Category: Food Service & Hospitality
Food Service & Hospitality market research reports by Euromonitor International
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Street Stalls/Kiosks in Hong Kong, China
In 2024, street stalls/kiosks in Hong Kong continued to regain traction, attracting both tourists and local consumers seeking convenient and affordable dining options. These small-scale eateries offer a unique blend of nostalgia, cultural authenticity, and budget-friendly meals, making them a key pa ... Read More
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Full-Service Restaurants in Hong Kong, China
In 2024, full-service restaurants in Hong Kong continued to struggle, as the channel faced challenges in regaining pre-pandemic levels of business. One of the most significant hurdles has been the slow recovery of tourism-related foodservice consumption. While visitors have returned to Hong Kong, th ... Read More
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Self-Service Cafeterias in Hong Kong, China
In 2024, self-service cafeterias in Hong Kong experienced ongoing difficulties in maintaining relevance, as changing consumer behaviour and economic factors continued to weaken demand. Traditionally, this channel provided an affordable and convenient dining option for office workers, students, and b ... Read More
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Cafés/Bars in Hong Kong, China
Bars/pubs in Hong Kong continued to struggle with recovery and growth in 2024, as illustrated by the rising number of vacant spaces in Lan Kwai Fong, a district once known as the heartbeat of the city’s nightlife. Although bars and entertainment venues have resumed normal operations post-pandemic, c ... Read More
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Consumer Foodservice By Location in Hong Kong, China
Compared to other foodservice channels, lodging locations such as hotels recorded an above average performance in 2024, benefiting from both tourists and local consumers seeking premium dining experiences. Luxury hotels, in particular, have solidified their positions as top dining destinations, attr ... Read More
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Street Stalls/Kiosks in Chile
Obtaining health permits for street stalls/kiosks in Chile is a challenging process, although they are commonly found in lower-income neighbourhoods. Due to high migration rates, many itinerant food carts have emerged, often operating illegally without proper sanitation measures or receipts. The cou ... Read More
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Full-Service Restaurants in Chile
Although remote work peaked during the pandemic, companies have shifted towards a hybrid model, placing pressure on business areas to recover from reduced traffic. Therefore, towards the end of the review period, many operators of full-service restaurants in Chile shifted their locations to resident ... Read More
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Limited-Service Restaurants in Chile
In a post-pandemic context, local consumers are opting for more economical options within limited-service restaurants in Chile, when dining out or ordering in meals. Although inflation has reduced, the moderate growth in GDP has made consumers more cautious with their spending, impacting non-essenti ... Read More
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Self-Service Cafeterias in Chile
The hybrid work model, combined with social unrest and rising food costs, has significantly impacted the viability of traditional business hubs in Santiago's city centre, where many foodservice channels, including self-service cafeterias in Chile, were once prevalent. The model's sustainability has ... Read More
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Cafés/Bars in Chile
Specialist coffee shops in Chile continued to experience significant growth in 2024, driven by a surge in local roasters. These roasters not only supply coffee beans to cafés but are also opening their own foodservice outlets. The relatively low barrier to entry, due to higher profit margins and mod ... Read More
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Consumer Foodservice By Location in Chile
City centres, not just in Santiago, are experiencing a significant decline in foot traffic due to higher delinquency levels. Commercial activities have shifted away from traditional busy areas and are now concentrated in large, high-performing shopping centres. The latter are seen as a reliable sour ... Read More
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Consumer Foodservice in Chile
In 2024, consumer foodservice in Chile continued to be affected by consumers' disposable incomes and price sensitivity. As foodservice operators have experienced increased input costs, these costs have been passed on to consumers. This does not mean that Chileans have stopped eating out, but rather ... Read More
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Restaurants and Bars in Mexico: ISIC 552
PPI Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Restaurants and Bars: ISIC 552 market at a national level. It provides the latest retail sales data, allowing you to ide ... Read More
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Restaurants and Bars in Canada: ISIC 552
Restaurants and Bars in Canada: ISIC 552 PPI Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Restaurants and Bars: ISIC 552 market at a national level. It provides the late ... Read More
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Restaurants and Bars in Italy: ISIC 552
Restaurants and Bars in Italy: ISIC 552 PPI Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Restaurants and Bars: ISIC 552 market at a national level. It provides the lates ... Read More
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Restaurants and Bars in Germany: ISIC 552
Restaurants and Bars in Germany: ISIC 552 PPI Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Restaurants and Bars: ISIC 552 market at a national level. It provides the lat ... Read More
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Restaurants and Bars in the US: ISIC 552
Restaurants and Bars in the US: ISIC 552 PPI Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Restaurants and Bars: ISIC 552 market at a national level. It provides the late ... Read More
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Restaurants and Bars in Japan: ISIC 552
Restaurants and Bars in Japan: ISIC 552 PPI Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Restaurants and Bars: ISIC 552 market at a national level. It provides the lates ... Read More
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Restaurants and Bars in France: ISIC 552
Restaurants and Bars in France: ISIC 552 PPI Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Restaurants and Bars: ISIC 552 market at a national level. It provides the late ... Read More
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World Market for Consumer Foodservice
World Market for Consumer Foodservice Consumer foodservice posted growth in 2023 despite uncertain economic conditions and high inflation in many markets. In some, high prices have led to slowing transactions growth and growing transaction sizes. In others, deals offered by restaurants hoping to att ... Read More
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Restaurants and Bars in the United Kingdom: ISIC 552
Restaurants and Bars in the United Kingdom: ISIC 552 Euromonitor International's Industrial reports provide a 360 degree view of an industry. The Industrial market report offers a comprehensive guide to the size and shape of the Restaurants and Bars: ISIC 552 market at a national level. It provides ... Read More
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Competitor Strategies in Consumer Foodservice
Competitor Strategies in Consumer Foodservice The industry rebounded post-pandemic, exceeding 2019 values in 2023 due to inflation-driven price increases. Yet, transaction volumes remain below pre-pandemic levels as consumers face economic uncertainties. Operators are adapting with innovative engage ... Read More
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Megatrends: Convenience – Impact on Consumer Goods and Services Categories
Megatrends: Convenience – Impact on Consumer Goods and Services Categories As the impacts of technology advance and some consumer habits that started in 2020-2021 solidify, new industries feel the impact of greater demand for Convenience. In this briefing, we will analyse how this megatrend has shap ... Read More
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Starbucks Corp in Consumer Foodservice (World)
Starbucks Corp in Consumer Foodservice (World) Starbucks is one of the largest and most recognisable brands in the world. This briefing analyses its current position in both the US and around the world. It discusses key aspects of its current strategy, such as the use of its loyalty programme and te ... Read More
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Middle East and Africa Consumer Foodservice
Consumer Foodservice in Middle East and Africa At the end of the review period, consumer foodservice in Middle East and Africa was continuing to recover from the major dip in sales seen in 2020, when COVID-19 first hit the region. This was being made more difficult by high inflation, which has been ... Read More
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