Category: Food & Beverage
Food & Beverage market research reports by Roots Analysis
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Plant-based Meat Market: Industry Trends and Global Forecasts, till 2035
Plant-based Meat Market: Industry Trends and Global Forecasts, till 2035 The Plant-based Meat Market is valued at USD 17.1 billion in 2024, growing at a CAGR of 11.16% during the forecast period till 2035. Meat is a dietary staple, prized for its high nutritional value, providing essential micronutr ... Read More
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Hydrocolloids Market: Industry Trends and Global Forecasts, Till 2035
Hydrocolloids Market: Industry Trends and Global Forecasts, Till 2035 The Hydrocolloids Market is valued at USD 12.6 billion in 2024 growing at a CAGR of 4.9% during the forecast period 2024-2035. Hydrocolloids represent a category of additives extensively utilized across various sectors, including ... Read More
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Cultured Meat Market: Industry Trends and Forecasted Estimates, till 2050
Cultured Meat Market: Industry Trends and Forecasted Estimates, till 2050 The Blood Brain Barrier Market is estimated to be worth USD 0.2 billion in 2024 and expected to grow at a CAGR of 50.2% during the forecast period 2024-2050. With the rising population, on a global scale, wherein recent estima ... Read More
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Agricultural Biologicals Market, 2022-2035
Agricultural Biologicals Market, 2022-2035 Agricultural Biologicals Market Overview The global agricultural biologicals market (including biopesticides market, biofertilizers market and biostimulants market) is estimated to be worth $13.76 billion in 2023. The global market is anticipated to grow at ... Read More
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Anti-Aging Therapeutics Market, 2022-2040
Anti-Aging Therapeutics Market, 2022-2040 The advancements in health care and available technologies have inadvertently led to an increase in the life expectancy of individuals. However, this has also led to a rise in the aging population worldwide. According to the United Nations, the aforementione ... Read More
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Plant-based Meats: Intellectual Property Landscape
Plant-based Meats: Intellectual Property Landscape In 2020, close to 340 million tons of meat was estimated to be produced worldwide. Compared to the early 1960s (~70 million tons), this represents almost a 500% increase. Considering that the global population grew by 150% in the same time period, i ... Read More