Restaurants Market Research Reports & Industry Analysis
The atmosphere of a restaurant is a vital part of the perception by the public, and is created by a variety of factors. Included in these factors is the process of being served. At fast food restaurants you may receive food through the drive-through window, or by ordering at the counter. Many casual restaurants seat you at a table, after which a member of their wait staff takes your order, and ensures that you have full drinks and condiments. In a fine dining establishment, patrons must often make reservations to ensure that the restaurant will be able to accommodate them.
Restaurants not only serve food, they often serve alcohol and specialty drinks as well. Restaurants must be fully licensed in order to sell alcohol, and these licenses vary in what they cover depending on the local laws pertaining to the restaurant. Some receive a license to only serve certain alcohols like beer and wine, while other can serve liquor and spirits as well. Some restaurants even allow patrons to bring their own drinks.
There are millions of restaurants all across the globe, each with its own unique food and atmosphere. Restaurant guides, food critics, and bloggers write every day about the food they have experienced, and whether or not the recommend a certain restaurant. These people can help you decide which of the millions of restaurants to choose from, so you can experience the best there is.
Restaurants Industry Research & Market Reports
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Africa Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2023 - 2028)
... the region is fueled by increasing disposable income, increasing visitor and ex-pat arrivals, improving urban lifestyles, and altering consumer preferences. Additionally, growing market trends, such as food trucks, inclination toward casual dining, localization of cuisines, ... Read More
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France HRI (Hotel Restaurants and Institutional) Market - Growth, Trends, COVID-19 Impact, and Forecasts (2023 - 2028)
... The market has witnessed a significant impact due to the COVID-19 impact. The country's government set various guidelines, including the closure of cafes, bars, fast food restaurants, hotels, cafeterias, and others, along with restrictions on ... Read More
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Eating And Drinking Placess Data Insights and Market Report : United States
... restaurants, bars, and cafes. This industry is highly diverse, with a wide range of establishments offering various types of cuisine and atmospheres. The industry has been impacted by the COVID-19 pandemic, with many establishments having ... Read More
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Global Coffee Machines Market Research Report Forecast to 2030
... first large-scale coffee machines in the German town of Goppingen. It is possible to have a semi-automated or fully automatic coffee machine. It is easier to brew coffee quickly with the help of a coffee ... Read More
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Middle East and Africa Edible Oils Market - By Product (Palm Oil, Soybean Oil, Sunflower Oil, Rapeseed Oil, Olive Oil); By Packaging (Pouches, Jars, Cans, Bottles); By End Use (Domestic, Industrial, Food Service); By Country (Saudi Arabia, UAE, Qatar, Kuwait, South Africa, Nigeria, Algeria, Rest of MEA), Trend Analysis, Competitive Landscape & Forecast, 2019–2029
... (Saudi Arabia, UAE, Qatar, Kuwait, South Africa, Nigeria, Algeria, Rest of MEA), Trend Analysis, Competitive Landscape & Forecast, 2019–2029 Middle East and Africa Edible Oils Market Size Expands to Touch USD 8.5 Billion by 2029 ... Read More
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Inflation Surge in Hot Drinks: 2023 and Beyond
... Prolonged inflation has not only affected pricing for the industry but also acted as an accelerant to many long-term trends, including automation in foodservice and the rise of calming functionalities. Euromonitor International's Inflation Surge in ... Read More
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New Zealand Foodservice Market Size and Trends by Profit and Cost Sector Channels, Consumers, Locations, Key Players and Forecast to 2027
... Consumers, Locations, Key Players and Forecast to 2027” published by GlobalData provides extensive insight and analysis of the New Zealand Foodservice market over the next five years (2022-2027) and acts as a vital point of ... Read More
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Foodservice Coffee Market Forecasts to 2028 – Global Analysis By Type (Dine In and Take Away/Delivery), By End User (Bakery Shops, Coffee Shops/Chains, Beverage Shops and Restaurant) and By Geography
... Foodservice Coffee Market is accounted for $431.08 billion in 2022 and is expected treach $611.50 billion by 2028 growing at a CAGR of 6.0% during the forecast period. Coffee is a plantation crop that grows ... Read More
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Leisure and Hospitality Buildings Construction Market in Finland - Market Size and Forecasts to 2026 (including New Construction, Repair and Maintenance, Refurbishment and Demolition and Materials, Equipment and Services costs)
... buildings construction sector in Finland registered a positive Compound Annual Growth Rate (CAGR) of 0.09% during the period 2017 to 2021 with an output value of EUR481.16 million in 2021, an increase of2.83% over 2020. ... Read More
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Impact of the Metaverse on Foodservice - Thematic Intelligence
... this technology, entering the market with skillful advertising and customer engagement strategies. Furthermore, it assesses the consequences of supply chain disruptions following the Russia-Ukraine war and the global economy heading for possible stagflation on the ... Read More
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Qatar Retail Restaurant Industry Outlook to 2027
... terms of revenue generated. Its market segmentations include by types of restaurants, by franchise & non-franchise, by type of outlets and by hotel stars; growth enablers and drivers; challenges and bottlenecks; trends driving adoption trends; ... Read More
