Fruit Puree Market Share, Size, Trends, Industry Analysis Report, By Product (Apple, Mango, Banana, Strawberry, Plum, Pear, Peaches, Mix); By Application (Beverages, Bakery, Snacks, Baby Foods); By Region; Segment Forecast, 2023 - 2032

Fruit Puree Market Share, Size, Trends, Industry Analysis Report, By Product (Apple, Mango, Banana, Strawberry, Plum, Pear, Peaches, Mix); By Application (Beverages, Bakery, Snacks, Baby Foods); By Region; Segment Forecast, 2023 - 2032



The global fruit puree market size is expected to reach USD 8.69 billion by 2032, according to a new study by Polaris Market Research. The report “Fruit Puree Market Share, Size, Trends, Industry Analysis Report, By Product (Apple, Mango, Banana, Strawberry, Plum, Pear, Peaches, Mix); By Application (Beverages, Bakery, Snacks, Baby Foods); By Region; Segment Forecast, 2023 - 2032” gives a detailed insight into current market dynamics and provides analysis on future market growth.

Demand for packaged convenience foods has been on the rise among consumers in recent years, and this trend is expected to continue in the coming years. This has created opportunities for food and beverage companies to introduce new products that cater to this demand, including those that use fruit purees as an ingredient. Food & beverage companies have a significant presence in the market, and this has helped to widen the scope for fruit purees in the several countries. These companies have the resources and distribution networks needed to reach many consumers, and they can leverage their brand recognition to promote products that use fruit purees as an ingredient.

Moreover, the increasing awareness among consumers about the health benefits of natural ingredients has also contributed to the growth of the market for fruit purees. Many consumers are now looking for healthier snack and meal options, and this has created opportunities for food and beverage companies to develop new products that meet this demand.

In addition to their use in traditional food and beverage applications, fruit purees made from these fruits are also being used by brewers, bakers, and confectioners for flavoring their products. For example, brewers may use fruit purees to add a tropical twist to their beers, while bakers may incorporate fruit purees into their cakes and pastries for added flavor and moisture. Confectioners may also use fruit purees as a natural sweetener in their candy products. The versatility of these fruit purees has contributed to their growing popularity among food and beverage manufacturers. They offer a natural source of flavor and color, and can be used in a variety of applications, including desserts, smoothies, sauces, and marinades.

Fruit Puree Market Report Highlights

The mix segment held the largest share in the global market, owing to its use in several juice stalls and rising demand in mix fruit juices.

The baby food segment is expected to grow significantly due to its high digestibility ratio, easy availability, and consumer awareness of the product.

The beverage segment accounts for the largest share of the global market, primarily due to the developing commercial beverages sector in emerging nations.

Asia Pacific registered robust growth. Growth is due to a huge population base and gradually increasing disposable income.

North America garnered a significant share and is expected to maintain its dominance, owing to the educated consumer base and changing lifestyle of millennials.

Key players in the market include Dohler, Ingredion, Grunewald International, Polproduct, Uren Food, Kiril Mischeff, Prodalim, Fenix, AGRANA Beteiligungs, SVZ Industrial Fruit, and Healthy Berries.

Polaris Market Research has segmented the fruit puree market report based on product, application, and region:

Fruit Puree, Product Outlook (Revenue - USD Billion, 2019 - 2032)

Apple

Mango

Banana

Strawberry

Plum

Pear

Peaches

Mix

Others

Fruit Puree, By Application Outlook (Revenue - USD Billion, 2019 - 2032)

Beverages

Bakery

Snacks

Baby Food

Others

Fruit Puree, Regional Outlook (Revenue - USD Billion, 2019 - 2032)

North America

U.S.

Canada

Europe

Germany

UK

France

Italy

Spain

Russia

Netherlands

Asia Pacific

China

India

Japan

South Korea

Indonesia

Malaysia

Latin America

Argentina

Brazil

Mexico

Middle East & Africa

UAE

Saudi Arabia

Israel

South Africa


1. Introduction
1.1. Report Description
1.1.1. Objectives of the Study
1.1.2. Market Scope
1.1.3. Assumptions
1.2. Stakeholders
2. Executive Summary
2.1. Market Highlights
3. Research Methodology
3.1. Overview
3.1.1. Data Mining
3.2. Data Sources
3.2.1. Primary Sources
3.2.2. Secondary Sources
4. Global Fruit Puree Market Insights
4.1. Fruit Puree Market – Industry Snapshot
4.2. Fruit Puree Market Dynamics
4.2.1. Drivers and Opportunities
4.2.1.1. Demand for low sugar and sugar-free products
4.2.1.2. Increasing use of fruit as a natural flavor and color in many food and beverage products
4.2.2. Restraints and Challenges
4.2.2.1. Implementation of stringent government regulations
4.3. Porter’s Five Forces Analysis
4.3.1. Bargaining Power of Suppliers (Moderate)
4.3.2. Threats of New Entrants: (Low)
4.3.3. Bargaining Power of Buyers (Moderate)
4.3.4. Threat of Substitute (Moderate)
4.3.5. Rivalry among existing firms (High)
4.4. PESTLE Analysis
4.5. Fruit Puree Industry trends
4.6. Value Chain Analysis
4.7. COVID-19 Impact Analysis
5. Global Fruit Puree Market, by Product
5.1. Key Findings
5.2. Introduction
5.2.1. Global Fruit Puree, by Product, 2019-2032 (USD Billion)
5.3. Apple
5.3.1. Global Fruit Puree Market, by Apple, by Region, 2019-2032 (USD Billion)
5.4. Mango
5.4.1. Global Fruit Puree Market, by Mango, by Region, 2019-2032 (USD Billion)
5.5. Banana
5.5.1. Global Fruit Puree Market, by Banana, by Region, 2019-2032 (USD Billion)
5.6. Strawberry
5.6.1. Global Fruit Puree Market, by Strawberry, by Region, 2019-2032 (USD Billion)
5.7. Plum
5.7.1. Global Fruit Puree Market, by Plum, by Region, 2019-2032 (USD Billion)
5.8. Pear
5.8.1. Global Fruit Puree Market, by Pear, by Region, 2019-2032 (USD Billion)
5.9. Peaches
5.9.1. Global Fruit Puree Market, by Peaches, by Region, 2019-2032 (USD Billion)
5.10. Mix
5.10.1. Global Fruit Puree Market, by Mix, by Region, 2019-2032 (USD Billion)
5.11. Others
5.11.1. Global Fruit Puree Market, by Others, by Region, 2019-2032 (USD Billion)
6. Global Fruit Puree Market, by Application
6.1. Key Findings
6.2. Introduction
6.2.1. Global Fruit Puree Market, by Application, 2019-2032 (USD Billion)
6.3. Beverages
6.3.1. Global Fruit Puree Market, by Beverages, by Region, 2019-2032 (USD Billion)
6.4. Bakery
6.4.1. Global Fruit Puree Market, by Bakery, by Region, 2019-2032 (USD Billion)
6.5. Snacks
6.5.1. Global Fruit Puree Market, by Snacks, by Region, 2019-2032 (USD Billion)
6.6. Others
6.6.1. Global Fruit Puree Market, by Others, by Region, 2019-2032 (USD Billion)
7. Global Fruit Puree Market, by Geography
7.1. Key findings
7.2. Introduction
7.2.1. Fruit Puree Market Assessment, By Geography, 2019-2032 (USD Billion)
7.3. Fruit Puree Market – North America
7.3.1. North America: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.3.2. North America: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.3.3. Fruit Puree Market – U.S.
7.3.3.1. U.S.: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.3.3.2. U.S.: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.3.4. Fruit Puree Market – Canada
7.3.4.1. Canada: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.3.4.2. Canada: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.4. Fruit Puree Market – Europe
7.4.1. Europe: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.4.2. Europe: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.4.3. Fruit Puree Market – UK
7.4.3.1. UK: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.4.3.2. UK: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.4.4. Fruit Puree Market – France
7.4.4.1. France: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.4.4.2. France: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.4.5. Fruit Puree Market – Germany
7.4.5.1. Germany: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.4.5.2. Germany: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.4.6. Fruit Puree Market – Italy
7.4.6.1. Italy: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.4.6.2. Italy: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.4.7. Fruit Puree Market – Spain
7.4.7.1. Spain: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.4.7.2. Spain: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.4.8. Fruit Puree Market – Netherlands
7.4.8.1. Netherlands: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.4.8.2. Netherlands: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.4.9. Fruit Puree Market – Russia
