Category: Meat & Poultry
Morocco Meat & Poultry
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Morocco HW Staple Foods
... as well as health issues. All these factors are contributing to a decline in meat consumption and generating demand for plant-based alternatives. Thanks to greater investment by industry players in new product development, plant-based meat ... Read More
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Meat in Morocco
... cows to slaughterhouses. The subsequent year, the pandemic caused a sharp drop in demand, particularly from the tourism, catering, and events sectors. Further exacerbating this situation, 2021 experienced a severe drought that intensified in 2022. ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Morocco
... as less healthy due to the additives and preservatives required for extended shelf life. Instead, many prefer to purchase fresh chicken or red meat by weight. The category remains stagnant, with limited product development and ... Read More
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Staple Foods in Morocco
... resulting in reduced domestic demand amid inflationary pressures. Notably, the prices of raw materials and consumer goods, especially energy products, reached unprecedented highs, leading to an increase in imported inflation. Consumer goods saw a notable ... Read More
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