Prebiotics Market Size - By Type (Inulin, Fructo-Oligosaccharides, Galacto-Oligosaccharides, Oligosaccharides), Source (Roots, Grains, Vegetables), Application (Food & Beverages, Dietary Supplements, Animal Feed), Functionality & Global Forecast, 2023 - 2032
Global Prebiotics Market will witness over 8% CAGR between 2023 and 2032, propelled by advancing research and developments in the field. Growing studies showcase prebiotics' pivotal role in gut health, immunity, and overall well-being, driving consumer interest.
For instance, in December 2023, David Berry and Alessandra Riva, leading a pioneering study at the University of Vienna's Centre for Microbiology and Environmental Systems Science (CeMESS), elevated our comprehension of prebiotics' role in nutrition and gut health. Their research, featured in Nature Communications, illuminated inulin's broad-ranging impacts on the human gut microbiome. This breakthrough method signifies a significant leap, laying the groundwork for personalized dietary supplements, marking a crucial stride in understanding the potential of prebiotics in enhancing individual health.
With emerging evidence linking prebiotics to improved digestion and metabolic health, industries innovate to incorporate these functional ingredients into various products. As scientific exploration unveils their diverse benefits, the market responds to the escalating demand for gut-friendly solutions, marking a significant shift towards proactive health choices in today's wellness-oriented society.
The overall Prebiotics Market share is classified based on the end-use, application, and region.
Animal segment will undergo significant development from 2023 to 2032. With a focus on enhancing animal health and productivity, prebiotics emerge as a pivotal dietary component. Their role in fostering gut health, improving nutrient absorption, and fortifying immunity aligns with livestock and pet owners' objectives. As the animal industry prioritizes optimal health and efficient production, the demand for prebiotics as feed additives surges. This growing market segment caters to the evolving needs of animal nutrition, emphasizing the significance of prebiotics in supporting overall animal well-being.
Prebiotics market size from the probiotic ingredients dietary supplements segment will register a noteworthy CAGR from 2023 to 2032. As consumers prioritize gut health, supplements enriched with prebiotics witness a surge in popularity. The symbiotic relationship between prebiotics and probiotics enhances the efficacy of these supplements, promoting a balanced gut microbiome and overall wellness. With heightened awareness of digestive health benefits, the demand for these combined formulations skyrockets, reflecting a growing trend toward proactive health management through synergistic prebiotic-probiotic supplements in the market.
Europe prebiotics industry will showcase a commendable CAGR from 2023 to 2032. As consumers prioritize digestive wellness, there is a remarkable uptake of prebiotics in various dietary products. The region's inclination towards natural and functional foods aligns with prebiotics' role in fostering gut health. With increasing research emphasizing their benefits, European consumers seek prebiotic-enriched options, propelling market growth. This burgeoning demand reflects a shift towards proactive health choices, marking prebiotics as a cornerstone in Europe's pursuit of holistic well-being.
Chapter 1 Methodology & Scope
1.1 Industry coverage
1.2 Market scope & definition
1.3 Base estimates & calculations
1.3.1 Data collection
1.4 Forecast parameters
1.4.1 Data validation
1.5 Data Sources
1.5.1 Primary
1.5.2 Secondary
1.5.2.1 Paid sources
1.5.2.2 Unpaid sources
Chapter 2 Executive Summary
2.1 Prebiotics industry 360 degree synopsis, 2018 - 2032
2.2 Type trends
2.3 Source trends
2.4 Functionality trends
2.5 Application trends
2.6 Regional trends
Chapter 3 Prebiotics Industry Insights
3.1 Industry ecosystem analysis
3.1.1 Raw material analysis
3.1.2 Manufacturers
3.1.3 Distribution channel analysis
3.1.4 Profit margin analysis
3.1.5 Effect of COVID-19 on industry value chain
3.1.6 Vendor matrix
3.2 Raw material analysis
3.3 Technology landscape
3.4 Regulatory landscape
3.4.1 North America
3.4.2 Europe
3.4.3 APAC
3.4.4 Latin America
3.4.5 MEA
3.5 Pricing analysis
3.5.1 North America
3.5.2 Europe
3.5.3 Asia Pacific
3.5.4 Latin America
3.5.5 Middle East & Africa
3.5.6 Cost structure analysis, 2022
3.6 Industry impact forces
3.6.1 Growth drivers
3.6.1.1 Increased Consumer Awareness
3.6.1.2 Growing Demand for Natural Products
3.6.1.3 Advancements in Research and Functional Benefits
3.6.2 Industry pitfalls & challenges
3.6.2.1 Regulatory Challenges
3.6.2.2 Supply Chain Constraints
3.7 Innovation & sustainability
3.8 Growth potential analysis, 2022
3.9 Porters Analysis
3.9.1 Industry rivalry
3.9.2 Buyer power
3.9.3 Supplier power
3.9.4 Threat of new entrants
3.9.5 Threat of substitutes
3.10 PESTEL analysis
3.11 Impact of COVID-19 on the prebiotic's applications
3.12 Impact of COVID-19 on world economy
3.13 Impact of the Russia-Ukraine war on prebiotics market
Chapter 4 Competitive Landscape, 2022
4.1 Introduction
4.2 Company matrix analysis, 2022
4.3 Global company market share analysis, 2022
4.4 Competitive positioning matrix
4.5 Strategy dashboard
Chapter 5 Prebiotics Market Size and Forecast, By Type 2018 - 2032
5.1 Inulin
5.2 Fructo-Oligosaccharides (FOS)
5.3 Galacto-Oligosaccharides (GOS)
5.4 Oligosaccharides
5.5 Others
Chapter 6 Prebiotics Market Size and Forecast, By Source 2018 - 2032
6.1 Roots
6.2 Grains
6.3 Vegetables
6.4 Others
Chapter 7 Prebiotics Market Size and Forecast, By Functionality 2018 - 2032
7.1 Bone Health
7.2 Immunity Enhancement
7.3 Digestive Health
7.4 Weight Management
7.5 Others
Chapter 8 Prebiotics Market Size and Forecast, By Application 2018 - 2032
8.1 Food & Beverages
8.2 Dietary Supplements
8.3 Animal Feed
8.4 Others
Chapter 9 Prebiotics Market Size and Forecast, By Region 2018 - 2032