Edible Packaging Market Forecasts to 2030 – Global Analysis By Product Type (Coatings, Spoon & Fork, Films and Other Product Types), Material, Technology, Application, End User and By Geography
According to Stratistics MRC, the Global Edible Packaging Market is accounted for $767.8 million in 2024 and is expected to reach $1220.2 million by 2030 growing at a CAGR of 8.02% during the forecast period. Edible packaging refers to packaging materials that are safe for human consumption. These materials are designed to be consumed along with the food or beverage they are protecting, reducing waste and environmental impact. Edible packaging can be made from various food-grade materials such as proteins, carbohydrates, and lipids. These materials can be processed into films, coatings, or containers that provide protection, preservation, and convenience, while also being biodegradable or compostable.
Market Dynamics:Driver:Consumer demand for eco-friendly products
Consumer demand for eco-friendly products is driving significant growth in the market. With a strong emphasis on sustainability, consumers are increasingly seeking packaging solutions that reduce environmental impact. This trend has spurred innovation in edible packaging, which offers biodegradability and reduces waste. As awareness of environmental issues continues to rise, the demand for eco-friendly packaging options is expected to further fuel the growth of the market.
Restraint:Limited raw material availability
The market faces a significant hurdle due to limited raw material availability. This scarcity complicates the production process and hampers scalability. The demand for sustainable packaging solutions continues to rise, intensifying the pressure on sourcing viable materials. Companies are exploring alternative sources and investing in research to develop new materials. Overcoming this challenge is critical for the industry to meet consumer expectations for eco-friendly packaging while ensuring a stable supply chain.
Opportunity:Longer shelf life for some products
Edible packaging is revolutionizing the market by extending the shelf life of certain products. Innovations in this field have enabled perishable goods like fruits, vegetables, and dairy to stay fresh for longer periods. By leveraging natural materials and advanced processing techniques, companies are creating bioactive films that inhibit microbial growth and maintain product quality. This breakthrough not only reduces food waste but also enhances sustainability, making edible packaging a promising solution for the future of food preservation.
Threat:High cost of materials
The market faces significant challenges due to the high cost of materials involved. These costs encompass the sourcing of edible materials, processing, and ensuring safety standards are met for consumption. The complexity of creating packaging that is both edible and functional adds to these expenses. Innovations in material sourcing and production methods are underway to address these cost concerns and make Edible Packaging more economically viable in the long term.
Covid-19 Impact:The COVID-19 pandemic significantly impacted the market, leading to both challenges and opportunities. While initial disruptions in supply chains and production were observed, the demand for sustainable and eco-friendly packaging solutions surged post-pandemic. Consumers became more conscious of hygiene and environmental concerns, driving the adoption of edible packaging as a viable alternative. This shift in consumer behavior and market dynamics accelerated innovation and investment in edible packaging technologies, fostering growth and expansion in the market.
The coatings segment is expected to be the largest during the forecast period
The coatings segment is expected to be the largest during the forecast period. These coatings are typically made from natural polymers like proteins, lipids, and carbohydrates, offering biodegradability and sustainability. Innovations in nanotechnology have further revolutionized this sector, enabling the development of thin films with improved mechanical strength and antimicrobial properties. Overall, coatings in edible packaging are driving advancements towards eco-friendly and functional packaging solutions in the food industry.
The compression molding segment is expected to have the highest CAGR during the forecast period
The compression molding segment is expected to have the highest CAGR during the forecast period. This technique allows for intricate designs and precise control over packaging dimensions, ensuring optimal functionality and aesthetics. In the edible packaging market, compression molding plays a vital role in creating sustainable and innovative packaging solutions that meet consumer demands for eco-friendly and convenient packaging options.
Region with largest share:North America is projected to hold the largest market share during the forecast period due to increasing awareness about sustainable packaging solutions. Factors driving the growth of the market in the region include concerns about plastic pollution, growing interest in sustainable packaging options, and government regulations promoting eco-friendly practices. Consumer preferences for sustainable packaging solutions are driving the adoption of edible packaging.
Region with highest CAGR:Asia Pacific is projected to hold the highest CAGR over the forecast period driven by consumer demand for sustainable and eco-friendly packaging solutions. With increasing environmental concerns, manufacturers are focusing on developing edible packaging made from natural materials like seaweed, starches, and proteins. Additionally, advancements in food technology and packaging innovation are further propelling the growth of the market in the region.
Key players in the market
Some of the key players in Edible Packaging market include WikiFoods Inc., MonoSol LLC, JRF Technology LLC, Apeel Sciences, Xampla, Bakeys, Tipa Corp, BluWrap, Ecovative Design, Solein by Solar Foods, Seamore, Ingredion, Avani Eco, Renewallife Corporation, Biome Bioplastics and Nippon Paint China.
Key Developments:In September 2023, Xampla announced the launch of a remarkable consumer brand, Morro, to develop bio-based and edible packaging solutions that can compete with plastics. The launch of this brand will enable food brands to make an easy switch from single-use plastics and use the company’s breakthrough material.
In August 2022, Nippon Paint China, the premier coatings company, partnered with BASF to introduce new eco-friendly edible packaging embraced by the Nippon Paint dry-mixed mortar series products.
Product Types Covered:
• Coatings
• Spoon & Fork
• Films
• Other Product Types
Materials Covered:
• Surfactant
• Protein Films
• Polysaccharides
• Lipid
• Composite Films
• Other Materials
Technologies Covered:
• Nanotechnology
• Microfluid
• Compression Molding
• Electrohydrodynamic (EHD) Spraying
• Other Technologies
Applications Covered:
• Fresh Produce Packaging
• Dairy Product Packaging
• Meat, Poultry, and Seafood Packaging
• Other Applications
End Users Covered:
• Beverages
• Food
• Pharmaceuticals
• Other End Users
Regions Covered:
• North America
US
Canada
Mexico
• Europe
Germany
UK
Italy
France
Spain
Rest of Europe
• Asia Pacific
Japan
China
India
Australia
New Zealand
South Korea
Rest of Asia Pacific
• South America
Argentina
Brazil
Chile
Rest of South America
• Middle East & Africa
Saudi Arabia
UAE
Qatar
South Africa
Rest of Middle East & Africa
What our report offers:- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements