Sugar & Sugar Substitutes Market Research Reports & Industry Analysis
Food chemists distinguish between sugar-based nutritive sweeteners, such as sugar, honey and molasses, and starch-based nutritive sweeteners, such as corn syrup, rice syrup, and barley malt.
In the U.S. market, the artificial sweeteners approved by the FDA include saccharin (marketed as Sweet ‘N Low), sucralose (marketed as Splenda), aspartame (marketed as Equal, Nutrasweet and NatraTaste), acesulfame potassium (also called Ace-K, and marketed as Sunett, Sweet One), and neotame.
MarketResearch.com offers tracks how the market for sugar, sweeteners and sugar substitutes has changed in recent years, and provides insights into adapting and thriving in this new era of hyper consumer sensitivity to food products that could sabotage their long-term health. Our research estimates and analyzes the size, growth rates, and composition of this market. We extend coverage to both the retail market for kitchen and tabletop use, in addition to highlighting trends impacting the use of sweeteners for foodservice and industrial use by processors.
Sugar & Sugar Substitutes Industry Research & Market Reports
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Leading Honey Wine Country Markets Databank
... 2029. North America is expected to be the highest contributor to this market, with $162.5 Million in 2020, and is anticipated to reach $261.6 Million by 2029, registering a CAGR of 5.47%. Asia-Pacific is anticipated ... Read More
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Latin America, Middle East & Africa Stevia Market Databank
... 2021 to 2029. Beverages segment is expected to be the highest contributor to this market, with $4,231.4 Million in 2020, and is anticipated to reach $5,208.9 Million by 2029, registering a CAGR of 2.37%. Pharmaceutical ... Read More
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Europe Stevia Market Databank
... is expected to be the highest contributor to this market, with $4,231.4 Million in 2020, and is anticipated to reach $5,208.9 Million by 2029, registering a CAGR of 2.37%. Pharmaceutical segment is anticipated to reach ... Read More
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Global Sprinkles Market Research Report 2022
... cream. According to the report, global revenue for Sprinkles market was valued at $ 317.87 million in 2021, and is expected to generate revenue of $ 342.28 million by end of 2022 and $ 474.39 ... Read More
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Global Food and Beverage Stevia Market Report, History and Forecast 2017-2028
... is estimated to be worth US$ 449.29 million in 2021 and is forecast to a readjusted size of US$ 628.13 million by 2028 with a CAGR of 4.95% during the review period. The global main ... Read More
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Global Fructose Market Databank
... Corn Syrup segment is expected to be the highest contributor to this market, with $2,185.1 Million in 2020, and is anticipated to reach $3,056.5 Million by 2029, registering a CAGR of 3.84%. Fructose Syrups segment ... Read More
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Europe Oligofructose Market Databank
... segment is expected to be the highest contributor to this market, with $5,524.0 Million in 2020, and is anticipated to reach $10,609.0 Million by 2029, registering a CAGR of 7.57%. The report provides market intelligence ... Read More
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Leading Oligofructose Country Markets Databank
... is expected to be the highest contributor to this market, with $2,442.6 Million in 2020, and is anticipated to reach $5,290.7 Million by 2029, registering a CAGR of 9.01%. Asia-Pacific and North America collectively expected ... Read More
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Leading Polydextrose Product Markets Databank
... segment is expected to be the highest contributor to this market, with $266.9 Million in 2020, and is anticipated to reach $420.2 Million by 2029, registering a CAGR of 5.22%. Liquid segment is anticipated to ... Read More
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Leading Gluten Free Sugar Syrup Application Markets Databank
... 4.53% from 2021 to 2029. Industrial segment is expected to be the highest contributor to this market, with $659.5 Million in 2020, and is anticipated to reach $969.9 Million by 2029, registering a CAGR of ... Read More
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Latin America, Middle East & Africa Gluten Free Sugar Syrup Market Databank
... at a CAGR of 4.53% from 2021 to 2029. Glucose Syrup segment is expected to be the highest contributor to this market, with $442.8 Million in 2020, and is anticipated to reach $659.0 Million by ... Read More
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Leading Low Sugar Fruit Snacks Country Markets Databank
... 6.25% from 2021 to 2029. Asia-Pacific is expected to be the highest contributor to this market, with $628.0 Million in 2020, and is anticipated to reach $1,195.2 Million by 2029, registering a CAGR of 7.45%. ... Read More
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Leading Fructose Product Markets Databank
... Fructose Corn Syrup segment is expected to be the highest contributor to this market, with $2,185.1 Million in 2020, and is anticipated to reach $3,056.5 Million by 2029, registering a CAGR of 3.84%. Fructose Syrups ... Read More
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North America Oligofructose Market Databank
... Powder segment is expected to be the highest contributor to this market, with $5,524.0 Million in 2020, and is anticipated to reach $10,609.0 Million by 2029, registering a CAGR of 7.57%. The report provides market ... Read More
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Global Polydextrose Market Databank
... is expected to be the highest contributor to this market, with $266.9 Million in 2020, and is anticipated to reach $420.2 Million by 2029, registering a CAGR of 5.22%. Liquid segment is anticipated to reach ... Read More
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Leading Fructose Distribution Channel Markets Databank
... Offline segment is expected to be the highest contributor to this market, with $3,214.8 Million in 2020, and is anticipated to reach $4,526.7 Million by 2029, registering a CAGR of 3.92%. Offline and Online segments ... Read More
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Europe Fructose Market Databank
... Corn Syrup segment is expected to be the highest contributor to this market, with $2,185.1 Million in 2020, and is anticipated to reach $3,056.5 Million by 2029, registering a CAGR of 3.84%. Fructose Syrups segment ... Read More
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Leading Fructose Country Markets Databank
... is expected to be the highest contributor to this market, with $1,936.0 Million in 2020, and is anticipated to reach $2,589.9 Million by 2029, registering a CAGR of 3.32%. Asia-Pacific is anticipated to reach $1,522.4 ... Read More
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Perceived Health Benefits of Food and Drink Ingredients - Consumer Survey Insights
... range of popular and emerging food and drink ingredients. Consumer purchase choices are influenced by a range of considerations, from time and budget, and flavor preferences and sustainability concerns. However, the factor that is most ... Read More
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Global Sugar Toppings Market Size study, by Type (Dry, Wet) by Nature (Organic, Conventional) by end use industries (Bakery, Confectionery, Dairy, Ready-to-eat Snacks, Convenience Food, Packaged Food) and Regional Forecasts 2022-2028
... valued approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2028. Sugar toppings manufactured using freshly granulated sugar and ... Read More
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Global Dry Honey Market 2022-2026
... Our report on the dry honey market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis ... Read More
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Bakery & Confectionary Market Covering Breakfast Cereal; Sugar And Confectionery Products; Bread And Bakery Products; Cookie, Cracker, Pasta, And Tortilla; Global Summary 2021: Covid 19 Impact and Recovery
... from $710.87 billion in 2015 to $887.8 billion in 2020 at a CAGR of 4.54%. The global bakery & confectionary market is expected to grow from $887.8 billion in 2020 to $1221.29 billion in 2025 ... Read More
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Flavoring Syrup And Concentrate Market Covering Syrups; Molasses; Sweet Spreads; Jam, Jellies, Preservatives; Savory Spreads; Global Summary 2021: Covid 19 Impact and Recovery
... 2015 to $47.83 billion in 2020 at a CAGR of 4.39%. The global flavoring syrup and concentrate market is expected to grow from $47.83 billion in 2020 to $63.91 billion in 2025 at a CAGR ... Read More
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Animal Produce Market Covering Milk; Honey; Meat; Wool; Egg; Skin And Hide; Live Animals; Other Animal Produce; Global Summary 2021: Covid 19 Impact and Recovery
... 2015 to $3522.1 billion in 2020 at a CAGR of -1.10%. The global animal produce market is expected to grow from $3522.1 billion in 2020 to $4841.19 billion in 2025 at a CAGR of 6.56%. ... Read More
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Sugar And Confectionery Products Market Covering Sugar; Confectionery Product; Global Summary 2021: Covid 19 Impact and Recovery
... at a CAGR of 4.45%. The global sugar and confectionery products market is expected to grow from $341.62 billion in 2020 to $475.65 billion in 2025 at a CAGR of 6.84%. Sugar And Confectionery Products ... Read More
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