7.4.9.1. Russia: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.4.9.2. Russia: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.5. Fruit Puree Market – Asia Pacific
7.5.1. Asia Pacific: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.5.2. Asia Pacific: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.5.3. Fruit Puree Market – China
7.5.3.1. China: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.5.3.2. China: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.5.4. Fruit Puree Market – India
7.5.4.1. India: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.5.4.2. India: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.5.5. Fruit Puree Market – Malaysia
7.5.5.1. Malaysia: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.5.5.2. Malaysia: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.5.6. Fruit Puree Market – Japan
7.5.6.1. Japan: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.5.6.2. Japan: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.5.7. Fruit Puree Market – Indonesia
7.5.7.1. Indonesia: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.5.7.2. Indonesia: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.5.8. Fruit Puree Market – South Korea
7.5.8.1. South Korea: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.5.8.2. South Korea: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.6. Fruit Puree Market – Middle East & Africa
7.6.1. Middle East & Africa: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.6.2. Middle East & Africa: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.6.3. Fruit Puree Market – Saudi Arabia
7.6.3.1. Saudi Arabia: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.6.3.2. Saudi Arabia: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.6.4. Fruit Puree Market – UAE
7.6.4.1. UAE: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.6.4.2. UAE: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.6.5. Fruit Puree Market – Israel
7.6.5.1. Israel: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.6.5.2. Israel: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.6.6. Fruit Puree Market – South Africa
7.6.6.1. South Africa: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.6.6.2. South Africa: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.7. Fruit Puree Market – Latin America
7.7.1. Latin America: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.7.2. Latin America: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.7.3. Fruit Puree Market – Mexico
7.7.3.1. Mexico: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.7.3.2. Mexico: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.7.4. Fruit Puree Market – Brazil
7.7.4.1. Brazil: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.7.4.2. Brazil: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
7.7.5. Fruit Puree Market – Argentina
7.7.5.1. Argentina: Fruit Puree Market, by Application, 2019-2032 (USD Billion)
7.7.5.2. Argentina: Fruit Puree Market, by Product, 2019-2032 (USD Billion)
8. Competitive Landscape
8.1. Expansion and Acquisition Analysis
8.1.1. Expansion
8.1.2. Acquisitions
8.2. Partnerships/Collaborations/Agreements/Exhibitions
9. Company Profiles
9.1. Dohler
9.1.1. Company Overview
9.1.2. Financial Performance
9.1.3. Product Benchmarking
9.1.4. Recent Development
9.2. Ingredion
9.2.1. Company Overview
9.2.2. Financial Performance
9.2.3. Product Benchmarking
9.2.4. Recent Development
9.3. Grunewald International
9.3.1. Company Overview
9.3.2. Financial Performance
9.3.3. Product Benchmarking
9.3.4. Recent Development
9.4. Polproduct
9.4.1. Company Overview
9.4.2. Financial Performance
9.4.3. Product Benchmarking
9.4.4. Recent Development
9.5. Uren Food
9.5.1. Company Overview
9.5.2. Financial Performance
9.5.3. Product Benchmarking
9.5.4. Recent Development
9.6. Kiril Mischeff
9.6.1. Company Overview
9.6.2. Financial Performance
9.6.3. Product Benchmarking
9.6.4. Recent Development
9.7. Prodalim
9.7.1. Company Overview
9.7.2. Financial Performance
9.7.3. Product Benchmarking
9.7.4. Recent Development
9.8. Fenix
9.8.1. Company Overview
9.8.2. Financial Performance
9.8.3. Product Benchmarking
9.8.4. Recent Development
9.9. AGRANA Beteiligungs
9.9.1. Company Overview
9.9.2. Financial Performance
9.9.3. Product Benchmarking
9.9.4. Recent Development
9.10. SVZ Industrial Fruit
9.10.1. Company Overview
9.10.2. Financial Performance
9.10.3. Product Benchmarking
9.10.4. Recent Development
9.11. Healthy Berries
9.11.1. Company Overview
9.11.2. Financial Performance
9.11.3. Product Benchmarking
9.11.4. Recent Development

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