The French Fresh and Processed Meat Industry Report Description
This report presents an overview of the French fresh and processed meat industry for the period 2019-2023, the effect of recent high-impact world events on it, and a forecast for the industry development in the medium term (2024-2029). It is a comprehensive industry report, analyzing multiple products within the beer industry, segmented into several main categories.
This research report provides a strategic analysis of the French fresh and processed meat industry and describes the industry size, main market participants, growth and demand drivers, challenges, and other factors that influence the development of the industry. This analysis includes information about the market volume and value, import, export, foreign trade, and pricing of the main product groups within the industry.
This report covers meat - including fresh meat (fresh and frozen beef and veal meat, fresh and frozen pork meat, fresh and frozen poultry meat, fresh and frozen sheep and goat meat and other fresh and frozen meat) and processed meat (including ham and bacon, sausages and salami and cold and roasted meat), and is broken down by:
- Product groups: Fresh meat; Processed meat products
- End users: Industrial (processing); HoReCa (foodservice); Retail
- Price segments: Mass; Mid-priced; Premium
- Distribution channels: HoReCa; Retail
- Retail distribution channels: Supermarkets and hypermarkets; Convenience stores; Specialist retailers; Independent retailers
You will receive the industry research report within five working days after order confirmation. Contact us to learn if a shorter delivery time would be possible. After the delivery, you can study the report thoroughly and ask questions within the following three months.
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State of the Global Demographics and Economy
This section of the report presents you with historical and forecast data about key macroeconomic indicators of the global demographics and economy:
- What are the values of key global economic indicators (GDP, inflation, unemployment, government debt, etc.)?
- What are the values of key global demographic indicators (population, growth rate, life expectancy, age and gender, etc.)?
Analysis of the French Fresh and Processed Meat Industry
This section of the report provides an overview of the market size and dynamics of the fresh and processed meat industry in France, segmented by the main product groups in volume and value terms for the period 2019-2023. It answers the following questions:
- What are the size and dynamics of the French fresh and processed meat industry in volume and value terms?
- How has the French fresh and processed meat industry been segmented by product groups in volume and value terms over the past five years?
- How is the industry broken down by segments?
- What are the major trends affecting the industry?
- Which are the major companies on the French fresh and processed meat industry and what are their main characteristics?
- How fragmented is the competitive landscape?
- What is the degree of competition, based on Porter's five forces?
- What are the drivers and challenges affecting the industry development?
French Fresh and Processed Meat Prices
The price section of the industry research report answers:
- How is the industry value chain formed?
- What is the structure of price formation?
- What are the average retail prices of fresh and processed meat in France and how have they changed over the last five years?
- What are the average retail prices of the main product groups within the industry?
Foreign Trade Operations of Fresh and Processed Meat in France
The foreign trade operations section of the industry report answers:
- How has the trade balance developed over the last five years?
- Does France import more fresh and processed meat than it exports within each of the main product groups in the industry?
Imports of Fresh and Processed Meat to France
The import section of the industry research report answers:
- How has the volume and value of fresh and processed meat imports to France changed over the past five years?
- How are the French fresh and processed meat imports segmented by main product groups?
- Which are the major countries that export fresh and processed meat to France?
- What are the average prices of fresh and processed meat imported to France and how have they changed over the last five years?
Exports of Fresh and Processed Meat from France
The export section of the industry report answers:
- How has the volume and value of fresh and processed meat exports from France changed over the past five years?
- How are the French fresh and processed meat exports segmented by main product groups?
- Which are the main recipient countries of the French exports of fresh and processed meat?
- What are the average prices of fresh and processed meat exported from France and how have they changed over the last five years?
Consumption of Fresh and Processed Meat in France
This section of the report answers:
- What is the per capita consumption of fresh and processed meat in France in volume and value terms? How has it changed over the past five years?
French Fresh and Processed Meat Industry Forecast
The final section of the industry report presents a forecast for the industry development in the medium term, based on three scenarios - base, pessimistic, and optimistic. The forecast section answers:
- How will the fresh and processed meat industry in France develop over the next six years for each scenario?
- What are the forecasted market dynamics of the main product groups within the industry under the base scenario?
Short Methodology
The industry research report is prepared using WMStrategy's proven research methodology. It includes a blend of qualitative and quantitative data. The information comes from official sources and includes insights from market experts (representatives of the main market participants), gathered through semi-structured interviews.
For this particular industry report, at least 10 interviews have been conducted with market experts from the leading companies (producers, distributors, retailers, suppliers, etc.). A detailed methodology is available upon request.
Customization
The report will be updated as of the current month of purchase and will be dispatched within five working days after order confirmation. It can be amended to fit your specific data needs and preferences to cover your individual goals.
Report Benefits
- Discover how the fresh and processed meat industry in France performed in the past (in the last five years) and how it will perform in the future (in the next six years);
- Track and identify key industry trends and insights behind recent industry changes;
- Understand the overall local demand for the main fresh and processed meat product groups;
- Discover which are the most promising markets and segments;
- Strategically assess the competitive position of the main industry players;
- Evaluate how diversified the industry is in terms of competitive intensity, fragmentation, and environment in order to understand competitive threats;
- Assess growth potential, opportunities, demand drivers, and challenges in the industry;
- Quickly and cost-effectively receive a complete strategic analysis of the industry;
- Improve your pitches and presentations by using verified industry data and expert insights;
- Make important strategic decisions safely and with confidence;
- Receive professional expertise on the industry and its development;
- Empower your marketing, branding, strategy, product and business development with valuable industry insights;
- Build your investment strategy by assessing industry attractiveness or company attractiveness;
- Evaluate the key macroeconomic indicators to get insight into the general trends within the economy and demographics;
- Acquire data your competitors might already have and be acting upon.
Report Users
This industry research report is ideal for people who want to gain a comprehensive understanding of the fresh and processed meat industry in France. It is also tailored to help people who need a clear and fact-based analysis of the market size and dynamics, import, export, foreign trade, and pricing of the main product groups within the industry. Most often, these people are professionals actively working in the industry as:
- C-suite executives;
- Directors;
- Industry strategists;
- Marketing professionals;
- Business development professionals;
- Product developers;
- Product marketers and strategists;
- Product managers;
- Project managers;
- Suppliers;
- Traders.
This report can also bring value to professionals, not actively involved in the industry, such as:
- Management consultants;
- Investment managers;
- Financial professionals;
- Bank managers;
- M&A managers;
- Auditors.
Report Data - Unlock Strategic Decisions
The industry research report presents reliable and verified market data. It provides valuable support to make important strategic decisions regarding:
- Strategic planning;
- Marketing and sales;
- Market and industry evaluation;
- Evaluation of market opportunities, risks, and challenges;
- Regional evaluation and opportunity analysis;
- Market entry;
- Market growth;
- Pricing and promotion;
- New product development;
- Distribution;
- Sourcing and supply chain management;
- Company evaluation;
- Mergers and acquisitions.
Please note:*The report will be updated with the latest information upon order confirmation so delivery timeline will 5 business days*
TABLE OF CONTENTS
INTRODUCTION
RESEARCH METHODOLODY
EXECUTIVE SUMMARY
PRODUCT DESCRIPTION
STATE OF THE GLOBAL DEMOGRAPHICS AND ECONOMY IN 2019-2023
- Characteristics of the Global Demographics
- Characteristics of the Global Economy
- Forecast for the Development of the Global Economy in the Short Term
ANALYSIS OF THE FRESH AND PROCESSED MEAT INDUSTRY IN FRANCE IN 2019-2023
- Volume, Value, and Dynamics of the French Fresh and Processed Meat Industry
- Structure of the Fresh and Processed Meat Industry in France by Product Groups in Volume and Value Terms
- Breakdown of the French Fresh and Processed Meat Industry by Segments
- Trends and Insights of the French Fresh and Processed Meat Industry
- Profiles of the Main Players in the French Fresh and Processed Meat Industry
- Five Forces Analysis
- Competitive Landscape on the Fresh and Processed Meat Industry in France
- Drivers and Challenges That Will Affect the Future Development of the French Fresh and Processed Meat Industry
ANALYSIS OF THE PRICES OF FRESH AND PROCESSED MEAT IN FRANCE IN 2019-2023
- Value Chain Analysis
- Structure of Price Formation
- Average Retail Prices of Fresh and Processed Meat in France, Broken Down by Product Groups
ANALYSIS OF THE FOREIGN TRADE OPERATIONS OF FRESH AND PROCESSED MEAT IN FRANCE IN 2019-2023
- Structure of the Foreign Trade Operations of Fresh and Processed Meat in France, Broken Down by Product Groups
ANALYSIS OF THE IMPORTS OF FRESH AND PROCESSED MEAT TO FRANCE IN 2019-2023
- Volume, Value, and Dynamics of the Imports of Fresh and Processed Meat to France
- Structure of the Imports of Fresh and Processed Meat to France, Broken Down by Product Groups
- Average Import Prices of Fresh and Processed Meat, Broken Down by Product Groups
ANALYSIS OF THE EXPORTS OF FRESH AND PROCESSED MEAT FROM FRANCE IN 2019-2023
- Volume, Value, and Dynamics of the Exports of Fresh and Processed Meat from France
- Structure of the Exports of Fresh and Processed Meat from France, Broken Down by Product Groups
- Average Export Prices of Fresh and Processed Meat, Broken Down by Product Groups
ANALYSIS OF THE CONSUMPTION OF FRESH AND PROCESSED MEAT IN FRANCE IN 2019-2023
- Volume, Value, and Dynamics of the Per Capita Consumption of Fresh and Processed Meat in France
FORECAST FOR THE DEVELOPMENT OF THE FRESH AND PROCESSED MEAT INDUSTRY IN FRANCE IN 2024-2029
- Forecast for the Development of the Fresh and Processed Meat Industry in France Under Three Possible Scenarios
- Forecast for the Development of the Fresh and Processed Meat Industry in France (Base Scenario), Broken Down by Product Groups
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