Sugar & Sugar Substitutes Market Research Reports & Industry Analysis

Sugars and sugar substitutes can be categorized as natural or artificial, low-intensity or high-intensity, and nutritive or non-nutritive. “Nutritive” refers to the fact that these ingredients provide calories in the form of carbohydrates, and thus provide energy for the human body to use. Most sweeteners made from plants are nutritive, but may also be heavily processed, such as high-fructose corn syrup. Most artificial sweeteners are high-intensity, providing sweetness many times that of table sugar in the same amount, but non-nutritive in that no calories are provided.

Food chemists distinguish between sugar-based nutritive sweeteners, such as sugar, honey and molasses, and starch-based nutritive sweeteners, such as corn syrup, rice syrup, and barley malt.

In the U.S. market, the artificial sweeteners approved by the FDA include saccharin (marketed as Sweet ‘N Low), sucralose (marketed as Splenda), aspartame (marketed as Equal, Nutrasweet and NatraTaste), acesulfame potassium (also called Ace-K, and marketed as Sunett, Sweet One), and neotame.

MarketResearch.com offers tracks how the market for sugar, sweeteners and sugar substitutes has changed in recent years, and provides insights into adapting and thriving in this new era of hyper consumer sensitivity to food products that could sabotage their long-term health. Our research estimates and analyzes the size, growth rates, and composition of this market. We extend coverage to both the retail market for kitchen and tabletop use, in addition to highlighting trends impacting the use of sweeteners for foodservice and industrial use by processors.

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Sugar & Sugar Substitutes Industry Research & Market Reports

  • Saccharin

    ... 4.9% over the analysis period 2024-2030. Calcium Saccharin, one of the segments analyzed in the report, is expected to record a 5.3% CAGR and reach US$470.3 Million by the end of the analysis period. Growth ... Read More

  • Refined Cane Sugar

    ... at a CAGR of 5.6% over the analysis period 2024-2030. Liquid Sugar, one of the segments analyzed in the report, is expected to record a 6.6% CAGR and reach US$24.0 Billion by the end of ... Read More

  • Sugar Toppings

    ... CAGR of 5.8% over the analysis period 2024-2030. Wet Sugar Toppings, one of the segments analyzed in the report, is expected to record a 6.0% CAGR and reach US$6.0 Billion by the end of the ... Read More

  • Xylitol

    ... 4.2% over the analysis period 2024-2030. Powdered Xylitol, one of the segments analyzed in the report, is expected to record a 4.0% CAGR and reach US$603.7 Million by the end of the analysis period. Growth ... Read More

  • High-Fructose Corn Syrups

    ... at a CAGR of 4.4% over the analysis period 2024-2030. HFCS 55, one of the segments analyzed in the report, is expected to record a 5.2% CAGR and reach US$3.5 Billion by the end of ... Read More

  • High-Intensity Artificial Sweeteners

    ... at a CAGR of 3.9% over the analysis period 2024-2030. Sucralose, one of the segments analyzed in the report, is expected to record a 5.2% CAGR and reach US$2.5 Billion by the end of the ... Read More

  • Polyols

    ... 6.8% over the analysis period 2024-2030. Polyether Polyols, one of the segments analyzed in the report, is expected to record a 7.1% CAGR and reach US$36.3 Billion by the end of the analysis period. Growth ... Read More

  • Sugar Decorations and Inclusions

    ... 2030, growing at a CAGR of 5.2% over the analysis period 2024-2030. Jimmies, one of the segments analyzed in the report, is expected to record a 6.1% CAGR and reach US$1.1 Billion by the end ... Read More

  • Bioethanol

    ... 14.3% over the analysis period 2024-2030. Starch-based Bioethanol, one of the segments analyzed in the report, is expected to record a 15.6% CAGR and reach US$68.0 Billion by the end of the analysis period. Growth ... Read More

  • Polymeric Polyols

    ... growing at a CAGR of 3.8% over the analysis period 2024-2030. Polyether Polyols, one of the segments analyzed in the report, is expected to record a 3.6% CAGR and reach 36.0 Billion Pounds by the ... Read More

  • Lactose

    ... 3.3% over the analysis period 2024-2030. Refined-edible Lactose, one of the segments analyzed in the report, is expected to record a 3.5% CAGR and reach US$2.3 Billion by the end of the analysis period. Growth ... Read More

  • Chocolate Syrups

    ... CAGR of 2.2% over the analysis period 2024-2030. Conventional Chocolate Syrup, one of the segments analyzed in the report, is expected to record a 1.4% CAGR and reach US$7.9 Billion by the end of the ... Read More

  • Palm Sugar

    ... CAGR of 3.6% over the analysis period 2024-2030. Palm Sugar Powder, one of the segments analyzed in the report, is expected to record a 3.9% CAGR and reach US$1.9 Billion by the end of the ... Read More

  • Feed Flavors and Sweeteners

    ... 2030, growing at a CAGR of 3.8% over the analysis period 2024-2030. Cattle End-Use, one of the segments analyzed in the report, is expected to record a 4.7% CAGR and reach US$662.6 Million by the ... Read More

  • Fructooligosaccharide

    ... 9.0% over the analysis period 2024-2030. Infant Formula Application, one of the segments analyzed in the report, is expected to record a 10.6% CAGR and reach US$2.6 Billion by the end of the analysis period. ... Read More

  • Brown Sugar

    ... CAGR of 6.6% over the analysis period 2024-2030. Dark Brown Sugar, one of the segments analyzed in the report, is expected to record a 6.8% CAGR and reach US$31.9 Billion by the end of the ... Read More

  • Industrial Sugar

    ... CAGR of 3.6% over the analysis period 2024-2030. White Sugar, one of the segments analyzed in the report, is expected to record a 4.1% CAGR and reach US$31.6 Billion by the end of the analysis ... Read More

  • Fructose

    ... 6.4% over the analysis period 2024-2030. High Fructose Corn Syrup, one of the segments analyzed in the report, is expected to record a 5.8% CAGR and reach US$8.4 Billion by the end of the analysis ... Read More

  • Sugar

    ... a CAGR of 2.4% over the analysis period 2024-2030. The U.S. Market is Estimated at 51.6 Million Tons While China is Forecast to Grow at 3.5% CAGR The Sugar market in the U.S. is estimated ... Read More

  • Molasses

    ... 5.6% over the analysis period 2024-2030. Sugarcane Source, one of the segments analyzed in the report, is expected to record a 5.7% CAGR and reach US$20.1 Billion by the end of the analysis period. Growth ... Read More

  • Natural Sweeteners

    ... CAGR of 4.7% over the analysis period 2024-2030. High Intensity Sweeteners, one of the segments analyzed in the report, is expected to record a 4.9% CAGR and reach US$22.2 Billion by the end of the ... Read More

  • Maple Syrup

    ... CAGR of 4.6% over the analysis period 2024-2030. Conventional Maple Syrup, one of the segments analyzed in the report, is expected to record a 4.1% CAGR and reach US$1.3 Billion by the end of the ... Read More

  • Sugar Confectionery

    ... CAGR of 4.8% over the analysis period 2024-2030. Hard-Boiled Sweets, one of the segments analyzed in the report, is expected to record a 5.4% CAGR and reach US$22.8 Billion by the end of the analysis ... Read More

  • Sugar Substitutes

    ... CAGR of 4.7% over the analysis period 2024-2030. High-Intensity Sweeteners, one of the segments analyzed in the report, is expected to record a 5.1% CAGR and reach US$11.2 Billion by the end of the analysis ... Read More

  • Sugar-Based Excipients

    ... CAGR of 4.4% over the analysis period 2024-2030. Actual Sugars, one of the segments analyzed in the report, is expected to record a 4.8% CAGR and reach US$818.5 Million by the end of the analysis ... Read More

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