Plant Extracts Market Forecasts to 2028 – Global Analysis By Product (Essential Oils, Flavonoids and Other Products), Form (Liquid and Dry), Source (Fruits & Vegetables, Herbs & Spices and Other Sources), Application (Cosmetics, Pharmaceuticals and Other

Plant Extracts Market Forecasts to 2028 – Global Analysis By Product (Essential Oils, Flavonoids and Other Products), Form (Liquid and Dry), Source (Fruits & Vegetables, Herbs & Spices and Other Sources), Application (Cosmetics, Pharmaceuticals and Other Applications), Method and By Geography

According tStratistics MRC, the Global Plant Extracts Market is accounted for $16.61 billion in 2022 and is expected treach $26.80 billion by 2028 growing at a CAGR of 8.3% during the forecast period. A material derived from plants and herbs is known as a plant extract. It is a source of active substances like alkaloids, steroids, tannins, glycosides, volatile oils, phenols, and flavonoids as well as having therapeutic characteristics. The leaves, flowers, bark, seeds, fruits, and roots of the plant, as well as other parts, contain these active chemicals. Many industries, including those in the food and beverage, cosmetic, pharmaceutical, and other sectors, use plant extracts.

According tthe Centre for the Promotion of Imports, around 700 plant-based medicines are available in Germany, which are manufactured by companies such as Heinrich Klenk and Schaper & Brümmer among others and are prescribed by 70% of the physicians in the country

Market Dynamics:

Driver:

Increasing demand for natural food ingredients

Globally, the organic food sector is increasing at a significant rate. People are becoming more conscious of the harmful effects that chemicals have on their health. The increased consumer focus on health and wellness may be attributed tthe rising prevalence of lifestyle disorders such obesity, osteoporosis, diabetes, and cardiovascular diseases. As a result, person’s culinary preferences and attitudes on natural ingredients have shifted. Customers are turning more and more titems that are grown and processed organically as a result of their worries about the effects of chemicals on the environment and their health. As a result, the demand for plant extracts in the food and beverage industry is driven by consumers' growing preference for natural and clean-label products.

Restraint:

Shortage of raw materials

Some plant species are nlonger available due tforest degradation and species extinction. The supply is alslimited because these medicinal plants are only grown in a few nations. Additionally, because these plants only produce once a year and have limited supply, there is an imbalance in supply and demand. It alshas an impact on the cost of raw materials and the expenditure of shortage makes it expensive. It becomes challenging tstandardise the final product's price because of these wide price differences. Thus, the above factors are restraining the market growth.

Opportunity:

Rising demand for natural and organic fragrance

Consumers are becoming more and more interested in purchasing exclusively chemical-free goods. Personal care products made from natural and organic ingredients are increasingly popular with consumers. Public awareness of the dangers of synthetic chemicals is rising, which is pressuring manufacturers tinclude natural substances in their product line-ups. Thus, there is a rising need for plant extracts, particularly in personal care products.

Threat:

Challenges of plant extracts

Crop inadequacies and scarcities were brought on by a slowdown in production, a lack of harvest workers, and a lockdown that affected port closures. These failures are made worse by extreme weather conditions, such as torrential rain in southern Europe or extreme drought and wild fires in Eastern Europe. The spice industry in Europe and the surrounding areas is heavily dependent on imports. The spice trade is directly impacted by irregularities in freight and logistics. Consequences like the scarcity of shipping containers are all-pervasive and result in sharp price increases. The market is constrained because demand exceeds supply, making annual needs risky despite season harvests and disruptions tsupply continuity.

Covid-19 Impact

The COVID-19 outbreak has slowed down the expansion of numerous international industries, which has resulted in widespread disruption for both buyers and sellers. Global markets and production facilities have been closed, which has halted the product's production, sale, and marketing. Also, it has given the businesses a chance tmaintain their business strategies and relationships with their supply chains.

The herbs & spices segment is expected tbe the largest during the forecast period

The herbs & spices segment is estimated thave a lucrative growth, due tconsumers' increasing global health concern, plant extracts from herbs and spices are expanding in popularity. The market expansion of this is driven by trendy flavours and flavoured beverages with sustainable and healthy ingredients. Due ttheir therapeutic properties as an antioxidant, anti-inflammatory, antdiabetic, antihypertensive, and antibacterial, spice extracts like cinnamon and cloves are widely used by beverage manufacturers. As a result, the demand for spice extracts in the healthier beverage industry is booming, driving the growth of the herbs and spices segment during the forecast period.

