Pasta, Bread & Rice Market Research Reports & Industry Analysis
Popular types of loaf bread include white, whole wheat, whole grain, French, Italian, pumpernickel and rye, potato, sourdough, and artisan. Flatbreads include the popular Middle-Eastern style pita as well as the Latin American tortilla.
The explosive popularity of rice-based cuisines is fueling interest in a number of rices encompassing a wide range of textures, tastes, shapes, and colors. There are reputedly some 80,000 varieties of rice in the world. Some of these varieties are: Arborio rice, a short-grain Italian white rice with a high starch content, typically used to make risotto; Basmati, an aromatic white rice from India, with long, tender grains; Bomba, a short-grained rice from Spain; Carnaroli, the highest-quality variety of Italian rice; Jasmine rice, an aromatic, long-grained white rice grown in Thailand; Red rice, a short- or medium-grained rice with a reddish color and earthy flavor; and Valencia rice, a Spanish rice used to make paella.
MarketResearch.com offers an extensive collection of research reports designed to aid with competing in today’s market for staple food products.
Pasta, Bread & Rice Industry Research & Market Reports
-
Staple Foods in Georgia
... and macroeconomic challenges, which resulted in rising packaging, materials, and logistics costs, conditions have improved in 2024. This change is particularly noteworthy in baked goods, dried pasta and processed meat. The slower increase in unit ... Read More
-
Staple Foods in North Macedonia
... fallout of Russia’s invasion of Ukraine has now largely receded. Retail volume growth looks set to be unchanged on 2023, though it remains marginal. This is partly explained by maturity, but also reflects the fact ... Read More
-
Rice, Pasta and Noodles in Argentina
... consecutive year. Typically, low prices mean that rice sales rise during difficult periods, but poor harvests over the last two years have significantly reduced the variety of available brands and options. In addition, with international ... Read More
-
Rice, Pasta and Noodles in Ecuador
... grocery retailers, mostly independent small local grocers, as consumers tend to buy small quantities of rice based on their immediate needs, has limited the expansion of packaged rice in the country. Also, consumers perceive rice ... Read More
-
Staple Foods in Ecuador
... in early 2024, which included the implementation of a nighttime curfew. This situation disrupted consumption patterns, particularly in the foodservice channel. In addition, prolonged droughts have resulted in frequent power outages and logistical challenges... Euromonitor ... Read More
-
Staple Foods in Bulgaria
... are showing minimal or flat growth in terms volume. At the same time, product costs remain high despite inflation slowing down, thanks to continuous increases in labour salaries. Increased wages are, however, supporting consumption, with ... Read More
-
Staple Foods in Austria
... price increases, though the latter two are more moderate than has been seen recently. Still, high costs for transport, labour, raw materials and energy are making their impact felt. Euromonitor International's Staple Foods in Austria ... Read More
-
Rice, Pasta and Noodles in Bulgaria
... significant type of pasta available, fresh pasta that can be cooked at home and readymade pasta delivered to homes are rising, as is pasta consumption through foodservice. Rice continues to be the most substantial segment, ... Read More
-
Rice, Pasta and Noodles in Austria
... noodles variants are eaten regularly and often used in side dishes. 2024 has meant further price rises in line with inflation, but at a lower level than was seen during the previous two years. The ... Read More
-
Bread & Bakery Product Manufacturing in China - Industry Market Research Report
... revenue is expected to rise at an annualized 4.3% over the five years through 2022, to total $26.4 billion. This trend includes a 4.2% increase in the current year. Domestic demand for bakery goods is ... Read More
-
Rice, Pasta and Noodles in Belgium
... search for convenient food solutions. Instant noodles is posting growth in both volume and value terms thanks to its products’ high levels of convenience as well as growing interest from younger Belgians and busy professionals. ... Read More
-
Staple Foods in Argentina
... unemployment rate since the COVID-19 pandemic, demand for staple foods has been seriously impacted. Processed meat, seafood and alternatives and processed fruit and vegetables are struggling as consumers increasingly replace them with cheaper, fresh alternatives ... Read More
-
Staple Foods in Belgium
... intensifying convenience trend, and the increased impact of health and wellness trends on innovation and development. On the other hand, staple foods are highly impacted by inflation – more so than other packaged food categories ... Read More
-
Staple Foods in Dominican Republic
... are also lower. That being said, consumers are still expected to be price sensitive after several years of price rises, and value for money remains the key driver of value sales. Euromonitor International's Staple Foods ... Read More
-
Rice, Pasta and Noodles in Slovenia
... products that are quick and easy to prepare. They are also increasingly exploring more exotic flavours, and the popularity of Asian and Thai restaurants in Slovenia is further contributing to growth. Whilst also offering convenience, ... Read More
-
Staple Foods in Slovenia
... further price increases due to inflation. Despite a notable slowdown in the official inflation rate, there is a growing number of price-sensitive consumers in Slovenia and there has been a marked shift to private label ... Read More
-
Rice, Pasta and Noodles in Dominican Republic
... not able to meet local demand, particularly as more frequent droughts, flooding and water shortages due to climate are affecting yields. In addition, the country has supplied Haiti with humanitarian deliveries of rice and this ... Read More
-
United States Bread Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2024)
... USD 55.81 trillion by 2029, at a CAGR of 2.9% during the forecast period (2024-2029). The rising preference for convenient and healthy food options is significantly propelling the growth of the market in focus. Convenience ... Read More
-
Rice, Pasta and Noodles in Singapore
... retail volume and value terms during the year as rice is a main staple for Singaporeans when cooking at home. In 2024, the disposable incomes of consumers are likely to be constrained by the two-phase ... Read More
-
Rice, Pasta and Noodles in Malaysia
... the local currency, the ringgit, and disruptions to the global supply chain. Malaysia imports a relatively large amount of rice from Thailand, the cultivation of which suffers from the effects of climate change and a ... Read More
-
Staple Foods in Singapore
... have a pronounced effect on consumer confidence and household spending, resulting in consumers cutting back on dining out expenses by trading down to more affordable options or cooking at home more frequently to manage their ... Read More
-
Staple Foods in Malaysia
... of the diesel subsidy and more cash aid helped offset the impact of inflation on overall consumption. Euromonitor International's Staple Foods in Malaysia report offers in-depth knowledge of the market at a national level, providing ... Read More
-
HW Staple Foods in South Africa
... demand for some fortified/functional staple foods suffered at the end of the review period, resulting in marginal retail volume decline for high fibre staple foods. Nevertheless, high fibre, which is considered a type of fortified/functional ... Read More
-
Rice, Pasta and Noodles in the US
... a marginal decline in retail volume terms in 2023, even as unit price growth remained in the high double digits in this year. The category is even set to return to low retail volume growth ... Read More
-
Global Vegetarian Pasta Sauce Market Growth 2024-2030
... sauce is mainly made of tomato sauce, which is the most common basis of many flavors; green sauce made of basil, pine nuts and olive oil, is more special and rich; white sauce made of ... Read More