Restaurants Market Research Reports & Industry Analysis
The atmosphere of a restaurant is a vital part of the perception by the public, and is created by a variety of factors. Included in these factors is the process of being served. At fast food restaurants you may receive food through the drive-through window, or by ordering at the counter. Many casual restaurants seat you at a table, after which a member of their wait staff takes your order, and ensures that you have full drinks and condiments. In a fine dining establishment, patrons must often make reservations to ensure that the restaurant will be able to accommodate them.
Restaurants not only serve food, they often serve alcohol and specialty drinks as well. Restaurants must be fully licensed in order to sell alcohol, and these licenses vary in what they cover depending on the local laws pertaining to the restaurant. Some receive a license to only serve certain alcohols like beer and wine, while other can serve liquor and spirits as well. Some restaurants even allow patrons to bring their own drinks.
There are millions of restaurants all across the globe, each with its own unique food and atmosphere. Restaurant guides, food critics, and bloggers write every day about the food they have experienced, and whether or not the recommend a certain restaurant. These people can help you decide which of the millions of restaurants to choose from, so you can experience the best there is.
Restaurants Industry Research & Market Reports
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Hospitality Industry in Hong Kong - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... world despite the uncertainty over the US-China trade war and Brexit. The total number of tourist arrivals to Hong Kong rose to a record high of 65.1 million in 2018 which was 11.4% more than ... Read More
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Hospitality Industry in Sri Lanka - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... country. The total tourist arrivals to Sri Lanka in 2018, amounted to more than 2.3 million, which welcomed 2.17 million in 2017. The revenue generated through travel and the tourism sector remained a high contributor ... Read More
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United States Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the COVID -19 pandemic, the consumers in the market have begun to change their dining behavior and practice social distancing, which had affected the revenues of the market studied. As per the survey conducted by ... Read More
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Hospitality Industry in the Netherlands - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... fact that and with more municipalities implementing a restrictive hotel policy, which means there are fewer opportunities for new hotel developments as the city already bulges, it yet retains the top spot as the most ... Read More
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China Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... The increasing demand for home delivery and foodservice providers is expected to drive the market studied. Increasing health consciousness and growing incidence of obesity among the Chinese population are likely to hinder the growth of ... Read More
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Canada Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... a definite impact of the COVID-19 outbreak on the overall foodservice business, with various segments being affected in varying degrees in Canada. Foodservice operators and caterers are on the front line of rising inflation. In-restaurant ... Read More
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Australia Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the forecast period, 2021 - 2026. The COVID-19 pandemic has altered the entire changing consumption habits of consumers, and this trend is not only pivoted to Australia but is a global transition to wary about. ... Read More
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Belgium HRI Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... bars are playing a major role in the Belgium HRI market due to high popularity of juice/smoothie bars and specialist coffee shops in the country. This is due to increasing demand of consumers toward fresh ... Read More
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Indonesia Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... market is extremely diverse, consisting of high-end hotels and restaurants that serve local and international cuisine, fast food outlets, cafés and bars, bakeries, and low-end small restaurants, street-side restaurants known as warungs, and vendors that ... Read More
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Italy Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... increased demand for healthier and quality food, and booming digital commercialization are few factors augmenting the foodservice market in Italy. Further, supplemented by active tourism, Italy remains the third largest foodservice market in Europe. Lombardy, ... Read More
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Mexico Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... during the forecast period, 2021-2026. The in-restaurant dining and street stall segments that hold a noteworthy portion of the market have been the worst-hit segments by COVID-19, largely due to the travel curbs and a ... Read More
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Brazil Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... consists of high-end hotels and restaurants that offer international cuisines to differentiate themselves from competitors, develop new niche markets, and gain high-end consumer attention. Key Highlights Price, logistics, and bureaucratic costs of imported products are ... Read More
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UAE Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... disposable income, rising tourist arrivals, increasing urban lifestyles, and evolving consumer preferences have been propelling the growth of foodservice market in the country. Lack of recreational opportunities in the country is creating a growth opportunity ... Read More
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Germany Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... is highly fragmented in the country, owing to the presence of enormous small (unlicensed establishments) and global players, with a majority of full-service and quick-service restaurants operating in the country. Moreover, there has been a ... Read More
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Saudi Arabia Pizza Restaurants Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... The increasing demand for home delivery of pizza, aided by the increasing internet connectivity and consumer spending, is projected to extensively drive the market growth. Moreover, the strong influence of western culture, especially in the ... Read More
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Saudi Arabia Full- Service Restaurants Market - Growth, Trend and Forecast (2022 - 2027)
... The country’s consumers, including the high number of expats and tourists, are tilted toward western-style casual dining, especially the European and US cuisines. Consequently, the American casual dining restaurants, such as Chili’s, Fuddruckers, TGI Fridays, ... Read More
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United Kingdom Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... a definite impact of the coronavirus outbreak on the overall foodservice business, with various segments being affected in varying degrees in the United Kingdom. The COVID-19 pandemic has placed unprecedented stresses on food supply chains, ... Read More
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Spain Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the post-millennial age group as their prime targets. The growth of the foodservice industry, particularly for spanish cuisines, was largely in the small- and medium-sized cities, the potentially lucrative regions where key global brands and ... Read More
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Thailand Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... certain impact due to the COVID-19 outbreak on the overall foodservice business in Thailand, with various types of foodservice establishments such as full-service restaurants being affected in varying degrees in the country. The pandemic also ... Read More
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Hospitality Industry in Egypt - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... tourism sector in Egypt is growing and is driving the growth of the hospitality industry in the country. Through adopting different strategies like offering a more genuine experience with the homelike environment, spacious rooms, fully ... Read More
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Germany HRI (Hotel Restaurants and Institutional) Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... 2025). Key Highlights The market is primarily driven by the increasing inclination and investment toward technological developments, such as robotics, Internet of Things (IoT), blockchain, and others, and are simplifying the food industry in Germany. ... Read More
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Hospitality Industry in Vietnam - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the third fastest-growing tourist destination in the world, Vietnam has been experiencing a boom in both domestic and international tourism over the past decade. The number of domestic tourist number has increased from 20.5 million ... Read More
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Hospitality Industry in Spain - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... would automatically explain the source). Spain recorded more than 82 million tourists visiting the country in 2018. The capital city Madrid welcomed 10.2 million tourists in 2018 which is an 8% increase over 2017, of ... Read More
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Europe POS Terminal Market - Growth, Trends, COVID -19 Impact, Forecasts (2022 - 2027)
... by 2026, registering a CAGR of 13.87% during 2021-2026. The COVID-19 pandemic created a demand for contactless payments, increasing the need for POS terminals equipped with NFC, RFID, and other technologies accepting payments from contactless ... Read More
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Africa Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... a stable government, rising disposable income, and dinning and eating-out trends, the market studied is projected to witness significant growth over the forecast period. Moreover, with growing urbanization and access to technology, there is a ... Read More
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