The food & beverages segment is expected thave the highest CAGR during the forecast period

The food & beverages segment is anticipated twitness the fastest CAGR growth during the forecast period, as it is frequently associated with particular health benefits, such as invigorating, boosting the immune system, enhancing skin health, enhancing focus, and giving relaxation. The use of extracts from various plant components as antioxidants, antimicrobials, flavourings, colouring agents, enzymes, nutrient enhancers, and packaging additives in the food sector has led tthe segment's expansion. Plant extracts are utilised as colourants and flavorants in the food and beverage sector timprove the overall nutritional content.

Region with highest share:

Asia Pacific is projected thold the largest market shares during the forecast period owing tthe raw materials are readily available and the atmosphere is conducive tthe expansion of the extraction facilities. Also, local businesses are constantly expanding their product lines by focusing on innovation and investing in the market. Also, this region is anticipated texperience the highest growth due tan increase in consumer knowledge of the health advantages of plant extracts as well as an increase in disposable income.

Region with highest CAGR:

North America is projected thave the highest CAGR over the forecast period, owing tthe rising demand for natural ingredients in a variety of foods and beverages. Another key driver of market expansion in the food and beverage sector is product innovation. Due of the strong consumer preference for skincare products made with natural components, plant extracts are being included in radiance and anti-cellulite treatments more frequently.

Key players in the market

Some of the key players profiled in the Plant Extracts Market include Sensient Technologies Corporation, Givaudan, Synergy Flavors, Dohler, Symrise, International Flavours & Fragrance Inc., Synthite Industries Private LTD, Vidya Herbs Private LTD, PT IndessAroma, Kalsec Inc., Indena S.P.A, Nutra Green Biotechnology Pvt Ltd, Naturex Inc., Mane Fils SA., Evolva, Prinova Group LLC., Plant Extracts International, Blue Sky Botanics Ltd., Ransom Naturals Ltd and Organic Herb.

Key Developments:

In June 2019, Givaudan, the global leaders of flavors and fragrances, inaugurated its new flagship innovation center in Switzerland. The major aim of this innovation center is tcreate different and sustainable flavor, taste and fragrance solutions for the food and beverage and beauty, personal and home care industries.

In June 2019, the nutrition division of Symrise Diana Food has opened a new Research and Development Centre in Canada. The creation of new product and processes will be a key focus in new facility.

In May 2019, Givaudan, the global leaders of flavors and fragrances, announced the acquisition of Vietnamese flavor company Golden Frog tstrengthen the product portfoliin natural flavor, extracts and essential oils.

Products Covered:
• Essential Oils
• Flavonoids
• Alkaloids
• Oleoresins
• Carotenoids
• Natural Colors
• Dried Crops
• Herbal Extracts
• Spices
• Other Products

Forms Covered:
• Liquid
• Dry

Sources Covered:
• Fruits & Vegetables
• Herbs & Spices
• Flowers & Bulbs
• Barks & Stems
• Rhizomes & Roots
• Other Sources

Applications Covered:
• Cosmetics
• Pharmaceuticals
• Food & Beverages
• Dietary Supplements
• Animal Feed
• Other Applications

Methods Covered:
• Decoction
• Maceration
• Supercritical Fluid Extraction
• Percolation
• Infusion
• Phytonics Process
• Soxhlet
• Microwave Assisted Extraction
• Ultrasound-Assisted Extraction
• Other Methods

Regions Covered:
• North America
US
Canada
Mexico
• Europe
Germany
UK
Italy
France
Spain
Rest of Europe
• Asia Pacific
Japan
China
India
Australia
New Zealand
South Korea
Rest of Asia Pacific
• South America
Argentina
Brazil
Chile
Rest of South America
• Middle East & Africa
Saudi Arabia
UAE
Qatar
South Africa
Rest of Middle East & Africa

What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2020, 2021, 2022, 2025, and 2028
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements