Eating And Drinking Placess Data Insights and Market Report: United States
The eating and drinking places industry in the United States includes establishments that serve food and beverages for consumption on the premises, such as restaurants, bars, and cafes. This industry is highly diverse, with a wide range of establishments offering various types of cuisine and atmospheres. The industry has been impacted by the COVID-19 pandemic, with many establishments having to close or operate at reduced capacity. However, as restrictions are lifted and more people are vaccinated, the industry is expected to rebound. Trends in recent years have included demand for healthy and sustainable options, as well as the rise of delivery and online ordering services.
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