Region: Turkey
Category: Quick Service Restaurants
Category: Quick Service Restaurants
Turkey Quick Service Restaurants
(3 reports matching your criteria)
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Turkey Foodservice Market Size and Trends by Profit and Cost Sector Channels, Consumers, Locations, Key Players, and Forecast, 2021-2026
... Players, and Forecast, 2021-2026” published by GlobalData provides extensive insight and analysis of the Turkish Foodservice market over the next five years (2021-2026) and acts as a vital point of reference for operators or suppliers. ... Read More
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Turkey Food Service Market, By Type (Dining Service (Hotels, Restaurants), PBCL (Pubs, Bars, Cafes and Lounges), QSR (Quick Service Restaurants), and Others (Cafeteria, Cloud Kitchen, Vending Companies)), By Ownership (Standalone Outlets and Chained Outlets), By Domestic Vs. International Brands, By Region, Competition, Forecast & Opportunities, 2017-2027F
... Domestic Vs. International Brands, By Region, Competition, Forecast & Opportunities, 2017-2027F Turkey food service market is expected to register a CAGR of 5.85% and is expected to reach a market size of USD 10,359.95 million ... Read More
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Restaurant Industry in Istanbul - Outlook to 2025: Driven by changing consumer behavior and rebound in tourism activity
... rebound in tourism activity” provides an in-depth analysis of the restaurant industry in Istanbul – focusing on aspects including study of food and beverage industry in Turkey along with HORECA segment, snapshot on online food ... Read More
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