Sustainable Agriculture Market Forecasts to 2030 – Global Analysis By Type (Organic Farming, Agroecology, Regenerative Agriculture, Conservation Agriculture, Precision Agriculture, Hydroponics & Aquaponics and Other Types), Crop Type, Application, End Use

Sustainable Agriculture Market Forecasts to 2030 – Global Analysis By Type (Organic Farming, Agroecology, Regenerative Agriculture, Conservation Agriculture, Precision Agriculture, Hydroponics & Aquaponics and Other Types), Crop Type, Application, End User and By Geography

According to Stratistics MRC, the Global Sustainable Agriculture Market is accounted for $14.37 billion in 2024 and is expected to reach $30.28 billion by 2030 growing at a CAGR of 12.5% during the forecast period. Sustainable agriculture is a farming approach aimed at meeting current food and fiber needs while preserving environmental health, economic viability, and social equity for future generations. Sustainable agriculture integrates ecological principles, such as crop rotation, organic farming, and agroforestry, to maintain ecosystem balance. It also promotes fair labor practices and local food systems, ensuring that agricultural practices are both environmentally sound and economically viable over the long term.

According to the Organic Trade Association, in May 2023, a US-based non-profit business association, the US organic food market witnessed an unprecedented surge in sales, reaching a new record of $61.7 billion in 2022, an increase of 4.4% compared to $59.1 billion in 2021.

Market Dynamics:

Driver:

Increasing consumer preference for organic products

As consumers seek out organic and sustainably produced goods, farmers and producers are incentivized to adopt sustainable practices that align with these preferences. This shift encourages investment in organic farming technologies, such as natural pest control and soil management techniques, and supports the development of sustainable supply chains. As demand for organic products rises, it reinforces the market for sustainable agriculture, fostering growth and innovation in agricultural practices that prioritize environmental stewardship and health.

Restraint:

Yield and productivity concerns

Yield and productivity concerns in sustainable agriculture arise because some methods, like organic farming, may produce lower yields compared to conventional practices due to reduced use of synthetic inputs. These concerns stem from challenges in optimizing resource use and managing pests without chemicals. Lower productivity can impact profitability and deter farmers from adopting sustainable practices. This hampers market growth by creating financial risks and resistance to change.

Opportunity:

Innovations in farming technologies

Advanced technologies such as precision agriculture, smart irrigation systems, and soil health monitoring tools enable farmers to optimize resource use, reduce waste, and minimize environmental impact. These innovations support sustainable practices by providing real-time data and insights for better decision-making. Additionally, developments in renewable energy, such as solar-powered systems, contribute to reducing reliance on fossil fuels. As technology continues to evolve, it supports the scalability and adoption of sustainable methods, fostering market growth and advancing long-term agricultural sustainability.

Threat:

High initial costs

Sustainable agriculture often involves high initial costs due to investments in advanced technologies, organic inputs, and infrastructure upgrades. Transitioning from conventional practices requires significant financial resources for new equipment, certification, and training. These expenses can be a barrier for many farmers, particularly small-scale operators. The high upfront costs may deter adoption and slow market growth, as not all farmers can afford the transition or perceive immediate financial benefits, affecting the widespread implementation of sustainable practices.

Covid-19 Impact

The covid-19 pandemic impacted the sustainable agriculture market by disrupting supply chains, labor shortages, and market access. It heightened awareness of food security and resilience, spurring interest in local and sustainable food systems. Increased consumer demand for health-conscious and environmentally friendly products boosted the market. The pandemic underscored the need for robust, resilient agricultural practices, accelerating the shift towards sustainable methods despite short-term hurdles and economic uncertainties.

The organic farming segment is expected to be the largest during the forecast period

The organic farming segment is estimated to have a lucrative growth. Sustainable agriculture in organic farming emphasizes ecological balance and resource conservation by avoiding synthetic chemicals and promoting natural processes. It involves practices such as crop rotation, composting, and biological pest control to enhance soil health and biodiversity. Organic farming focuses on reducing environmental impact, improving soil fertility, and maintaining ecosystem integrity. This approach also caters to growing consumer demand for healthy, environmentally friendly food products.

The food production segment is expected to have the highest CAGR during the forecast period

The food production segment is anticipated to witness the highest CAGR growth during the forecast period, due to its ensured long-term food security. It integrates practices like crop diversification, reduced chemical use, and efficient water management to enhance soil fertility and minimize environmental impact. This approach also promotes fair labor practices and local food systems, aligning with economic, environmental, and social sustainability goals to produce nutritious, safe, and eco-friendly food.

Region with largest share:

In the Asia-Pacific region, the sustainable agriculture market is experiencing growth driven by rising environmental concerns, government support, and increasing consumer demand for organic products. Countries are investing in technologies and practices that enhance soil health, water efficiency, and crop yields. The region's large agricultural base and growing middle class are fueling the adoption of sustainable practices, aiming to balance productivity with environmental stewardship.

Region with highest CAGR:

In North America, the sustainable agriculture market is expanding due to heightened environmental awareness, supportive government policies, and consumer demand for organic and eco-friendly products. The U.S. and Canada are investing in advanced technologies and practices like precision agriculture and organic farming to improve efficiency and reduce environmental impact. Further, strong market growth in the region is driven by a focus on long-term sustainability, resource conservation, and innovation in agricultural practices.

Key players in the market

Some of the key players profiled in the Sustainable Agriculture Market include Bayer AG, Syngenta, Corteva Agriscience, FMC Corporation, John Deere, AG Leader Technology, Trimble Agriculture, T. Rowe Price, Nutrien, Yara International, Oerth Bio, Ecology and Conservation, AeroFarms, Indigo Agriculture, Pivot Bio and Monsanto.

Key Developments:

In May 2024, FMC Corporation announced a research agreement with AgroSpheres, a biotechnology company pioneering breakthroughs in sustainable crop protection and crop health. The agreement will accelerate the discovery and development of novel bioinsecticides, which is a key part of FMC's long-range strategic plan.

In January 2023, Bayer and Oerth Bio have made a partnership focused on developing novel crop protection technologies. The main goal of this partnership is to enhance sustainable agricultural practices by creating new crop protection products. These products aim to be more effective and environmentally friendly compared to traditional chemical solutions.

Types Covered:
• Organic Farming
• Agroecology
• Regenerative Agriculture
• Conservation Agriculture
• Precision Agriculture
• Hydroponics & Aquaponics
• Other Types

Crop Types Covered:
• Cereals & Grains
• Oilseeds & Pulses
• Fruits & Vegetables
• Other Crop Types

Applications Covered:
• Food Production
• Bioenergy
• Environmental Services
• Water Management
• Other Applications

End Users Covered:
• Small-scale Farmers
• Large-scale Commercial Farms
• Government Agencies
• Research Institutions
• Non-profit Organizations
• Other End Users

Regions Covered:
• North America
US
Canada
Mexico
• Europe
Germany
UK
Italy
France
Spain
Rest of Europe
• Asia Pacific
Japan
China
India
Australia
New Zealand
South Korea
Rest of Asia Pacific
• South America
Argentina
Brazil
Chile
Rest of South America
• Middle East & Africa
Saudi Arabia
UAE
Qatar
South Africa
Rest of Middle East & Africa

What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements