North America Dairy Flavors Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Flavor Profile (Cheese, Butter, Cream, and Others), Form (Liquid, Powder, and Paste), Category (Artificial and Natural), Nature (Dairy-based and Dairy-free),

North America Dairy Flavors Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Flavor Profile (Cheese, Butter, Cream, and Others), Form (Liquid, Powder, and Paste), Category (Artificial and Natural), Nature (Dairy-based and Dairy-free), and Application (Bakery and Confectionery; Dairy and Frozen Desserts; Soups and Sauces; Dressings, Dips, and Spreads; Beverages; and Others)

The North America dairy flavors market is expected to grow from US$ 396.30 million in 2022 to US$ 492.21 million by 2028. It is estimated to grow at a CAGR of 3.7% from 2022 to 2028.

Surging Popularity of Clean Label and Organic Food Products will be Driving North America Dairy Flavors Market

Consumers are shifting their preferences toward more natural and organic food products. They are highly concerned about the ingredients used in processed foods and beverages and are preferring simpler ingredients, free from chemical additives and genetically modified organisms (GMOs). Clean label and organic food products have gained significant traction among the consumers in the region since they are perceived to be healthier than conventional foods. Consumers are willing to pay a higher price for clean label and organic foods. In the dairy industry, the cows are fed with growth hormones that boost their milk production. Generally, recombinant bovine somatotropin (rBST) growth hormone is used in bovine feed to increase milk production in cows. However, consumers are concerned regarding the presence of rBST in milk and dairy products. Therefore, the manufacturers of dairy flavors are using raw materials (milk) that are free from genetically modified organisms or growth hormones to develop organic, non-GMO, allergen-free, gluten-free, and organic products. For instance, The Edlong Corporation offers United States Department of Agriculture (USDA) certified organic dairy flavors such as milk, butter, cheese, and sweet dairy flavor profiles under “The Organics” product line. Such product development coupled with surging popularity of clean label and organic food products is projected to offer significant growth opportunities to the manufacturers of dairy flavors over the forecast period.

North America Dairy Flavors Market Overview

The market in North America includes developed countries such as the US and Canada and developing countries such as Mexico. North America will account for a remarkable share of the North America dairy flavors market during the forecast period. Consumers in the US and Canada are moving toward a healthy lifestyle and prefer products that provide health benefits and good taste. Therefore, increasing health awareness among consumers drive the North America dairy flavors market in North America. In recent years, more than 300 varieties of cheese have been produced in North America. The increasing demand for cheese has been one of the significant factors influencing the dairy flavors industry across the region. According to the Ag Marketing Resource Center’s report in November 2021, the per-person cheese consumption in the US as 40.2 pounds in 2020. According to The US Department of Agriculture (USDA) Economic Research Service (ERS), in 2020, North Americans consumed 655 pounds of dairy products, whereas in 2021, consumption jumped to 667 pounds. Hence, the rising dairy consumption is further fueling the growth of the dairy flavor industry. In North America, the US is a major market for dairy flavors, followed by Canada and Mexico. For instance, coffee-flavored yogurt is widely preferred by consumers in North America. For the past few years, the food & beverages industry players in North America have been focusing on launching new ingredients using dairy flavors. In December 2020, Butter Buds, Inc., a global leader in dairy and non-dairy concentrates, launched Cheese Buds 32X Cheddar. This is a flavor enhancer. Also, food & beverage formulators can use this cheddar bud’s flavor profile in formulating snacks, sauces, and seasonings. As the dairy flavors trend continues to grow in popularity in North America, food & beverage producers anticipate a lucrative opportunity to deliver clean-label dairy flavor products. Businesses across multiple markets are responding to the dairy flavors trend. Further, manufacturers such as Buds Inc., Dairy Chem Inc., and The Edlong Corporation have established a strong presence in the market. Synergy Flavors offer innovative sweet and savory flavors and dedicated dairy expertise for end users looking to create stand-out product concepts. These flavors are used in forming products such as fluid milk, cultured dairy products, ice cream and frozen desserts, creamer, and dairy spreads. All these factors are increasingly contributing to the growth of the dairy flavors industry across the region.

North America Dairy Flavors Market Revenue and Forecast to 2028 (US$ Million)

North America Dairy Flavors Market Segmentation

The North America dairy flavors market is segmented into flavor profile, category, form, nature, application, and country.

Based on flavor profile, the North America dairy flavors market is segmented into cheese, butter, cream, and others. In 2022, the cheese segment registered a largest share in the North America dairy flavors market.

