Chia seeds naturally grow from the Salvia hispanica plant in the Central and South America regions. Chia seeds are also known as superfoods because of their nutritional contents such as fiber, protein, omega-3 fatty acids, antioxidants, and essential minerals. The nutrients found in Chia seeds create several potential benefits such as improved digestion and cardiovascular wellness as well as positive assistance in weight control. The nutritional benefits of Chia seeds enable their application in various food varieties including smoothies yogurt oatmeal baked products and salads. The addition of liquid to these seeds produces a gel-like texture which enhances their wide use in puddings as well as acts as a substitute for vegan eggs. Chia seeds benefit from athletic performance because of their hydrating properties leading to increased popularity among fitness enthusiasts. The global market for superfoods and functional foods relies on chia seeds because of their user-friendly approach, age-long durability, and outstanding wellness advantages.
The Chia seeds Market is expected to grow with a significant CAGR of 8.5% during the forecast period (2024-2032). The chia seeds market is driven by increased consumer awareness regarding several health benefits of chia seeds in supporting cardiovascular health and promoting weight loss. The increasing number of people supporting vegan and vegetarian diets has led to chia seeds market expansion, as people are increasingly choosing plant-based and gluten-free diets. The widespread use of chia seeds in various industries such as functional foods, beverages, dietary supplements, and personal care products is influencing health-conscious consumers to select chia seeds-based food products in their diet. Moreover, superfoods and clean-label products drive overall market expansion because of growing consumer demand. Rapid urbanization, shifting lifestyle patterns, and increasing preference for easy-to-consume nutritious snacks drive consumption rates higher. Through e-commerce platforms, manufacturers are extending terminal points and delivery systems that are positively promoting global market expansion.
For instance, according to Cargill’s proprietary FATitudes research. The study conducted in the year 2022, stated that 72% of consumers check the ingredient lists to avoid trans fats, and a similar number (68%) aims to avoid saturated fats, suggesting that consumers are now more mindful of what they are eating. These changes within the consumer's perspective are driving the growth of healthy superfoods such as chia seeds.
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