Category: Nutraceuticals
Nutraceuticals market research reports by Market Research Future
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Sugar Reducing Ingredients Market Research Report Information by Function (Sweeteners, Bulking Agents, and Texturants), Application (Food & Beverage and Pharmaceuticals & Nutraceuticals), Distribution Channel (B2B and B2C), and By Region (North America, Europe, Asia-Pacific, South America, Middle East & Africa) Industry Forecast Till 2030
In 2023 the size of the healthcare BPO market was USD 0.11 billion. Exhibiting a compound annual growth rate (CAGR) of 10.01%, the Healthcare BPO Market market is expected to rise from USD 0.12 billion in 2024 to USD 0.28 billion by 2032. Regulatory changes—application of PPACA and HIPAA and pressur ... Read More
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Collagen Supplement Market Research Report Information by Form (Powder, Tablets & Capsules, Drinks & Shots, Others), by Application (Cosmetics, Nutraceuticals, Healthcare, others), by Source (Marine, Animal), by Distribution Channel (Supermarket & Hypermarket, Chemist/Pharmacies, Drugstores/Para pharmacies, Online, Others) and By Region (North America, Europe, South America, Asia Pacific, Middle East & Africa) Industry Forecast Till 2032
The global collagen market was valued at USD 4,396.81 million in 2023, and it is expected to rise at a CAGR of 6.10% over the forecast period, reaching USD 8,262.51 million in 2032. The Collagen Supplement Market is expanding rapidly due to factors such as increased awareness about skin health and a ... Read More
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Europe Gut and Digestive Health Ingredients Market Research Report Information by Type (Prebiotics, Probiotics, Digestive Enzymes and Polyphenols), By Application (Dairy & Frozen, Desserts, Functional Foods, Functional Beverages, Dietary Supplements and Pharmaceuticals & Nutraceuticals), By End User (Commercial and Residential), By Distribution Channel (Direct and Indirect), and By Country (Germany, France, UK, Italy, Spain and Rest of Europe) Industry Forecast Till 2032
Europe Gut and Digestive Health Ingredients Market Research Report Information by Type (Prebiotics, Probiotics, Digestive Enzymes and Polyphenols), By Application (Dairy & Frozen, Desserts, Functional Foods, Functional Beverages, Dietary Supplements and Pharmaceuticals & Nutraceuticals), By End User ... Read More