 Latin America
9.4.1 Brazil
9.4.1.1 Market Trends
9.4.1.2 Market Forecast
9.4.2 Mexico
9.4.2.1 Market Trends
9.4.2.2 Market Forecast
9.4.3 Others
9.4.3.1 Market Trends
9.4.3.2 Market Forecast
9.5 Middle East and Africa
9.5.1 Market Trends
9.5.2 Market Breakup by Country
9.5.3 Market Forecast
10 SWOT Analysis
10.1 Overview
10.2 Strengths
10.3 Weaknesses
10.4 Opportunities
10.5 Threats
11 Value Chain Analysis
12 Porters Five Forces Analysis
12.1 Overview
12.2 Bargaining Power of Buyers
12.3 Bargaining Power of Suppliers
12.4 Degree of Competition
12.5 Threat of New Entrants
12.6 Threat of Substitutes
13 Price Analysis
14 Competitive Landscape
14.1 Market Structure
14.2 Key Players
14.3 Profiles of Key Players
14.3.1 CloudKitchens
14.3.1.1 Company Overview
14.3.1.2 Product Portfolio
14.3.2 DoorDash Inc.
14.3.2.1 Company Overview
14.3.2.2 Product Portfolio
14.3.2.3 Financials
14.3.3 Kitchen United
14.3.3.1 Company Overview
14.3.3.2 Product Portfolio
14.3.4 Kitopi Catering Services LLC
14.3.4.1 Company Overview
14.3.4.2 Product Portfolio
14.3.5 Lightspeed Commerce Inc.
14.3.5.1 Company Overview
14.3.5.2 Product Portfolio
14.3.5.3 Financials
14.3.6 PAR Technology Corporation
14.3.6.1 Company Overview
14.3.6.2 Product Portfolio
14.3.6.3 Financials
14.3.7 POSist Technologies Private Limited
14.3.7.1 Company Overview
14.3.7.2 Product Portfolio
14.3.8 Rebel Foods
14.3.8.1 Company Overview
14.3.8.2 Product Portfolio
14.3.9 Starbucks Coffee Company
14.3.9.1 Company Overview
14.3.9.2 Product Portfolio
14.3.9.3 Financials
14.3.9.4 SWOT Analysis
14.3.10 Swiggy Platform
14.3.10.1 Company Overview
14.3.10.2 Product Portfolio
14.3.11 Toast Inc.
14.3.11.1 Company Overview
14.3.11.2 Product Portfolio

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