Category: General Food Service & Hospitality
General Food Service & Hospitality market research reports by Market Research Future
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B2B Food Market Research Report by Product Type (Fresh and Processed), by Type (Sauce/Condiment/Seasoning, Meat and Poultry, Seafood, Bakery and Confectionery, Beverages, Ready-to-Eat and Prepared Foods, and Others), by end user (Food service/Hospitality Sector, Food Manufacturers and Processors, Institutional Buyers, and Others), by distribution channel (Direct and Indirect), and By Region (North America, Europe, Asia-Pacific, Middle East & Africa, and South America) Industry Forecast Till 2032
In 2024, the B2B food market was estimated to be worth USD 1,965.78 billion. The B2B Food market industry is anticipated to experience a compound annual growth rate (CAGR) of 3.5% from USD 2,034.42 Billion in 2025 to USD 2,770.79 Billion by 2032. Key market drivers that are driving the development o ... Read More
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India Outsourced Food Service Market Research Report by (Chained Outlets and Independent Outlets), Based on End User (Healthcare, Educational, Corporate, Travel & Leisure, and Others), by Kitchen Type (In-Built Kitchen/On-Site and CPU kitchen (Central Production Unit)/Off-site) Industry Forecast to 2032
India Outsourced Food Service Market Research Report by (Chained Outlets and Independent Outlets), Based on End User (Healthcare, Educational, Corporate, Travel & Leisure, and Others), by Kitchen Type (In-Built Kitchen/On-Site and CPU kitchen (Central Production Unit)/Off-site) Industry Forecast to ... Read More
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Pizza Market Research Report Information by Type (Industrial, and Artisanal), by Size (Regular, Medium, and Large), by Nature (Fresh, Frozen/Ready to Cook, and Crust), by Distribution Channel (Food service, and Food retail), and By Region (North America, Europe, Asia-Pacific, South America, and Middle East & Africa) – Industry Forecast Till 2032
Pizza Market Research Report Information by Type (Industrial, and Artisanal), by Size (Regular, Medium, and Large), by Nature (Fresh, Frozen/Ready to Cook, and Crust), by Distribution Channel (Food service, and Food retail), and By Region (North America, Europe, Asia-Pacific, South America, and Midd ... Read More
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Philippines Roasted Coffee Market Research Report Information By Coffee Bean Type (Arabica, Robusta, and Others), By Form (Whole Bean, Ground, Instant, and Pods & Capsules), By Consumption Type (At-Home and Out-of-Home), By Roasting Type (Light Roast, Medium Roast, Medium Dark Roast, and Dark Roast), By Brewing Type (Espresso, Pour-Over/Drip, Cold Brew, and Others), By Consumer Group (Gen Z, Millennials, Gen X, and Baby Boomers), and By Distribution Channel (Food Retail, Food Service, and B2B Suppliers & Wholesalers) – Industry Forecast Till 2032
Philippines Roasted Coffee Market Research Report Information By Coffee Bean Type (Arabica, Robusta, and Others), By Form (Whole Bean, Ground, Instant, and Pods & Capsules), By Consumption Type (At-Home and Out-of-Home), By Roasting Type (Light Roast, Medium Roast, Medium Dark Roast, and Dark Roast) ... Read More
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Europe Fondant Market Research Report Information By Product Type (Rolled Fondant, Poured Fondant, Sculpting Fondant, Sculpting Fondant, Gumpaste Fondant), By Application (Confectionary, Bakery), By End-User (Bakery Industry/Chains, Commercial Food Service, In-Store Bakery, Artisan Production, Others), By Distribution Channel (B2B, B2C), By Country (Germany, UK, Italy, Spain, France, Poland, Rest of Europe) – Industry Forecast Till 2030
Europe Fondant Market Research Report Information By Product Type (Rolled Fondant, Poured Fondant, Sculpting Fondant, Sculpting Fondant, Gumpaste Fondant), By Application (Confectionary, Bakery), By End-User (Bakery Industry/Chains, Commercial Food Service, In-Store Bakery, Artisan Production, Other ... Read More
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Global Restaurant Delivery Robot Market - Forecast to 2030
Global Restaurant Delivery Robot Market - Forecast to 2030 Restaurant Delivery Robots Market is estimated to witness a substantial CAGR of 24.1% during the forecast period. Rising labor expenses, and consequently the rising cost of operating a restaurant in general, are important factors influencing ... Read More
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