Global Refrigerated & Frozen Soup Market Report, History and Forecast 2017-2028
Due to the COVID-19 pandemic and Russia-Ukraine War Influence, the global market for Refrigerated & Frozen Soup estimated at US$ 1328 million in the year 2022, is projected to reach a revised size of US$ 2291 million by 2028, growing at a CAGR of 9.52% during the forecast period 2022-2028.
North American market for Refrigerated & Frozen Soup is estimated to increase from $ 663 million in 2022 to reach $ 1089 million by 2028, at a CAGR of 8.62%during the forecast period of 2022 through 2028.
Asia-Pacific market for Refrigerated & Frozen Soup is estimated to increase from $ 212 million in 2022 to reach $ 409 million by 2028, at a CAGR of 11.57% during the forecast period of 2022 through 2028.
Europe market for Refrigerated & Frozen Soup is estimated to increase from $ 404 million in 2022 to reach $ 705 million by 2028, at a CAGR of 9.73% during the forecast period of 2022 through 2028.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Refrigerated & Frozen Soup, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Refrigerated & Frozen Soup.
The Refrigerated & Frozen Soup market size, estimations, and forecasts are provided in terms of sales volume (K Units) and revenue ($ millions), considering 2021 as the base year, with history and forecast data for the period from 2017 to 2028. This report segments the global Refrigerated & Frozen Soup market comprehensively. Regional market sizes, concerning products by Type, by Channel, and by players, are also provided. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Refrigerated & Frozen Soup market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
Market Segmentation
This report covers the Refrigerated & Frozen Soup segments by manufacturers, by Type, by Channel, by region and country, and provides market size (value, volume and average price) and CAGR for the history and forecast period (2017-2022, 2023-2028), considering 2021 as the base year. It elucidates potential revenue opportunities across different segments and explains attractive investment proposition matrices for this market.
By Company
Amy's Kitchen
Blount Fine Foods
Campbell Soup Company
Kraft Heinz
Boulder Organic Foods
Nestle
Conagra Foods
Ivar's Soup & Sauce Company
Kettle Cuisine
Schwan Food
Panera (Blount Fine Foods)
SpringGlen Fresh Food
Tabatchnick
Segment by Type
Refrigerated Soup
Frozen Soup
Segment by Channel
Retail
Foodservice
Others
By Region
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
India
Australia
Southeast Asia
Europe
Germany
France
U.K.
Italy
Russia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Saudi Arabia
UAE
Egypt
Turkey
South Africa
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, Latin America, Middle East & Africa.
Chapter Two: Detailed analysis of Refrigerated & Frozen Soup manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Refrigerated & Frozen Soup in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Channel, market size segment for North America, Europe, Asia Pacific, Latin America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, Latin America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Research Findings and Conclusion
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