Category: Baked Goods
Global Baked Goods
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Global Polydextrose Market Size study, by Form (Powder Form, Liquid Form) by End Use Industries (Bakery & Confectionery, Breakfast Cereals, Snacks & Bars, Dairy Products, Desserts & Ice Cream, Soups, Sauces, & Dressings, Spreads & Fillings, Beverages & Dairy Drinks, Dietary Supplements, Animal Feed and Pet Food) and Regional Forecasts 2022-2028
... Fillings, Beverages & Dairy Drinks, Dietary Supplements, Animal Feed and Pet Food) and Regional Forecasts 2022-2028 Global Polydextrose Market is valued approximately USD XX billion in 2021 and is anticipated to grow with a healthy ... Read More
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Lecithin & Phospholipids Market by Source (Soy, Sunflower, Rapeseed, Egg), Type (Fluid, De-Oiled, Modified), Application (Feed, Food (Confectionery Products, Convenience Food, Baked Goods) Industrial, Healthcare), Nature & Region - Global Forecast to 2027
... MarketsandMarkets, the lecithin & phospholipids market size is estimated to be valued at USD 5.5 billion in 2022 and is projected to reach USD 7.5 billion by 2027, recording a CAGR of 6.3% during the ... Read More
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Global Sugar Toppings Market Size study, by Type (Dry, Wet) by Nature (Organic, Conventional) by end use industries (Bakery, Confectionery, Dairy, Ready-to-eat Snacks, Convenience Food, Packaged Food) and Regional Forecasts 2022-2028
... valued approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2028. Sugar toppings manufactured using freshly granulated sugar and ... Read More
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Global Textural Food Ingredients Market Size study, by Type (Hydrocolloids, Starch and Derivatives, Emulsifiers, Others) by Form (Concentrate, Powders, Flakes) by Functionality (Emulsifying Agent, Thickening Agent, Stabilising Agent, Gelling Agent, Others) by end use industries (Dairy Products and Frozen Food, Bakery and Confectionery, Sauces, Dressings, and Condiments, Beverages, Snacks and Savoury, Meat and Poultry Products, Pet Food) and Regional Forecasts 2022-2028
... (Dairy Products and Frozen Food, Bakery and Confectionery, Sauces, Dressings, and Condiments, Beverages, Snacks and Savoury, Meat and Poultry Products, Pet Food) and Regional Forecasts 2022-2028 Global Textural Food Ingredients Market is valued approximately USD ... Read More
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Maltodextrin Market, By Application (Food and beverage ( Dairy product, Nutritional food, Instant formula, Confectionary and bakery, Soups and dry mixes, Beverages), Pharmaceuticals, Paper and cardboard processing, Daily and fine chemicals, Cosmetics, Others) - Size, Share, Outlook, and Opportunity Analysis, 2021 - 2028
... Share, Outlook, and Opportunity Analysis, 2021 - 2028 Maltodextrin, a natural sugar, is commonly used as an ingredient for chewing gums, chewing snacks, diabetic sweets, and as a sports drink mix. It's produced from plant ... Read More
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Bakery & Confectionary Market Covering Breakfast Cereal; Sugar And Confectionery Products; Bread And Bakery Products; Cookie, Cracker, Pasta, And Tortilla; Global Summary 2021: Covid 19 Impact and Recovery
... from $710.87 billion in 2015 to $887.8 billion in 2020 at a CAGR of 4.54%. The global bakery & confectionary market is expected to grow from $887.8 billion in 2020 to $1221.29 billion in 2025 ... Read More
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Bread And Bakery Products Market Covering Bread; Cake And Pastries; Other Bread And Bakery Product; Global Summary 2021: Covid 19 Impact and Recovery
... 2015 to $212.48 billion in 2020 at a CAGR of 3.57%. The global bread and bakery products market is expected to grow from $212.48 billion in 2020 to $279.55 billion in 2025 at a CAGR ... Read More
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Food And Beverages Market Covering Alcoholic - Beverages; Non Alcoholic - Beverages; Grain Products; Bakery & Confectionary; Other Foods Products; Frozen, Canned and Dried Food; Dairy Food; Meat, Poultry And Seafood; Syrup, Seasoning, Oils, & General Food
... General Food; Animal And Pet Food; Tobacco Products; Global Summary 2021: Covid 19 Impact and Recovery The global food and beverages market grew from $4753.08 billion in 2015 to $5838.73 billion in 2020 at a ... Read More
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Food Thickeners Market by Type (Starch, Protein, and Hydrocolloid), Source (Plant, Animal, and Microbial) and Application (Bakery; Confectionery; Sauces, Dressings, Marinades, & Gravies; Beverages; Dairy & Frozen Desserts; and Convenience & Processed Food): Global Opportunity Analysis and Industry Forecast, 2022–2031
... Analysis and Industry Forecast, 2022–2031 The global food thickeners market was valued at $13,085.2 million in 2021, and is expected to reach $22,336.8 million by 2031, registering a CAGR of 5.6% from 2022 to 2031. ... Read More
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Food & Beverage Industry Pumps Market by Type (Pumps, Agitators, Mixers, Compressors), Application (Beverages, Dairy & Chocolate, Meat & Poultry, Bakery & Confectionery), Degree of Engineering, Flow, Pressure, and Region - Global Forecast to 2027
... The global food & beverages industry pumps market is estimated to be valued at USD 9.9 billion in 2022. It is projected to reach USD 12.9 billion by 2027, recording a CAGR of 5.3% during ... Read More
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Bakery and Cereals - Market Summary, Competitive Analysis and Forecast, 2016-2025 (Global Almanac)
... 2016-20, and forecast to 2025). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The bakery and cereals market consists of ... Read More
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Global Food Glazing Agents Market Size study, by Ingredient Type (Stearic acid, Beeswax, Carnauba wax, Candelilla wax, Shellac, Paraffin wax, Others (montan and lanolin wax)) by Ingredient Function (Coating agents, Surface finishing agents, Firming agents, Film agents, Others (binding agents and stabilizing agents)) by end use industries (Bakery, Confectionery, Processed meat, Poultry & Fish, Fruits & vegetables, Functional foods, Others (dairy products & convenience foods)) and Regional Forecasts 2022-2028
... Film agents, Others (binding agents and stabilizing agents)) by end use industries (Bakery, Confectionery, Processed meat, Poultry & Fish, Fruits & vegetables, Functional foods, Others (dairy products & convenience foods)) and Regional Forecasts 2022-2028Global Food ... Read More
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Cold Chain Logistics Market by End-use Industry (Fruits & Vegetables; Bakery & Confectionary; Dairy & Frozen Desserts; Meat, Fish, & Sea Food; Drugs & Pharmaceuticals; and Others), Business Type (Warehousing and Transportation (Railways, Airways, Roadways and Waterways)): Global Opportunity Analysis and Industry Forecast, 2021–2030
... and Waterways)): Global Opportunity Analysis and Industry Forecast, 2021–2030 Cold chain logistics involves the transportation of temperature-sensitive products along with a supply chain through thermal & refrigerated packaging methods and logistics planning to protect the ... Read More
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Global Microbial Lipase Market Size study, by Source (Fungi, Bacteria) by Form (Powder, Liquid) by Application (Cleaning agents, Animal feed, Dairy products, Bakery products, Confectionery products, Others (biofuels and pulp & paper)) and Regional Forecasts 2022-2028
... 2022-2028 Global Microbial Lipase Market is valued approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2028. Lipases are ... Read More
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Global Non-GMO Food Products Market Size study, by Nature (Organic, Conventional) by Product (Grain and Cereals, Bakery and Confectionery, Beverages, Dairy Products, Infant Food, Condiment, Dressing, & Oil, Others (Spices, soups, etc.)) by Distribution Channel (Direct Sales, Indirect Sales) and Regional Forecasts 2022-2028
... (Direct Sales, Indirect Sales) and Regional Forecasts 2022-2028Global Non-GMO Food Products Market is valued approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % ... Read More
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Global Polyol Sweeteners Market Size study, by Type (Sorbitol, Erythritol, Maltitol, Isomalt, Xylitol) by Form (Powder, Liquid) by End Use Industries (Bakery & Confectionery Beverages, Dairy, Oral Care, Pharmaceuticals, Others) and Regional Forecasts 2022-2028
... Sweeteners Market is valued approximately USD 2.9 billion in 2021 and is anticipated to grow with a healthy growth rate of more than 5.9 % over the forecast period 2022-2028. Polyols also known as sugar ... Read More
