Global Low Calorie Food Market Size, Trends and Growth Opportunity, By Product (aspartame, sucralose, stevia, saccharin and cyclamate), By Application (food & beverages, healthcare and table top), By Region and Forecast Till 2027.

Global Low Calorie Food Market Size, Trends and Growth opportunity, By product (aspartame, sucralose, stevia, saccharin and cyclamate), By application (food & beverages, healthcare and table top), By region and forecast till 2027.

Global Low Calorie Food Market

The global low calorie food market was valued at US$9.6 billion in 2021 and it is expected to reach at US$16 billion in 2027 at a CAGR of 5.7% during forecast period 2022-2027.

As customers' awareness of their health increases globally, the market for low-calorie foods is anticipated to develop significantly over the coming years. Demand for foods with reduced fat content has increased as a result of rising obesity, diabetes, and cardiovascular disease difficulties over the past 10 years, which is predicted to drive market demand. They are readily accessible in dairy products, baked goods, snacks, and dietary beverages.

Market Drivers

The demand for low-calorie food is being fuelled by the adoption of healthy lifestyle habits and eating habits. The industry will be driven in the upcoming years by the entry of numerous functional foods and nutritional supplements. Consumers' increasing health and wellness consciousness is accelerating the adoption of a healthy lifestyle and driving the market expansion for low-calorie foods.

Market Restraints

The consumption of low-calorie meals is significantly restricted by taste. Furthermore, during the course of the forecast period, the market growth for low-calorie meals is anticipated to be constrained by the high cost of low-calorie beverages. A barrier for the low-calorie food sector is also anticipated to come from the use of artificial preservatives in low-calorie foods.

Market Segmentation

The global low calorie food market segmented into product and application. On the basis of product it segmented into aspartame, sucralose, stevia, saccharin and cyclamate. On the basis of application it segmented into food & beverages, healthcare and table top.

Regional Analysis

The global low calorie food market segmented into five regions North America, Europe, Latin America, Asia Pacific, Middle East and Africa. The global market is anticipated to be dominated by North America and Europe, while Asia Pacific is expected to rise faster in the subsequent years. Increased attention to health and wellbeing as well as rising diabetes cases will fuel the demand seen in these areas.

Key Players

Various key players are listed in this report such as PepsiCo, Inc., Nestle SA, The Coca-Cola Company, Groupe Danone, Abbott Laboratories, Bernard Food Industries, Inc., Zydus Wellness Ltd., Dr. Pepper Snapple Group Inc., McNeil Nutritionals LLC and Cargill, Incorporated.

Market Taxonomy

By Product

Aspartame

Sucralose

Stevia

Saccharin

Cyclamate

By Application

Food & Beverages

Healthcare

Table Top

By Region

North America

Latin America

Europe

Asia Pacific

Middle East

Key Question Addressed by the Report

What are the Key Opportunities in Global Low Calorie Food Market?

What will be the growth rate from 2022 to 2027.

Which segment/region will have highest growth?

What are the factors that will impact/drive the Market?

What is the role of key players in the value chain?

What is the competitive Landscape in the industry?


