Restaurants Market Research Reports & Industry Analysis
The atmosphere of a restaurant is a vital part of the perception by the public, and is created by a variety of factors. Included in these factors is the process of being served. At fast food restaurants you may receive food through the drive-through window, or by ordering at the counter. Many casual restaurants seat you at a table, after which a member of their wait staff takes your order, and ensures that you have full drinks and condiments. In a fine dining establishment, patrons must often make reservations to ensure that the restaurant will be able to accommodate them.
Restaurants not only serve food, they often serve alcohol and specialty drinks as well. Restaurants must be fully licensed in order to sell alcohol, and these licenses vary in what they cover depending on the local laws pertaining to the restaurant. Some receive a license to only serve certain alcohols like beer and wine, while other can serve liquor and spirits as well. Some restaurants even allow patrons to bring their own drinks.
There are millions of restaurants all across the globe, each with its own unique food and atmosphere. Restaurant guides, food critics, and bloggers write every day about the food they have experienced, and whether or not the recommend a certain restaurant. These people can help you decide which of the millions of restaurants to choose from, so you can experience the best there is.
Restaurants Industry Research & Market Reports
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Western Europe Foodservice Market Size and Trends by Profit and Cost Sector Channels, Players and Forecast to 2027
... to 2027” published by GlobalData provides extensive insight and analysis of the Western European Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. The ... Read More
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Restaurants & Takeaways in Europe - Industry Market Research Report
... of items. The industry includes the consumption of meals on the premises, food delivery and takeaway orders. It covers full-service restaurants, fast-food restaurants, mobile food carts and establishments selling prepared takeaway meals. This report covers ... Read More
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Americas Foodservice Market Size and Trends by Profit and Cost Sector Channels, Players and Forecast to 2027
... published by GlobalData provides extensive insight and analysis of the Americas Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. Total revenue in the ... Read More
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Global Restaurant Delivery Robot Market - Forecast to 2030
... operating a restaurant in general, are important factors influencing the appeal of restaurant automation. The importance of AI and robotics in the service sector is growing, and they are revolutionizing old procedures. As technology advances, ... Read More
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Margarine and Shortening Market, By Product Type (Margarine, Shortening), By Source (Plant-based, Animal-based), By Form (Solid, Liquid), By Application (Baking and Pastry, Cooking and Frying, Spreads and Toppings, Industrial), By End User (Retail, Food Service, Industrial), By Packaging (Tubs, Sticks, Bulk/Industrial Packaging), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retail, Foodservice Distributors), By Geography (North America, Latin America, Europe, Middle East & Africa, and Asia Pacific)
... Industrial), By Packaging (Tubs, Sticks, Bulk/Industrial Packaging), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retail, Foodservice Distributors), By Geography (North America, Latin America, Europe, Middle East & Africa, and Asia Pacific) Margarine is a spread ... Read More
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Cultured Meat Market by Source (Poultry, Beef, Seafood, Pork, Duck), End Use (Nuggets, Burgers, Meatballs, Sausages, Hot Dogs), and Region (North America, Europe, Asia Pacific, South America, Middle East & Africa) - Global Forecast to 2034
... 2034 The cultured meat market projected to reach USD 0.2 billion in 2023 and USD 1.1 billion by 2034, at a CAGR of 16.5% from 2028 to 2034. The market for next five years since ... Read More
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Middle East And North Africa (MENA) Out Of Home Dining (OOHD) Market, & Region): Insights and Forecast with Potential Impact of COVID-19 (2023-2028)
... of food services. It is an important aspect of the hospitality industry. Meals are typically served and consumed on-site, but many Out of Home Dining establishments/restaurants also provide take-out and food delivery services. The global ... Read More
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Global EMV POS Terminals Market 2024-2028
... EMV POS terminals market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current ... Read More
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Italy Foodservice Market Size and Trends by Profit and Cost Sector Channels, Players and Forecast to 2027
... published by GlobalData provides extensive insight and analysis of the Italian Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. Italy recorded nominal GDP ... Read More
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Artificial Intelligence (AI) Market in Food and Beverage Industry 2024-2028
... 39.47% during the forecast period. The report on the artificial intelligence (AI) market in food and beverage industry provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor ... Read More
