Category: Meat & Poultry
Meat & Poultry market research reports by Euromonitor International
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New Protein Frontiers: Fermentation in Meat Alternatives
New Protein Frontiers: Fermentation in Meat Alternatives Global demand for meat alternatives is rising as health and sustainability concerns push more consumers towards meat reduction. This report examines how the use of fermentation can push the boundaries of innovation, offering numerous opportuni ... Read More
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Staple Foods in Serbia
Staple Foods in Serbia Among the most important influences on sales of staple foods in Serbia during 2022 was the return to pre-pandemic lifestyles among the local population. In particular, the population of Serbia took the opportunity to begin dining out on a regular basis once again as COVID-19 c ... Read More
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Cultured Meat and More: The Potential Shift From Farm to Lab
Cultured Meat and More: The Potential Shift From Farm to Lab Cell-cultured meat’s journey towards our plates took a leap forward at the end of 2020, when Singapore became the first country worldwide to allow its sale. The likelihood of further markets joining suit has intensified since then, as has ... Read More
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Processed Meat, Seafood and Alternatives To Meat in the US
Processed Meat, Seafood and Alternatives To Meat in Dominican Overview: Understand the latest market trends and future growth opportunities for the Processed Meat, Seafood and Alternatives to Meat industry in USA with research from Euromonitor International's team of in-country analysts – experts by ... Read More
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Global Market Overview of Chicken
Global Market Overview of Chicken This briefing examines how the chicken commodity performs globally and in the largest countries in terms of supply and consumption. The report also provides data and analysis on chicken price dynamics, key meat-consuming industries, and exports and imports for count ... Read More
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Staple Foods: Half-Year Update H1 2022
Staple Foods: Half-Year Update H1 2022 This half-year review of Euromonitor International’s Staple Foods data provides analysis of the biannual update to Euromonitor’s Forecast Model (FM), alongside the quarterly update to the Macro Model, offering insight into the most important developments in sta ... Read More
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Staple Foods in Myanmar
Staple Foods in Myanmar The major progress that was being seen in the development and growth of staple foods over the first half of the review period was arrested by two major events: the COVID-19 pandemic and the civil unrest that has plagued Myanmar since the February 2021 military coup. In partic ... Read More
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Staple Foods in Sri Lanka
Staple Foods in Sri Lanka Rice remains the most important category of staple foods, with bread also an important source of nutrition for much of the population. Meat substitutes remains another important category, with soy-based products representing excellent value for money. Demand for value-added ... Read More
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Staple Foods in Tanzania
Staple Foods in Tanzania Staple foods in 2021: The big picture Euromonitor International's Staple Foods in Tanzania report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-20 ... Read More
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Meat in Russia
Meat in Russia Retail volume sales of meat, particularly the largest volume categories of pork and poultry, were given a boost in 2020 due to the COVID-19 lockdown when consumers largely remained at home, along with the widespread closure of foodservice outlets and social institutions, leading to si ... Read More
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Processed Meat, Seafood and Alternatives to Meat in Western Europe
Processed Meat, Seafood and Alternatives to Meat in Western Europe Retail sales of processed meat, seafood and alternatives to meat recorded strong growth in 2020 due to Coronavirus (COVID-19) measures like lockdowns and foodservice closures resulting in more cooking and eating at home. While a slig ... Read More
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Processed Meat, Seafood and Alternatives to Meat in Latin America
Processed Meat, Seafood and Alternatives to Meat in Latin America Growth in retail sales of processed meat, seafood and alternatives to meat recorded a marked slowdown in 2021, However, sales remained well above pre-pandemic levels in 2021, following the year-earlier growth spike due to Coronavirus ... Read More
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Processed Meat, Seafood and Alternatives to Meat in Eastern Europe
Processed Meat, Seafood and Alternatives to Meat in Eastern Europe Processed meat, seafood and alternatives to meat has continued to record positive growth during the pandemic in Eastern Europe, with these products seen as staples in home-cooking by many households. While processed meat, and chilled ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Latvia
Processed Meat, Seafood and Alternatives To Meat in Latvia Sales of processed meat, seafood and alternatives to meat exhibited positive growth in 2021, albeit at a lower rate than in 2020. Since the beginning of the COVID-19 pandemic, Latvians have been having their meals at home, boosting retail sa ... Read More
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Staple Foods in Latvia
Staple Foods in Latvia In 2021, demand for staple foods exhibited a slowdown, albeit still portraying positive growth in retail current value terms. This comes after a year of exceptionally high growth when consumers stockpiled staple foods such as processed fruit and vegetables, rice and pasta in t ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Lithuania
Processed Meat, Seafood and Alternatives To Meat in Lithuania In 2020, processed meat, seafood and alternatives to meat saw impressive growth in retail volume terms due to consumers spending more time at home and consuming more. In contrast, foodservice sales declined drastically due to lockdown and ... Read More
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Staple Foods in Lithuania
Staple Foods in Lithuania All product areas within staple foods performed well in response to the COVID-19 pandemic in 2020. This was largely due to consumers spending more time at home and preparing more food there, especially as foodservice establishments were closed for the majority of the year. ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Uzbekistan
Processed Meat, Seafood and Alternatives To Meat in Uzbekistan Growth in retail current value sales and retail volume sales of processed meat and seafood accelerated during 2020. Consumers stockpiled products during lockdown was the main driver. Shelf stable meat and seafood products were among the ... Read More
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Staple Foods in Uzbekistan
Staple Foods in Uzbekistan After performing well in response to the COVID-19 pandemic in 2020, sales and demand are returning to normal in 2021, which largely means slowed growth or volume decline. The initial panic buying, and stockpiling is what boosted both current value and volume sales in 2020, ... Read More
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