Global Inflight Catering Market Analysis 2022
The Global Inflight Catering Market is expected to reach $26,664.50 million by 2028 growing at a CAGR of 13.5% from 2021 to 2028. Inflight food is the food served to passengers on board a commercial airliner. Specialist airline catering services prepare these meals and usually serve them to passengers using an airline service trolley.
Factors such as increasing disposable incomes and changing lifestyles will trigger the air travel demand for business & leisure purposes are driving the growth of the market. However, stringent norms on airline catering are restraining the growth of the market.
Based on flight type, the full-service carriers segment is going to have a lucrative growth during the forecast period which can be attributed to the due to in-flight entertainment, meals, baggage, blanket, and pillow all-inclusive in the ticket price. Full-service carrier offers passengers the options of economy class or business class travel and on some flights, premium economy and first-class; thus, contributing toward the market growth.
The key vendors mentioned are Universal Weather and Aviation Inc., The Emirates Group, Saudia (Saudi Arabian Airlines), DO & CO Aktiengesellschaf, Newrest Group Services SAS, LSG Sky Chefs, KLM Catering Services, Journey Group Plc., IGS Ground Services, HNA Group Co. Ltd., Gategroup, Flying Food Group, Deutsche Lufthansa AG, Cathay Pacific Catering Services Ltd, and SATS Ltd.
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