Food & Beverages Industry Pumps Market Forecasts to 2028 – Global Analysis By Pressure (Above 30 Bars, Below 15 Bars, 15-30 Bars), Flow (More Than 100 Liters Per Second, Less Than 10 Liters Per Second, 10-100 Liters Per Second), Degree of Engineering (St

Food & Beverages Industry Pumps Market Forecasts to 2028 – Global Analysis By Pressure (Above 30 Bars, Below 15 Bars, 15-30 Bars), Flow (More Than 100 Liters Per Second, Less Than 10 Liters Per Second, 10-100 Liters Per Second), Degree of Engineering (Standard, Configured), Type (Compressors, Agitators, Mixers), Application (Sweeteners, Alcoholic Beverages, Dairy & Chocolate Products, Fruits & Vegetables, Sugar, Bakery & Confectionery, Starch, Meat & Poultry) and Geography

According to Stratistics MRC, the Global Food & Beverages Industry Pumps Market is accounted for $9.9 billion in 2022 and is expected to reach $15.1 billion by 2028 growing at a CAGR of 7.3% during the forecast period. An industrial pump for food and drink is a device that converts mechanical energy from an electric, thermal, or other type of motor into hydraulic energy and delivers it to a fluid. Pumps are used in the processing and manufacture of food and beverage products to transport, mix semi-fluid, and dosage fluid substances. Pumps used in the food processing industry are made of food-grade materials and have smooth surfaces to reduce the chance of bacterial growth and food contamination.

According to the World Health Organization (WHO), the alcohol intake in 189 countries from 1990 to 2017 increased sedately, and this consumption is estimated to witness high growth by 2030.

Market Dynamics:

Driver:

Inflow of investments in the food and beverage industry

One of the world's most successful sectors is the food and beverage sector. This comprises food production facilities, catering companies, restaurants, cafés, fast food restaurants, pubs, delis and food transportation services. The preparation, packing, transportation, and serving of food and beverages are all part of the food and beverage sector. The non-alcoholic category, which includes soft drink syrups, soft drinks, and water bottling and canning, fruit juice bottling and canning, and canning and boxing, along with the coffee and tea industries, is divided into two main categories by the International Labour Office. The category of alcoholic drinks also includes wine, beer, and other distilled spirits. The consumption of alcohol and ready-to-drink drinks has been steadily increasing.

Restraint:

Increased competition from local players and unorganized sector

By offering inexpensive substitutes and affordable maintenance services, the grey market product offers significant threats to brand owners. Local and grey market pump industry firms provide these substitute items. In terms of price competition and a productive local supply network, the unorganised sector, which consists of local and grey market participants, might defeat well-established businesses in this market. Cost is an important factor to take into account when purchasing industrial pumps in developing nations. It gives local players the chance to provide cheaper alternatives to their pumps and other related items. Additionally, because local players are close to consumers, they can respond to their needs quickly. This serves as an extra bonus for buying locally produced alternatives. Therefore, the accessibility of locally produced alternatives hinders the entry of international producers of industrial pumps into the local market and poses a threat to the market for pumps used in the food and beverage sector.

Opportunity:

Demand for advanced machinery with high productivity and efficiency

As a result of globalisation, people are becoming more aware of numerous culinary trends. Companies that produce industrial pumps are spreading out around the world as a result of trade liberalisation. Food producers are looking into unexplored and emerging markets. To gain a competitive advantage over other market participants, the domestic firms are also increasing the range of products they provide. Food producers keep searching for cutting-edge equipment and delivery options to meet safety regulations, boost output, and satisfy shifting customer demands. A number of national and international manufacturing, hygienic, and safety standards and regulations are applied to the pumps used in the food and beverage sector. Recently, new specifically created reciprocating positive-displacement pumps have been created for heavy-duty applications in the food and beverage sectors. These pumps can handle particularly delicate and sticky products without damaging them while operating at high pressure.

Threat:

Cavitation effect in industrial pumps

Cavitation is the term used to describe the creation of a vapour phase in a liquid under decreasing pressure and constant ambient temperature. Industrial pumps tend to migrate towards high pressure zones where vapour bubbles that develop because of insufficient liquid tend to collapse under enough pressure and return to the liquid state. Industrial pumps sustain significant damage as a result of the imposition of these bubbles, flake, and tiny pieces of metal from impeller surfaces, which cause low-frequency vibration and noise. This creation and collapse are swift and forceful in the event of cavitation. Pumps' performance is affected, which lowers sales and raises replacement costs. Processing lines that are interrupted or carried out incorrectly run the risk of lowering suction or discharge pressure, which results in cavitation. Therefore, problems due to cavitation and dry-run might impede the market expansion for industrial pumps.

Covid-19 Impact

Market expansion for industrial pumps was significantly impacted by the COVID-19 pandemic epidemic. The lockdowns and closures of numerous industrial businesses put a stop to the activities of the food and beverage industry. The outbreak's effects on the economy led the market to slow down and discourage investment. The pandemic's long-term effects were still unknown, and the crisis had a negative influence on both the demand for commodities and the global supply chain. The expansion of the food production business remained sluggish as COVID-19 cases increased globally because the food companies were not using their entire labour force. The firms were unable to purchase new pumps or machinery because of the economic downturn. Due to the global closure and supply chain delays caused by COVID-19, businesses that manufacture industrial pumps suffered. However, the substantial demand for food and drink kept the current equipment running to satisfy customer demands.

The 15-30 bar segment is expected to be the largest during the forecast period

The 15-30 bar segment is estimated to have a lucrative growth. Small positive displacement pumps known as dosing pumps are frequently employed in the food sector. Convenience food and bread production facilities greatly appreciate these pumps for their capacity to accurately inject fluids with particles at high flow rates. They have a maximum pressure of 20 bars and can handle dairy products, sugar, starches, meat, fish and animal feed. The meat and poultry processing sector uses pumps that operate in this pressure range. This category includes rotary volumetric pumps of the progressive cavity type. Usually used in the food processing sector, these pumps. They feature a constant flow and are made to adhere to the strictest hygienic requirements. This method has significant advantages for dairy products including milk, eggs, and yoghurt. Additionally, they are employed in the fruit handling sector and can withstand pressures of up to 24 bars.

The mixers segment is expected to have the highest CAGR during the forecast period

The mixers segment is anticipated to witness the fastest CAGR growth during the forecast period. Continuously running specialised devices called mixing pumps are used to mix and pump typical pumpable dry mortar materials, or pasty material. The material can be manually supplied into the mixing pump in sacks or mechanically through a silo. In this instance, a pneumatic feeding from the silo to the mixing pump is ensured by a conveying system with injection cover.

Region with highest share:

North America is projected to hold the largest market share during the forecast period. Several international food production enterprises are based in North America. The amount of time needed for cooking has to be decreased due to the hectic lifestyles of customers. The demand for processed food and beverages, frozen bakery goods, processed meat in a variety of flavours, growing investment in meat processing facilities, rising safety standards for processed meat products, rising export to other nations, and technological innovation have all increased as the amount of time available for cooking has decreased.

Region with highest CAGR:

Europe is projected to have the highest CAGR over the forecast period, owing to the developed processed food and beverage sector. Due to the established processed food industry in Western Europe, the pumps market is anticipated to increase steadily over the course of the projection period. To increase production effectiveness, food processing businesses in this region are trying to replace conventional pumps with cutting-edge models. Additionally, the processed food and beverage market is anticipated to expand significantly in developing countries like Eastern Europe, which would benefit this industry and accelerate market expansion.

Key players in the market

Some of the key players profiled in the Food & Beverages Industry Pumps Market include Lewa GmbH, Atlas Copco, SPX Flow, Alfa Laval, JBT Corporation, Amixon GmbH, Grundfos Pumps, Industrial Flow Solutions, Pumpenfabrik Wangen GmbH and Ampco Pumps Company.

Key Developments:

In April 2022, Atlas Copco, a Sweden-based provider of sustainable productivity solutions, acquired Pumpenfabrik Wangen GmbH for an undisclosed sum. The acquired company is expected to be integrated into Atlas Copco's Power Technique Business Area's Power and Flow division. Pumpenfabrik Wangen GmbH is a Germany-based provider of process-flow equipment for industrial operations, such as cavity pumps and twin-german-based screw pumps.

Pressures Covered:
• Above 30 Bars
• Below 15 Bars
• 15-30 Bars
• Other Pressures

Flows Covered:
• More Than 100 Liters Per Second
• Less Than 10 Liters Per Second
• 10-100 Liters Per Second

Degree of Engineering Covered:
• Standard
• Configured

Types Covered:
• Compressors
• Agitators
• Mixers
• Other Types

Applications Covered:
• Sweeteners
• Alcoholic Beverages
• Dairy & Chocolate Products
• Fruits & Vegetables
• Sugar
• Bakery & Confectionery
• Starch
• Meat & Poultry
• Other Applications

Regions Covered:
• North America
o US
o Canada
o Mexico
• Europe
o Germany
o UK
o Italy
o France
o Spain
o Rest of Europe
• Asia Pacific
o Japan
o China
o India
o Australia
o New Zealand
o South Korea
o Rest of Asia Pacific
• South America
o Argentina
o Brazil
o Chile
o Rest of South America
• Middle East & Africa
o Saudi Arabia
o UAE
o Qatar
o South Africa
o Rest of Middle East & Africa

What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2020, 2021, 2022, 2025, and 2028
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements