Pasta, Bread & Rice Market Research Reports & Industry Analysis
Popular types of loaf bread include white, whole wheat, whole grain, French, Italian, pumpernickel and rye, potato, sourdough, and artisan. Flatbreads include the popular Middle-Eastern style pita as well as the Latin American tortilla.
The explosive popularity of rice-based cuisines is fueling interest in a number of rices encompassing a wide range of textures, tastes, shapes, and colors. There are reputedly some 80,000 varieties of rice in the world. Some of these varieties are: Arborio rice, a short-grain Italian white rice with a high starch content, typically used to make risotto; Basmati, an aromatic white rice from India, with long, tender grains; Bomba, a short-grained rice from Spain; Carnaroli, the highest-quality variety of Italian rice; Jasmine rice, an aromatic, long-grained white rice grown in Thailand; Red rice, a short- or medium-grained rice with a reddish color and earthy flavor; and Valencia rice, a Spanish rice used to make paella.
MarketResearch.com offers an extensive collection of research reports designed to aid with competing in today’s market for staple food products.
Pasta, Bread & Rice Industry Research & Market Reports
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Mexico Rice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... 4.1% over the forecast period. Sinaloa, Campeche, and Veracruz are the major rice producing states in Mexico with more than 20% of the production share. The per capita rice consumption in Mexico was recorded as ... Read More
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Rice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... much significantly affected by the impact of COVID-19, as compared to other industries, as its demand has been ever so increasing. In Southeast Asia, rice farming was affected due to a lack of access to ... Read More
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Egypt Rice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the river Nile, the country produces most of the rice in North Africa. The Nile’s waters are used extensively to irrigate rice crops. The North African region, led by Egypt, accounts for one-third of the ... Read More
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Japan Gluten-Free Food & Beverages Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... period, 2020 to 2025. Key Highlights The market for gluten-free foods & beverages has undergone a radical change from being considered specialty niche products to becoming mainstream products. Individuals across Japan have started consuming gluten-free ... Read More
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Africa Rice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... outbreak caused serious implications on the production and trade of several commodities in the global market, particularly in Africa. The countries in Africa are heavily import-dependent, resulting in a lack of self-sufficiency. The introduction of ... Read More
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India Rice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... increasing consumption of rice due to changes in health habits in the country. However, travel restrictions have shown a slight impact on the market. According to the FAO, the rice production in India was 177.6 ... Read More
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2022 Global: Fresh Bread Containing By Weight In The Dry Matter State ≤ 5 % Of Sugars And ≤ 5 % Of Fat Products-Manufacturing Forecast (2028) report
... In The Dry Matter State ≤ 5 % Of Sugars And ≤ 5 % Of Fat Products-Manufacturing Forecast (2028) report analyzies the market size, projected growth/decline and regional data for the period 2017 through 2028. ... Read More
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2022 Global: Mixes And Doughs For The Preparation Of Bread, Cakes, Pastry, Crispbread, Biscuits, Waffles Products-Manufacturing Forecast (2028) report
... Products-Manufacturing Forecast (2028) report analyzies the market size, projected growth/decline and regional data for the period 2017 through 2028. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our ... Read More
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2022 Global: Cooked Or Uncooked Pasta Stuffed With Meat, Fish, Cheese Products-Manufacturing Forecast (2028) report
... projected growth/decline and regional data for the period 2017 through 2028. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and ... Read More
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Rice, Pasta and Noodles in Lithuania
... over shortages of products and uncertainty as to the impact of the pandemic, consumers sought to ensure they were not left short of necessary food products, bulk buying the staples. This led to sales increasing ... Read More
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Rice, Pasta and Noodles in China
... and restrictions on public movement as part of efforts to contain the spread of COVID-19. Rice and noodles play a central role in traditional Chinese cuisine, so the rise in home cooking and eating resulted ... Read More
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Staple Foods in Lithuania
... there, especially as foodservice establishments were closed for the majority of the year. Likewise, many consumers stockpiled some of the more important items such as pasta and rice, out of fear of supply chain shortages. ... Read More
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Rice, Pasta and Noodles in Uzbekistan
... rice consumed in Uzbekistan is imported from Russia, Kazakhstan and Pakistan, but despite initial fears, the pandemic did not significantly disrupt supplies. Moreover, there had been a good domestic harvest of rice in 2019. With ... Read More
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Organic Spice Market Size By Product (Chili, Ginger, Turmeric, Garlic, Coriander/ Cilantro, Nutmeg & Mace), By Application (Culinary, Meat & Poultry Products, Sauces & Dips, Snacks & Convenience Foods, Soups & Noodles, Ready To Eat Meals), Industry Analysis Report, Regional Outlook, Growth Potential, Covid-19 Impact Analysis, Price Trends, Competitive Market Share & Forecast, 2021 - 2027
... Meals), Industry Analysis Report, Regional Outlook, Growth Potential, Covid-19 Impact Analysis, Price Trends, Competitive Market Share & Forecast, 2021 - 2027 The global organic spice market is expected to showcase considerable development by 2027 owing ... Read More
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Rice Syrup Market (Nature: Organic and Conventional; Raw Material: Brown Rice and White Rice; and End Use: Bakeries, Beverages, Confectionaries, Desserts & Dairy Products, Food Services, and Infant Formulae) - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2021-2031
... Growth, Trends, and Forecast, 2021-2031 Rice Syrup Market – Scope of Report Transparency Market Research (TMR) has recently published a market study on the rice syrup market. It provides a detailed assessment of key market ... Read More
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Bakery Ingredients Market by Type (Enzymes, Starch, Fiber, Colors, Flavors, Emulsifiers, Antimicrobials, Fats, Dry Baking Mix, and Others), Application (Bread, Cookies & Biscuits, Rolls & Pies, Cakes & Pastries, and Others): Global Opportunity Analysis and Industry Forecast 2021–2030
... Industry Forecast 2021–2030 The global bakery ingredients market was valued at $12,960.0 million in 2020, and is projected to reach at $22,592.6 million by 2030, growing at a CAGR of 5.6% from 2021 to 2030. ... Read More
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Global Prepared Flour Mixes and Doughs Market Report, History and Forecast 2016-2031, Breakdown Data by Manufacturers, Key Regions, Types and Application
... Doughs - Analysis of Market Size, Share & Trends for 2014 - 2020 and Forecasts to 2031. According to a study by Fatpos Global, estimated at xx Billion in the year 2020, is projected to ... Read More
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Functional Flours Market By Type Of Flour (Specialty Flour, Pre-Cooked Flour, And Others), By Application (Bakery, Soups & Sauces, Savory Snacks, R.T.E. Products, And Others), By Source (Cereals, Rice, Wheat, Legumes, And Others), By Product (Conventional Flour, Additive Based Flour And Genetically Modified Flour) And By Region: Global Industry Perspective, Comprehensive Analysis, And Forecast, 2020 – 2030
... (Conventional Flour, Additive Based Flour And Genetically Modified Flour) And By Region: Global Industry Perspective, Comprehensive Analysis, And Forecast, 2020 – 2030 Market Overview Fatpos Global has released a report titled Functional Flours Market - ... Read More
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Grain-Based Foods: United States
... bakery products; dough, dry pasta, and tortillas; frozen foods; salty snacks; breakfast cereals; cookies; crackers; and other products, such as granola bars and perishable prepared foods. To illustrate historical trends, total demand, total production, the ... Read More
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Bread & Bakery Products: United States
... by product in terms of: bread, rolls, non-frozen cakes and pastries, and frozen cakes and pastries. To illustrate historical trends, total demand, total shipments, the various segments, and trade are provided in annual series from ... Read More
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Dough, Dry Pasta, & Tortillas: United States
... by product in terms of: dough, dry pasta, and tortillas. To illustrate historical trends, total demand, total shipments, the various segments, and trade are provided in annual series from 2009 to 2019. Frozen pizzas are ... Read More
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World - Quinoa - Market Analysis, Forecast, Size, Trends and Insights
... continues to indicate a strong expansion. The most prominent rate of growth was recorded in 2014 with an increase of X% y-o-y. In that year, the global quinoa market reached its peak level of $X. ... Read More
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U.S. Food Market Outlook 2018
... retail channels. All retail channels of distribution are covered including supermarkets and grocery stores, mass merchandisers and supercenters, warehouse clubs, specialty food stores, health/natural food stores, convenience stores, drugstores, dollar stores, and direct-sales channels such ... Read More
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Hispanic Foods and Beverages in the U.S., 6th Edition
... to consumers. The report projects that sales of Hispanic foods and beverage in the U.S. will increase in size from close to $17.5 billion in 2015 to over $21 billion in 2020, a compound annual ... Read More
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