Based on form, the North America dairy flavors market is segmented into liquid, powder, and paste. In 2022, the liquid segment registered a largest share in the North America dairy flavors market.

Based on nature, the North America dairy flavors market is bifurcated into dairy-based and dairy-free. In 2022, the dairy-based segment registered a larger share in the North America dairy flavors market.

Based on category, the North America dairy flavors market is bifurcated into artificial and natural. In 2022, the natural segment registered a larger share in the North America dairy flavors market.

Based on application, the North America dairy flavors market is segmented into bakery and confectionery; dairy and frozen desserts; soups and sauces; dressings, dips, and spreads; beverages; and others. In 2022, the bakery and confectionery segment registered a largest share in the North America dairy flavors market

Based on country, the North America dairy flavors market is segmented into the US, Canada, and Mexico. In 2022, the US segment registered a largest share in the North America dairy flavors market.

Bluegrass Ingredients Inc; FLAVORJEN; Givaudan S.A.; JENEIL BIOTECH, INC.; Kerry Group; Sensient Technologies Corporation; Symrise; Synergy Flavors; and The Edlong Corporation are the leading companies operating in the North America dairy flavors market.

Reasons to Buy

Save and reduce time carrying out entry-level research by identifying the growth, size, leading players, and segments in the North America dairy flavors market.
Highlights key business priorities in order to assist companies to realign their business strategies
The key findings and recommendations highlight crucial progressive industry trends in the North America dairy flavors market, thereby allowing players across the value chain to develop effective long-term strategies
Develop/modify business expansion plans by using substantial growth offering developed and emerging markets
Scrutinize in-depth North America market trends and outlook coupled with the factors driving the dairy flavors market, as well as those hindering it
Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to client products, segmentation, pricing, and distribution