1 Introduction
1.1 Objective of the Study
1.2 Market definition
1.3 Market Scope
2 Research Methodology
2.1 Data Mining
2.2 Validation
2.3 Primary Interviews
2.4 List of Data Sources
3 Executive Summary
4 Global Low Calorie Food Market Outlook
4.1 Overview
4.2 Market Dynamics
4.2.1 Drivers
4.2.2 Restraints
4.2.3 Opportunities
4.3 Porters Five Force Model
4.4 Value Chain Analysis
5 Global Low Calorie Food Market, By Product
5.1 Y-o-Y Growth Comparison, By Product
5.2 Global Low Calorie Food Cream Market Share Analysis, By Product
5.3 Global Low Calorie Food Cream Market Size and Forecast, By Product
5.3.1 Aspartame
5.3.2 Sucralose
5.3.3 Stevia
5.3.4 Saccharin
5.3.5 Cyclamate
6 Global Low Calorie Food Market, By Application
6.1 Y-o-Y Growth Comparison, By Application
6.2 Global Low Calorie Food Market Share Analysis, By Application
6.3 Global Low Calorie Food Market Share Analysis, By Application
6.3.1 Food & Beverages
6.3.2 Healthcare
6.3.3 Table Top
7 Global Low Calorie Food Market, By Region
7.1 Global Low Calorie Food Market Share Analysis, By Region
7.2 Global Low Calorie Food Market Share Analysis, By Region
8 North America Low Calorie Food Analysis and Forecast (2022-2027)
8.1 Introduction
8.2 North America Low Calorie Food Market Share Analysis, By Product
8.3 North America Low Calorie Food Market Size and Forecast, By Application
8.4 North America Low Calorie Food Market Size and Forecast, By Country
8.5.1 U.S
8.5.2 Canada
8.5.3 Mexico
9 Europe Low Calorie Food Market Analysis and Forecast (2022-2027)
9.1 Introduction
9.2 Europe Low Calorie Food Market Share Analysis, By Product
9.3 Europe Low Calorie Food Market Size and Forecast, By Application
9.4 Europe Low Calorie Food Market Size and Forecast, By Country
9.4.1 Germany
9.4.2 France
9.4.3 UK
9.4.4 Rest of Europe
10 Asia Pacific Low Calorie Food Market Analysis and Forecast (2022-2027)
10.1 Introduction
10.2 Asia-Pacific Low Calorie Food Market Size and Forecast, By Product
10.3 Asia-Pacific Low Calorie Food Market Size and Forecast, By Application
10.4 Asia-Pacific Low Calorie Food Market Size and Forecast, By Country
10.4.1 China
10.4.2 Japan
10.4.3 India
10.4.4. Rest of Asia Pacific
11 Latin America Low Calorie Food Market Analysis and Forecast (2022-2027)
11.1 Introduction
11.2 Latin America Low Calorie Food Market Size and Forecast, By Product
11.3 Latin America Low Calorie Food Market Size and Forecast, By Application
11.4 Latin America Low Calorie Food Market Size and Forecast, By Country
11.4.1 Brazil
11.4.2. Rest of Latin America
12 Middle East Low Calorie Food Market Analysis and Forecast (2022-2027)
12.1 Introduction
12.2 Middle East Low Calorie Food Market Share Analysis, By Product
12.3 Middle East Low Calorie Food Market Size and Forecast, By Application
12.4 Middle East Low Calorie Food Market Size and Forecast, By Country
12.4.1. Saudi Arabia
12.4.2. UAE
12.4.2. Egypt
12.4.4. Kuwait
12.4.5. South Africa
13 Competitive Analysis
13.1 Competition Dashboard
13.2 Market share Analysis of Top Vendors
13.3 Key Development Strategies
14 Company Profiles
14.1. PepsiCo, Inc.
14.1.1 Overview
14.1.2 Offerings
14.1.3 Key Financials
14.1.4 Business Segment & Geographic Overview
14.1.5 Key Market Developments
14.1.6 Key Strategies
14.2. Nestle SA
14.2.1 Overview
14.2.2 Offerings
14.2.3 Key Financials
14.2.4 Business Segment & Geographic Overview
14.2.5 Key Market Developments
14.2.6 Key Strategies
14.3. The Coca-Cola Company
14.3.1 Overview
14.3.2 Offerings
14.3.3 Key Financials
14.3.4 Business Segment & Geographic Overview
14.3.5 Key Market Developments
14.3.6 Key Strategies
14.4. Groupe Danone
14.4.1 Overview
14.4.2 Offerings
14.4.3 Key Financials
14.4.4 Business Segment & Geographic Overview
14.4.5 Key Market Developments
14.4.6 Key Strategies
14.5. Abbott Laboratories
14.5.1 Overview
14.5.2 Offerings
14.5.3 Key Financials
14.5.4 Business Segment & Geographic Overview
14.5.5 Key Market Developments
14.5.6 Key Strategies
14.6. Bernard Food Industries, Inc.
14.1 Overview
14.6.2 Offerings
14.6.3 Key Financials
14.6.4 Business Segment & Geographic Overview
14.6.5 Key Market Developments
14.6.6 Key Strategies
14.7. Zydus Wellness Ltd.
14.7.1 Overview
14.7.2 Offerings
14.7.3 Key Financials
14.7.4 Business Segment & Geographic Overview
14.7.5 Key Market Developments
14.7.6 Key Strategies
14.8. Dr. Pepper Snapple Group Inc.
14.8.1 Overview
14.8.2 Offerings
14.8.3 Key Financials
14.8.4 Business Segment & Geographic Overview
14.8.5 Key Market Developments
14.8.6 Key Strategies
14.9. McNeil Nutritionals LLC.
14.9.1 Overview
14.9.2 Offerings
14.9.3 Key Financials
14.9.4 Business Segment & Geographic Overview
14.9.5 Key Market Developments
14.9.6 Key Strategies
14.10. Cargill, Incorporated
14.10.1 Overview
14.10.2 Offerings
14.10.3 Key Financials
14.10.4 Business Segment & Geographic Overview
14.10.5 Key Market Developments
14.10.6 Key Strategies

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