Restaurants Market Research Reports & Industry Analysis
The atmosphere of a restaurant is a vital part of the perception by the public, and is created by a variety of factors. Included in these factors is the process of being served. At fast food restaurants you may receive food through the drive-through window, or by ordering at the counter. Many casual restaurants seat you at a table, after which a member of their wait staff takes your order, and ensures that you have full drinks and condiments. In a fine dining establishment, patrons must often make reservations to ensure that the restaurant will be able to accommodate them.
Restaurants not only serve food, they often serve alcohol and specialty drinks as well. Restaurants must be fully licensed in order to sell alcohol, and these licenses vary in what they cover depending on the local laws pertaining to the restaurant. Some receive a license to only serve certain alcohols like beer and wine, while other can serve liquor and spirits as well. Some restaurants even allow patrons to bring their own drinks.
There are millions of restaurants all across the globe, each with its own unique food and atmosphere. Restaurant guides, food critics, and bloggers write every day about the food they have experienced, and whether or not the recommend a certain restaurant. These people can help you decide which of the millions of restaurants to choose from, so you can experience the best there is.
Restaurants Industry Research & Market Reports
-
Consumer Foodservice By Location in the Philippines
... footfall in shopping malls and other retail establishments., as consumer returned to the normal pre-pandemic mobility patterns. With the country having very few public parks, malls are a favourite place for Filipinos’ to cool off, ... Read More
-
Cafés/Bars in Portugal
... profitability. In fact, the number of transactions remained lower than 2019 figures in 2023, with even good results generated by the tourism industry not enough to enable the category to fully recover. The pandemic significantly ... Read More
-
Consumer Foodservice By Location in Norway
... to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving ... Read More
-
Full-Service Restaurants in France
... pandemic. Limited-service restaurants proved more resilient during the pandemic and lockdown years thanks to these outlets often being quicker to react with takeaway, click & collect, and home delivery services, either directly or via delivery ... Read More
-
Full-Service Restaurants in Peru
... seen in the previous year, and independent restaurants have found it more difficult than chains to recover to pre-pandemic levels. Euromonitor International's Full-Service Restaurants in Peru report offers a comprehensive guide to the size and ... Read More
-
Self-Service Cafeterias in Slovakia
... in restaurants, some consumers switched to self-service cafeterias for cheaper menus. On the other hand, independent operators in less busy areas were forced to close or limit their operations due to rising operational costs. Outlet ... Read More
-
Consumer Foodservice By Location in Sweden
... retail locations. However, value growth in 2023 was partly driven by high inflation rates and menu prices. Transactions continued to increase in retail locations in 2023, following two years of double-digit growth pushing sales well ... Read More
-
Consumer Foodservice By Location in the Netherlands
... and lodging segments. This was mainly because all segments suffered badly from closures due to measures to contain the virus; however, compared to the rest, standalone foodservice outlets enjoyed more opportunities to be open for ... Read More
-
Full-Service Restaurants in Colombia
... Restaurants are taking creative approaches to developing breakfast menus, such as incorporating healthy options, local ingredients and dishes inspired by various food cultures, as well as including vegetarian/vegan options. There is also growing demand for ... Read More
-
Self-Service Cafeterias in Peru
... greatly affected by the pandemic, not only due to the closure of work and study premises, but because the setup of these establishments tends to make it more difficult to socially distance and maintain strict ... Read More
-
Full-Service Restaurants in Italy
... decline. Eating out at full-service restaurants is a popular past-time of Italians but with elevated inflation and a sharp rise in the cost of living many people were forced to rationalise their spending towards the ... Read More
-
Self-Service Cafeterias in Egypt
... penetrate Egyptian culture, with consumers still preferring to be served when dining out. While self-service restaurants registered some growth in 2023 in terms of value sales and number of outlets, it registered the lowest constant ... Read More
-
Cafés/Bars in Turkey
... to be affordable options for socialising. The number of cafés rose significantly in 2023. Category players observed consumers sitting in outlets for longer with relatively small order sizes (just a cup of coffee or tea). ... Read More
-
Self-Service Cafeterias in Greece
... in 2022 in response to robust rises in tourist flows, 2023 saw dramatically slowed transaction volume and current value growth as arrivals declined. Growth was further undermined by the impact of inflationary pressures on purchasing ... Read More
-
Limited-Service Restaurants in Hungary
... as students and income groups on a low budget, rely on affordable menus and it is critical to keep the prices of signature items as low as possible. In response to the 25-30% price hikes ... Read More
-
Full-Service Restaurants in the Netherlands
... also suffered from extreme increases in costs. Because of this, several high-profile full-service restaurants were forced to close or declare bankruptcy. Euromonitor International's Full-Service Restaurants in Netherlands report offers a comprehensive guide to the size ... Read More
-
Cafés/Bars in France
... and the impact of elevated inflation, with the value and volume of transactions failing to reach pre-pandemic levels despite further strong growth. Factors contributing to the category’s recovery included the increase in inbound and domestic ... Read More
-
Consumer Foodservice in Turkey
... impacted provinces with a special role in gastronomy of the country, and therefore, consumer foodservice. It also cast a shadow of mourning across the country throughout the first half of the year. Industry players stated ... Read More
-
Belgium Self-Service Cafeterias
... category is facing strong competition from limited-service restaurants, which are perceived as trendier and more innovative compared to self-service cafeterias. Indeed, the performance of self-service cafeterias in Belgium was already sluggish prior to the emergence ... Read More
-
Cafés/Bars in Finland
... inflation was a key concern in consumer foodservice in 2022-2023, prices of alcohol increased less drastically than overall prices in the industry. A significant proportion of prices of alcoholic drinks comes from taxes, while other ... Read More
-
Consumer Foodservice By Location in Hungary
... spending more time outside of the house. This resurgence in travel, socialising and embracing life's pleasures has benefited consumer foodservice in a range of locations. Specifically, consumer preferences have shifted towards consumer foodservice outlets located ... Read More
-
Self-Service Cafeterias in the Netherlands
... outlets in the Netherlands. There are two major reasons for this: In many countries self-service cafeterias are popular places to eat for people who do not have the opportunity to eat at home, work or ... Read More
-
Limited-Service Restaurants in the Philippines
... the normalisation of behaviour in the aftermath of the pandemic, and the impact of inflationary pressures on consumer choices. However, limited-service restaurants have an advantage over other outlets in that they are generally characterised by ... Read More
-
Limited-Service Restaurants in Portugal
... trend in several industries. For the consumer foodservice industry, this trend benefited lower-average ticket price categories, boosting the share of limited-service restaurants in 2023. This category tends to grow in times of crisis because it ... Read More
-
Self-Service Cafeterias in Colombia
... goods, the outlet also has the IKEA distinctive self-service cafeteria. The further expansion of IKEA in Colombia is likely to influence and reshape the competitive landscape of self-service cafeterias. Euromonitor International's Self-Service Cafeterias in Colombia ... Read More
Research Assistance