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Europe Eggs Market - Industry Trends and Forecast to 2030
... projected to register a CAGR of 58.9% in the forecast period of 2023 to 2030. The new market report contains data for the historic year 2021, the base year of calculation is 2022, and the ... Read More
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Plant-Based Diets in Consumer Goods and Foodservice - Thematic Intelligence
... of innovation, consumer interest, and manufacturing demand. Personal health has been one of the strongest trends across the last decade, and describes the focus of consumers on what is good for the body. Any material ... Read More
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Full-service Restaurants in The Middle East and Africa
... on dine-in experience. The post-pandemic recovery is accelerating every year, and several markets have already hit pre-pandemic value levels. Healthy growth will continue to be seen over the forecast period across the region, however, high ... Read More
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GCC Hospitality and Food Service Market - By Ownership (Standalone, Chain); By Type (Full-Service Restaurants, Quick Service Restaurants, Institutes, Others); By Service Type (Commercial, Institutional); By Country (Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, United Arab Emirates), Trend Analysis, Competitive Landscape & Forecast, 2019–2029
... Emirates), Trend Analysis, Competitive Landscape & Forecast, 2019–2029 GCC Hospitality and Food Service Market Size Set to Expand at Significant CAGR of 9.25% During 2023–2029 GCC hospitality and food service market is flourishing due to ... Read More
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Restaurant Brands International in Consumer Foodservice (World)
... which RBI added to its portfolio in 2021. Currently, RBI’s sales are heavily concentrated in North America, but in 2022 much of its growth was driven by a focus on its international operations. This is ... Read More
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China Food Service Market Size - By Type, By Structure - Regional Outlook, Competitive Strategies and Segment Forecast to 2032
... is estimated to reach USD 1369.5 billion by 2032 with a CAGR of 8.14%. The market for food services in China includes businesses like restaurants, cafes, food courts, and other eating places that serve food ... Read More
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Global Food Service Disposables Market - 2023-2030
... designed for single use in the foodservice industry, including restaurants, cafes, take-out establishments and other food service operations. These products include plates, bowls, cups, utensils, straws, napkins, to-go containers and other items made of materials ... Read More
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2023 Shots, Mixed Drinks & Coctktails Sales Global Market Size & Growth Report with COVID-19 & Recession Risk Impact
... market size, revenue, growth, and share across 4 global regions (The Americas, Europe, Asia & Oceania, Africa & Middle East), 22 subregions, and 216 countries. Figures are from 2014 through 2022, with forecasts for 2023 ... Read More
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Europe Black Truffles Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Category (Organic and Conventional), Applications (Culinary; Oil; Sauces, Spreads, and Butter; and Others), and End Use (Processing, Food Retail, and Foodservice)
... Foodservice) The Europe black truffles market is expected to grow from US$ 131.21 million in 2022 to US$ 213.19 million by 2028. It is estimated to grow at a CAGR of 8.4% from 2022 to ... Read More
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North America Black Truffles Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Category (Organic and Conventional), Applications (Culinary; Oil; Sauces, Spreads, and Butter; and Others), and End Use (Processing, Food Retail, and Foodservice)
... and Foodservice) The North America black truffles market is expected to grow from US$ 72.55 million in 2022 to US$ 130.46 million by 2028. It is estimated to grow at a CAGR of 10.3% from ... Read More
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Cloud kitchen: Global Markets
... and analyzes market trends. Using 2021 as the base year, the report estimates market data for 2022-2027. The cloud kitchen market is segmented by serving type into collection takeaway and delivery takeaway. Based on business ... Read More
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Global Restaurant Management Software Market Size study & Forecast, by Software (Front-end Software, Accounting & Cash Flow, Purchasing & Inventory Management, Table & Delivery Management, Employee payroll & scheduling, Others), By Deployment (Cloud, On-premise), By End-Use (Full-service Restaurant, Quick Service Restaurant, Institutional, Others) and Regional Analysis, 2022-2029
... End-Use (Full-service Restaurant, Quick Service Restaurant, Institutional, Others) and Regional Analysis, 2022-2029 Global Restaurant Management Software Market is valued at approximately USD 3.9 billion in 2021 and is anticipated to grow with a healthy growth ... Read More
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Vietnam Online Food Delivery Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... market to reach US$ 1,807.7 Million by 2028, exhibiting a growth rate (CAGR) of 15.61% during 2023-2028. Online food delivery refers to the process of ordering food from a food cooperative or restaurant through a ... Read More
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Social Responsibility Trends in Foodservice - Thematic Intelligence
... 6.2%, gender inequality, 345 million people faced acute food insecurity in 2022, and children being unfairly impacted by conflict, among others. Who Should Buy Senior executives and ESG executives in Foodservice industry. Scope This report ... Read More
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