US Turkey Packaging

US Turkey Packaging

Unit demand for turkey packaging is forecast to increase 1.7% per year to 4.7 billion units in 2028, with value growth of 2.6% per year to $717 million. The packaging market for turkey is especially challenging among food markets due to the importance of meeting the specific performance criteria required for these products while remaining cost effective and adhering to changing sustainability goals and consumer preferences.

This report covers turkey packaging demand by Product, Material, Application, and Food Format. Data are provided in current dollar value and units.

Products for turkey packaging include:

• Corrugated boxes and folding cartons
• Trays and sleeves
• Containers, including cans, clamshells, two-piece containers, blister packs, and jars
• Flexible packaging, including overwrap, lidding, pouches, bags, brick packs, chubs, and skin packaging
• Accessories, including labels and absorbent pads

Applications for turkey packaging include:

• Whole turkey
• Ground turkey
• Turkey cuts and pieces
• Turkey sausage and deli meat

Materials for turkey packaging include:

• Plastic, including rigid, flexible, and foam
• Paper & Paperboard
• Other Materials, including metal, molded fiber, glass, and mesh

Food Formats for turkey packaging include:

• Fresh/Refrigerated
• Frozen
• Canned & Dried

Scope of the Report

This study examines the US market for turkey packaging, defined as primary and secondary packaging materials sold to food manufacturers, primarily for products targeted at retail, foodservice, and food manufacturing markets. Historical data are provided for 2013, 2018, and 2023, with forecasts through 2033. Data are provided in current dollar value and units. Also provided is an analysis of key industry players.

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