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Global Cloud Kitchen Market 2024-2028
... market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the ... Read More
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Thailand Foodservice Market Size and Trends by Profit and Cost Sector Channels, Players and Forecast to 2027
... published by GlobalData provides extensive insight and analysis of the Thai Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. Thailand’s economy expanded by ... Read More
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United States (US) Foodservice Market Size and Trends by Profit and Cost Sector Channels, Players and Forecast to 2027
... and Forecast to 2027” published by GlobalData provides extensive insight and analysis of the US Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. ... Read More
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Foodservices Industry Mergers and Acquisitions Deals by Top Themes in Q3 2023 - Thematic Intelligence
... global foodservice sector in Q3 2023 witnessed deals worth $13 billion, a growth of 72% compared to Q2 2023 and 15% compared to Q3 2022. In terms of deal volume, there were 226 M&A deals ... Read More
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Global Commercial Food Scales Market 2024-2028
... commercial food scales market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current ... Read More
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Global Overview of Hotels and Restaurants Industry
... data for production, market size, imports, exports, industry costs, industry profitability and number of companies. The industry and market overview provides benchmarks against other countries in the world. The Global Overview of Hotels and Restaurants ... Read More
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Global Food Service Market Outlook, 2028
... examples of people who work in the food service sector. Due to rising disposable incomes, an increase in the number of working women and the convenience of fast food, the global market for fast food ... Read More
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Middle East & Africa Food Service Market Outlook, 2028
... cultural celebrations, family gatherings, and religious rituals. Traditional cooking methods, such as tandoor ovens, slow-roasting, and clay pots, play a significant role in MEA cooking. Street food and bustling food markets are integral to the ... Read More
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Europe Food Service Market Outlook, 2028
... cultural tapestry, Europe's foodservice industry is a fusion of both tradition and innovation, where centuries-old culinary practices coexist with modern dining trends. From the iconic bistros of Paris to the rustic taverns in the heart ... Read More
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Global Food Service Market Overview, 2023-28
... be regularly delivered by a third party. Additionally, it covers the distribution of consumable prepared foods, including those that the child care facility prepares on-site and those that it buys from accredited restaurants. Restaurants, motels, ... Read More
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South America Food Service Market Outlook, 2028
... and explore various culinary experiences. South American cuisine is heavily influenced by Indigenous, African, European, and Asian cultures, leading to a fusion of flavors and cooking techniques. This fusion has created unique and exciting dishes, ... Read More
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North America Food Service Market Outlook, 2028
... of culinary options catering to different tastes and preferences. The rise of fast-casual dining has been particularly notable. Chains like Chipotle, Shake Shack, and Panera Bread have gained immense popularity due to their emphasis on ... Read More
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Asia-Pacific Food Service Market Outlook, 2028
... urban centers contribute to a higher demand for food service establishments to cater to the needs of an increasingly urban population seeking convenient dining options. The region's rich and diverse culinary heritage attracts both local ... Read More
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Paper Straw Market - By Type (Flexible, Non-flexible), By Material Type (Virgin Paper, Recycled Paper), By Product (Printed, Non-printed), By End-use Industry (Foodservice, Household) & Forecast, 2023 - 2032
... 14.3% CAGR between 2023 and 2032 owing to pioneering product launches by industry leaders focused on sustainability. These companies introduce innovative paper straw solutions, addressing environmental concerns and replacing traditional plastic options. For instance, in ... Read More
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Ghost Kitchen Market, By Kitchen Type (Independent Kitchens, Pop-up Kitchens, and Kitchens Pods), By Deployment (Web-based and App based), By End Users (Restaurants, Caterers, Meal Prep Companies, and Packaged Food Producers), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... Latin America, Europe, Asia Pacific, Middle East & Africa) The global ghost kitchen market has witnessed significant growth in recent years owing to the expansion of online food delivery platforms and rising demand for delivery ... Read More
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