1. Introduction
1.1 Study Scope
1.2 The Insight Partners Research Report Guidance
1.3 Market Segmentation
2. Key Takeaways
3. Research Methodology
3.1 Scope of the Study
3.2 Research Methodology
3.2.1 Data Collection:
3.2.2 Primary Interviews:
3.2.3 Hypothesis Formulation:
3.2.4 Macro-economic Factor Analysis:
3.2.5 Developing Base Number:
3.2.6 Data Triangulation:
3.2.7 Country Level Data:
4. North America Dairy Flavors Market Overview
4.1 Market Overview
4.1.1 Bargaining Power of Suppliers
4.1.2 Bargaining Power of Buyers
4.1.3 Threat of New Entrants
4.1.4 Intensity of Competitive Rivalry
4.1.5 Threat of Substitutes
4.2 Value Chain Analysis
4.2.1 Raw Material
4.2.2 Manufacturing/Processing
4.2.3 Packaging
4.3 Expert Opinion
5. North America Dairy Flavors Market – Key Market Dynamics
5.1 Market Drivers
5.1.1 Wide Scope of Application
5.2 Market Restraints
5.2.1 Side Effects of Added Flavors
5.3 Market Opportunities
5.3.1 Surging Popularity of Clean Label and Organic Food Products
5.4 Future Trends
5.4.1 Enzyme-Modified Dairy Flavors
5.5 Impact Analysis of Drivers and Restraints
6. Dairy Flavors – North America Market Analysis
6.1 North America Dairy Flavors Market –Revenue and Forecast to 2028 (US$ Million)
7. North America Dairy Flavors Market Analysis – By Flavor Profile
7.1 Overview
7.2 North America Dairy Flavors Market, By Flavor Profile (2021 and 2028)
7.3 Cheese
7.3.1 Overview
7.3.2 Cheese: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
7.4 Butter
7.4.1 Overview
7.4.2 Butter: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
7.5 Cream:
7.5.1 Overview
7.5.2 Cream: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
7.6 Others
7.6.1 Overview
7.6.2 Others: North America Dairy Flavors Market– Revenue and Forecast to 2028 (US$ Million)
8. North America Dairy Flavors Market Analysis – By Form
8.1 Overview
8.2 North America Dairy Flavors Market, By Form (2021 and 2028)
8.3 Liquid
8.3.1 Overview
8.3.2 Liquid: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
8.4 Powder
8.4.1 Overview
8.4.2 Powder: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
8.5 Paste:
8.5.1 Overview
8.5.2 Paste: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
9. North America Dairy Flavors Market Analysis – By Category
9.1 Overview
9.2 North America Dairy Flavors Market, By Category (2021 and 2028)
9.3 Artificial
9.3.1 Overview
9.3.2 Artificial: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
9.4 Natural
9.4.1 Overview
9.4.2 Natural: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
10. North America Dairy Flavors Market Analysis – By Nature
10.1 Overview
10.2 North America Dairy Flavors Market, By Nature (2021 and 2028)
10.3 Dairy-based
10.3.1 Overview
10.3.2 Dairy-based: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
10.4 Dairy-free
10.4.1 Overview
10.4.2 Dairy-free: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
11. North America Dairy Flavors Market Analysis – By Application
11.1 Overview
11.2 North America Dairy Flavors Market, By Application (2021 and 2028)
11.3 Bakery and Confectionery
11.3.1 Overview
11.3.2 Bakery and Confectionery: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
11.4 Dairy and Frozen Dessert
11.4.1 Overview
11.4.2 Dairy and Frozen Dessert: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
11.5 Soups and Sauces
11.5.1 Overview
11.5.2 Soups and Sauces: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
11.6 Dressings, Dips and Spreads
11.6.1 Overview
11.6.2 Dressings, Dips and Spreads: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
11.7 Beverages
11.7.1 Overview
11.7.2 Beverages: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
11.8 Others
11.8.1 Overview
11.8.2 Others: North America Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
12. North America Dairy Flavors Market – Country Analysis
12.1 Overview
12.1.1 North America: Dairy Flavors Market, by Key Country
12.1.1.1 US: Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
12.1.1.1.1 US: Dairy Flavors Market, By Flavor Profile
12.1.1.1.2 US: Dairy Flavors Market, by Form
12.1.1.1.3 US: Dairy Flavors Market, by Category
12.1.1.1.4 US: Dairy Flavors Market, by Nature
12.1.1.1.5 US: Dairy Flavors Market, by Application
12.1.1.2 Canada: Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
12.1.1.2.1 Canada: Dairy Flavors Market, By Flavor Profile
12.1.1.2.2 Canada: Dairy Flavors Market, by Form
12.1.1.2.3 Canada: Dairy Flavors Market, By Category
12.1.1.2.4 Canada: Dairy Flavors Market, by Nature
12.1.1.2.5 Canada: Dairy Flavors Market, by Application
12.1.1.3 Mexico: Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
12.1.1.3.1 Mexico: Dairy Flavors Market, By Flavor Profile
12.1.1.3.2 Mexico: Dairy Flavors Market, by Form
12.1.1.3.3 Mexico: Dairy Flavors Market, By Category
12.1.1.3.4 Mexico: Dairy Flavors Market, by Nature
12.1.1.3.5 Mexico: Dairy Flavors Market, by Application
13. Industry Landscape
13.1 Overview
13.2 Product launch
14. Company Profiles
14.1 JENEIL BIOTECH, INC.
14.1.1 Key Facts
14.1.2 Business Description
14.1.3 Products and Services
14.1.4 Financial Overview
14.1.5 SWOT Analysis
14.1.6 Key Developments
14.2 FLAVORJEN
14.2.1 Key Facts
14.2.2 Business Description
14.2.3 Products and Services
14.2.4 Financial Overview
14.2.5 SWOT Analysis
14.2.6 Key Developments
14.3 The Edlong Corporation
14.3.1 Key Facts
14.3.2 Business Description
14.3.3 Products and Services
14.3.4 Financial Overview
14.3.5 SWOT Analysis
14.3.6 Key Developments
14.4 Givaudan S.A.
14.4.1 Key Facts
14.4.2 Business Description
14.4.3 Products and Services
14.4.4 Financial Overview
14.4.5 SWOT Analysis
14.4.6 Key Developments
14.5 Kerry Group
14.5.1 Key Facts
14.5.2 Business Description
14.5.3 Products and Services
14.5.4 Financial Overview
14.5.5 SWOT Analysis
14.5.6 Key Developments
14.6 Sensient Technologies Corporation
14.6.1 Key Facts
14.6.2 Business Description
14.6.3 Products and Services
14.6.4 Financial Overview
14.6.5 SWOT Analysis
14.6.6 Key Developments
14.7 Symrise
14.7.1 Key Facts
14.7.2 Business Description
14.7.3 Products and Services
14.7.4 Financial Overview
14.7.5 SWOT Analysis
14.7.6 Key Developments
14.8 Synergy Flavors
14.8.1 Key Facts
14.8.2 Business Description
14.8.3 Products and Services
14.8.4 Financial Overview
14.8.5 SWOT Analysis
14.8.6 Key Developments
14.9 Bluegrass Ingredients Inc
14.9.1 Key Facts
14.9.2 Business Description
14.9.3 Products and Services
14.9.4 Financial Overview
14.9.5 SWOT Analysis
14.9.6 Key Developments
15. Appendix
15.1 About The Insight Partners
15.2 Word Index
LIST OF TABLES
Table 1. North America Dairy Flavors Market –Revenue and Forecast to 2028 (US$ Million)
Table 2. US Dairy Flavors Market, Flavor Profile– Revenue and Forecast to 2028 (US$ Million)
Table 3. US Dairy Flavors Market, by Form – Revenue and Forecast to 2028 (US$ Million)
Table 4. US Dairy Flavors Market, by Category – Revenue and Forecast to 2028 (US$ Million)
Table 5. US Dairy Flavors Market, by Nature – Revenue and Forecast to 2028 (US$ Million)
Table 6. US Dairy Flavors Market, by Application – Revenue and Forecast to 2028 (US$ Million)
Table 7. Canada Dairy Flavors Market, By Flavor Profile – Revenue and Forecast to 2028 (US$ Million)
Table 8. Canada Dairy Flavors Market, by Form – Revenue and Forecast to 2028 (US$ Million)
Table 9. Canada Dairy Flavors Market, Category – Revenue and Forecast to 2028 (US$ Million)
Table 10. Canada Dairy Flavors Market, by Nature – Revenue and Forecast to 2028 (US$ Million)
Table 11. Canada Dairy Flavors Market, by Application – Revenue and Forecast to 2028 (US$ Million)
Table 12. Mexico Dairy Flavors Market, By Flavor Profile – Revenue and Forecast to 2028 (US$ Million)
Table 13. Mexico Dairy Flavors Market, by Form – Revenue and Forecast to 2028 (US$ Million)
Table 14. Mexico Dairy Flavors Market, Category – Revenue and Forecast to 2028 (US$ Million)
Table 15. Mexico Dairy Flavors Market, by Nature – Revenue and Forecast to 2028 (US$ Million)
Table 16. Mexico Dairy Flavors Market, by Application – Revenue and Forecast to 2028 (US$ Million)
Table 17. List of Abbreviation
LIST OF FIGURES
Figure 1. North America Dairy Flavors Market Segmentation
Figure 2. North America Dairy Flavors Market Segmentation – By Country
Figure 3. North America Dairy Flavors Market Overview
Figure 4. North America Dairy Flavors Market: By Flavor Profile
Figure 5. North America Dairy Flavors Market: By Country
Figure 6. Porter's Five Forces Analysis: North America Dairy Flavors Market
Figure 7. Value Chain: Cheese Flavor
Figure 8. Expert Opinion
Figure 9. North America Dairy Flavors Market Impact Analysis of Drivers and Restraints
Figure 10. North America: Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
Figure 11. North America Dairy Flavors Market Revenue Share, By Flavor Profile (2021 and 2028)
Figure 12. Cheese: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 13. Butter: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 14. Cream: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 15. Others: North America Dairy Flavors Market– Revenue and Forecast To 2028 (US$ Million)
Figure 16. North America Dairy Flavors Market Revenue Share, By Form (2021 and 2028)
Figure 17. Liquid: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 18. Powder: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 19. Cream: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 20. North America Dairy Flavors Market Revenue Share, By Category (2021 and 2028)
Figure 21. Artificial: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 22. Natural: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 23. North America Dairy Flavors Market Revenue Share, By Nature (2021 and 2028)
Figure 24. Dairy-based: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 25. Dairy-free: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 26. North America Dairy Flavors Market Revenue Share, By Application (2021 and 2028)
Figure 27. Bakery and Confectionery: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 28. Dairy and Frozen Dessert: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 29. Soups and Sauces: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 30. Dressings, Dips, and Spreads: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 31. Beverages: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 32. Others: North America Dairy Flavors Market – Revenue and Forecast To 2028 (US$ Million)
Figure 33. North America: Dairy Flavors Market, by Key Country - Revenue (2021) (US$ Million)
Figure 34. North America: Dairy Flavors Market Revenue Share, by Key Country (2021 and 2028)
Figure 35. US: Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
Figure 36. Canada: Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)
Figure 37. Mexico: Dairy Flavors Market – Revenue and Forecast to 2028 (US$ Million)

Download our eBook: How to Succeed Using Market Research

Learn how to effectively navigate the market research process to help guide your organization on the journey to success.

Download eBook
Cookie Settings