Sugar & Sugar Substitutes Market Research Reports & Industry Analysis
Food chemists distinguish between sugar-based nutritive sweeteners, such as sugar, honey and molasses, and starch-based nutritive sweeteners, such as corn syrup, rice syrup, and barley malt.
In the U.S. market, the artificial sweeteners approved by the FDA include saccharin (marketed as Sweet ‘N Low), sucralose (marketed as Splenda), aspartame (marketed as Equal, Nutrasweet and NatraTaste), acesulfame potassium (also called Ace-K, and marketed as Sunett, Sweet One), and neotame.
MarketResearch.com offers tracks how the market for sugar, sweeteners and sugar substitutes has changed in recent years, and provides insights into adapting and thriving in this new era of hyper consumer sensitivity to food products that could sabotage their long-term health. Our research estimates and analyzes the size, growth rates, and composition of this market. We extend coverage to both the retail market for kitchen and tabletop use, in addition to highlighting trends impacting the use of sweeteners for foodservice and industrial use by processors.
Sugar & Sugar Substitutes Industry Research & Market Reports
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Indian Sorbitol Market Report by Application (Pharmaceuticals, Cosmetics and Toiletries, Toothpaste, Food and Confectioneries, Industrial Surfactants, and Others), Feedstock (Corn, and Others), Type (Liquid Sorbitol, Crystal Sorbitol), Distribution Channel (Distributors, Manufacturers) 2024-2032
... in India size reached 181.1 Kilo Tons in 2023. Looking forward, IMARC Group expects the market to reach 221.2 Kilo Tons by 2032, exhibiting a growth rate (CAGR) of 2.2% during 2024-2032. The increasing adoption ... Read More
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North America Stevia Market Report by Extract Type (Powder, Liquid, Leaf), End Use (Beverages, Food Products, Table-Top Sweeteners, Pharmaceuticals, and Others), and Country 2024-2032
... Looking forward, IMARC Group expects the market to reach 4,902.4 Tons by 2032, exhibiting a growth rate (CAGR) of 6.4% during 2024-2032. Stevia is a type of natural sweetener which is extracted from Stevia Rebaudiana, ... Read More
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Food Coating Ingredients Market Report by Type (Sugars and Syrups, Cocoa and Chocolates, Fats and Oils, Spices and Seasonings, Flours, Batter and Crumbs, and Others), Form (Dry, Liquid), Application (Bakery, Confectionery, Breakfast Cereals, Snacks and Nutritional Bars, Dairy Products, Meat and Poultry Products, Fruits and Vegetables, and Others), and Region 2024-2032
... Nutritional Bars, Dairy Products, Meat and Poultry Products, Fruits and Vegetables, and Others), and Region 2024-2032 The global food coating ingredients market size reached US$ 4.0 Billion in 2023. Looking forward, IMARC Group expects the ... Read More
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Xylitol in Personal Care and Cosmetics
... the year 2023, is expected to reach US$235.8 Million by 2030, growing at a CAGR of 6.2% over the analysis period 2023-2030. Hair Application, one of the segments analyzed in the report, is expected to ... Read More
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Polyol Sweeteners
... protecting against copying and printing is restricted to one full copy to be used at the same location. The latest version of Adobe Acrobat Reader is required to view the report. Upon ordering an electronic ... Read More
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Honey
... of 6.9% over the analysis period 2023-2030. Supermarkets Distribution Channel, one of the segments analyzed in the report, is expected to record a 5.6% CAGR and reach US$11.7 Billion by the end of the analysis ... Read More
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Sugar
... at a CAGR of 2.3% over the analysis period 2023-2030. The U.S. Market is Estimated at 50.6 Million Tons While China is Forecast to Grow at 3.5% CAGR The Sugar market in the U.S. is ... Read More
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Sugar Alcohols
... at a CAGR of 2.0% over the analysis period 2023-2030. Sorbitol, one of the segments analyzed in the report, is expected to record a 2.4% CAGR and reach US$832.3 Million by the end of the ... Read More
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Lactose
... of 3.4% over the analysis period 2023-2030. Refined-edible Lactose, one of the segments analyzed in the report, is expected to record a 3.6% CAGR and reach US$2.3 Billion by the end of the analysis period. ... Read More
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Polymeric Polyols
... by 2030, growing at a CAGR of 3.9% over the analysis period 2023-2030. Polyether Polyols, one of the segments analyzed in the report, is expected to record a 3.7% CAGR and reach 36.0 Billion Pounds ... Read More
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Argentina Sugar Confectionery
... post a contraction in retail volume sales, albeit slower than the decreases anticipated in other confectionery categories. All confectionery types are being affected as consumers look to economise on non-essential products in a tough economic ... Read More
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Egypt Sugar Confectionery
... of imported raw materials, such as sugar, thanks to multiple currency devaluations, rising energy costs and disrupted supply chains. These increased costs have been passed onto a population which is already suffering from low levels ... Read More
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Colombia Sugar Confectionery
... movement in retail current value sales of sugar confectionery. Over 2024, retail current value sales of sugar confectionery are projected to see a further double-digit increase, despite much slower, if good, retail volume growth. Euromonitor ... Read More
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Canada Sugar Confectionery
... led consumers to seek alternative sweet treats, such as chocolate confectionery. Secondly, heightened public health consciousness has resulted in a greater focus on product labels and ingredient lists. As a consequence, consumers are increasingly opting ... Read More
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Portugal Sugar Confectionery
... country, thus inflationary-led price increases are more inclined to deter consumers from purchasing. Added to which, sugar is one of the raw ingredients which has seen cost elevations, thus also creating challenges for manufacturers. Euromonitor ... Read More
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Sweden Sugar Confectionery
... One interesting value-added sugar confectionery introduction towards the end of the review period was The Rebel Energy Bullets from Norway, which promised to deliver not only “great mouth-watering entertainment”, but is also infused with caffeine ... Read More
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Romania Sugar Confectionery
... 2024, from 9% to 19% for food products with added sugar (for which the total sugar content is at least 10g/100g product). By its very nature, sugar confectionery is feeling the brunt of this strongly. ... Read More
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Switzerland Sugar Confectionery
... conscious consumers from purchasing such products. Moreover, the category is exposed to the same threats as certain other types of impulse snacks in the form of the generalisation of self-checkout areas at the retail level ... Read More
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Azerbaijan Sugar Confectionery
... a reduction in the rate of inflation. The latter factor has also helped to strengthen confidence and purchasing power among the population, however, hence overall retail volume sales growth is expected to be up modestly ... Read More
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Peru Sugar Confectionery
... innovation in boiled sweets compared to lollipops. The latter has seen new versions introduced, featuring light and tongue-colouring, which captivates consumers' attention. Euromonitor International's Sugar Confectionery in Peru report offers in-depth knowledge of the market ... Read More
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The United Arab Emirates Sugar Confectionery
... with confectionery that offers moments of enjoyment and satisfaction. In addition, the growing influence of global confectionery trends, combined with the proliferation of social media and digital platforms, has heightened awareness and demand for innovative ... Read More
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Israel Sugar Confectionery
... as one of the main ingredients in products in the category is sugar. The increase in prices has undermined demand in an already budget conscious environment, in which consumers were increasingly focusing on essentials. As ... Read More
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Chile Sugar Confectionery
... the practice of reducing the size or quantity of a product while maintaining its price, effectively passing on the cost burden to consumers in a subtle manner. Amid rising production costs, including raw materials, transportation, ... Read More
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Nigeria Sugar Confectionery
... power and are thus prioritising core and essential products when grocery shopping. With the local currency depreciating, unit prices have risen substantially in response to higher import and raw material costs. These conditions are also ... Read More
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Mexico Sugar Confectionery
... of sweets and chocolate in Latin America. Local consumers’ love of confectionery has not changed, but the amount of sugar they consume daily has seen a decrease. This development responds to mass government efforts directed ... Read More
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