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Whey Protein Ingredients Market By Nature (Organic, Conventional), By Application (Bakery And Confectionery, Dairy Products, Frozen Foods, Sports Nutrition, Beverages, Meat Products, Medicine, Others), By Type (Whey Protein Concentrate, Whey Protein Isolate, Hydrolyzed Whey Protein, Demineralized Whey Protein), : Global Opportunity Analysis and Industry Forecast, 2020-2031
... Demineralized Whey Protein), : Global Opportunity Analysis and Industry Forecast, 2020-2031 Whey protein is a mixture of spheroproteins, derived from whey during cheese production. Whey is traditionally formed by the fluid portion of the milk ... Read More
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High-intensity Sweeteners Market By Type (Saccharin, Aspartame, Acesulfame Potassium, Sucralose, Neotame, Advantame, Steviol Glycosides, Luo Han Guo Fruit Extracts), By Application (Beverages, Bakery And Confectionery, Dietary Products, Dairy Products, Pharmaceuticals, Table Top Sweeteners, Others), By Distribution Channel (Offline, Online), : Global Opportunity Analysis and Industry Forecast, 2020-2031
... Distribution Channel (Offline, Online), : Global Opportunity Analysis and Industry Forecast, 2020-2031 High-intensity sweeteners are commonly used as substitutes for sugar, owing to their low-calorie content. Moreover, high-intensity sweeteners are ideal alternatives to sugar and ... Read More
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Acidity Regulators Market By Product Type (Citric Acid, Phosphoric Acid, Acetic Acid, Maleic Acid, Lactic Acid), By Application (Beverages, Sauces, Condiments, And Dressings, Processed Food, Bakery, Confectionery), : Global Opportunity Analysis and Industry Forecast, 2020-2031
... The global acidity regulators market was valued at $5,871.3 million in 2020, and is projected to reach $10,899.6 million by 2031, growing at a CAGR of 5.5% from 2022 to 2031. Acidity regulators are vital ... Read More
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2022 Global: Biscuits (Excluding Those Completely Or Partially Coated Or Covered With Chocolate) Products-Manufacturing Forecast (2028) report
... analyzies the market size, projected growth/decline and regional data for the period 2017 through 2028. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product ... Read More
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Pre Cooked Flour Market: Segmented by Type (Maize, Wheat, Rice, Legumes, and Beans); By Application (Soup, Bakery Products, Sauces and Dressings, Breakfast Cereals, Noodles, and Pasta and Other); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
... Size, Share & Trends for 2019–2020 and Forecasts to 2030 Global Pre-Cooked Flour Market to surpass USD 41.73 billion by 2030 from USD 27.95 billion in 2020 at a CAGR of 4.7% in the coming ... Read More
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Bakery Enzymes Market: Segmented by Type (Carbohydrases, Proteases, Lipases, and Others); By Application (Bread & Rolls, Biscuits & Cookies, Cakes & Pastries, and Others); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
... for 2019–2020 and Forecasts to 2030 Global Bakery enzymes market is expected to surpass USD 3.73 billion by 2030 from USD 0.95 billion in 2020 at a CAGR of 6.8% in the coming years, i.e., ... Read More
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Potassium Sorbate Market: Segmented by Type (Sorbic acid, Potassium hydroxide and Others); By Application (Food, Oils & Fats, Bakery & Confectionery, Dairy & Frozen Products, Snacks, Meat, Poultry, & Seafood, Beverages and Others); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
... – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030 Global Potassium Sorbate Market to surpass USD 412.98 million by 2030 from USD 198.72 million in 2020 at a CAGR ... Read More
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Food Certification Market Segmented by Type (ISO 22000, KOSHER, BRC, SQF, IFS, ALAL, Free-from certifications and Other); By Application (Meat, poultry, and seafood products, Dairy products, Infant food products, Beverages, Bakery & confectionery products and Others); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
... Others); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030 Global Food Certification Market to surpass USD 11.73 billion by 2030 from USD 4.95 billion in 2020 ... Read More
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2022 Global: Gingerbread Products-Manufacturing Forecast (2028) report
... most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2017 to 2028 using regression analysis in our modeling. and Perry/Hope is the ... Read More
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