Region: Latvia
Category: Meat & Poultry

Latvia Meat & Poultry

(5 reports matching your criteria)
  • Processed Meat, Seafood and Alternatives To Meat in Latvia

    ... summer season boosted sales, as consumers increasingly opt for ready-to-cook barbecue products rather than preparing meals from scratch. This preference aligns with the broader trend of prioritising convenience, which has been a consistent driver in ... Read More

  • Staple Foods in Latvia

    ... However, ongoing economic uncertainty has hindered a more rapid recovery in sales. Many staple categories, particularly carbohydrate-based products, face strong competition from other food sources, which has kept sales growth relatively slow. The competition among ... Read More

  • Latvia: Meat Processing and Preserving Industry Overview 2020-2028

    ... years 2020 to 2028. Gain insights into market drivers, opportunities, challenges, and constraints, providing a comprehensive understanding of the industry landscape. Please note: the online download version of this report is for a global site ... Read More

  • Processed Meat, Seafood and Alternatives To Meat in Latvia

    ... the COVID-19 pandemic, Latvians have been having their meals at home, boosting retail sales of processed meat, seafood and alternatives to meat. In 2021, with the reopening of foodservice establishments and consumers eating out more, ... Read More

  • Staple Foods in Latvia

    ... staple foods such as processed fruit and vegetables, rice and pasta in the early stages of the COVID-19 pandemic. Even after the initial panic subsided, demand for staple foods remained high throughout the year as ... Read More

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