Region: Costa Rica
Category: Meat & Poultry

Costa Rica Meat & Poultry

(4 reports matching your criteria)
  • Staple Foods in Costa Rica

    ... collapse of national ports, as well as periods of economic instability due to high interest rates and exchange volatility, staple food players remain apprehensive about the future in 2024. Consumers, meanwhile, remain price-sensitive and continue ... Read More

  • Processed Meat, Seafood and Alternatives To Meat in Costa Rica

    ... across the country to cater to diverse consumer preferences. Many consumers appreciate the added convenience of purchasing raw red meat that is already marinated. Retailers often offer price discounts to encourage consumers to try these ... Read More

  • Staple Foods in Costa Rica

    ... stretch further. The government has implemented aggressive policies to help keep prices down, such as lowering VAT, but while the price of raw materials may be stabilizing worldwide, companies are unable to reduce prices due ... Read More

  • Processed Meat, Seafood and Alternatives To Meat in Costa Rica

    ... imported and local products, with imported brands bringing innovative options to consumers. For example, Fiorucci 100% Natural uncured hard salami, Johnsonville smoked brats, Coicoa chistorra from Navarra, Spain, Delika peperoni and Black Label original bacon. ... Read More

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