Plant Based Ingredients Market Size - By Product (Soy, Rice, Pea, Canola, Wheat, Potato, Corn), Industry Analysis Report, Regional Outlook, Application Potential, Price Trends, Competitive Industry Share & Global Forecast, 2023 - 2032
Global Plant Based Ingredients Market will register a 7.4% CAGR from 2023 to 2032, attributed to an increasing emphasis on clean-label products and a surging demand for sustainable and cruelty-free alternatives. As consumers prioritize transparency and ethical choices, the market responds by offering plant-derived ingredients that align with these values. This dual trend will contribute significantly to the expanding size of the plant based ingredients industry, as it caters to the evolving preferences of environmentally conscious consumers seeking natural and ethically sourced alternatives.
Companies are actively innovating and crafting a diverse range of plant-based products to meet consumer preferences, thereby contributing to the diversification and expansion of the plant based ingredients market. For instance, in 2022, Nestlé introduced a powdered plant-based protein within its Mahler brand, providing consumers with the option to enhance egg dishes such as omelets. This innovation allows individuals to create more cost-effective yet nutritionally rich meals.
The plant based ingredients industry is segmented based on product, application, and region.
The rice product segment will gain a noteworthy market share between 2023 and 2032, driven by the versatility and widespread use of rice-derived components in various plant-based products. With rice being a staple in many diets globally, its derivatives serve as key ingredients in plant-based alternatives. The rising demand for sustainable and allergen-free options will position rice-based products as a major contributor, contributing significantly to the growing popularity of plant-based ingredients in diverse culinary applications.
The cosmetics segment will secure a notable plant based ingredients market share by 2032, propelled by the growing popularity of natural and sustainable beauty products. Rice-based ingredients offer a range of benefits, including skin-nourishing properties and eco-friendliness. With consumers increasingly prioritizing plant-derived solutions in skincare and cosmetics, the rice-based ingredients in the cosmetics segment will stand out as a major player, catering to the rising demand for plant-based alternatives in the beauty industry.
Asia-Pacific plant based ingredients industry will grow at a significant CAGR from 2023 to 2032 due to the region's rich agricultural diversity, fostering the cultivation of various plant-based sources. With a surge in consumer awareness regarding sustainable and plant-derived options, APAC will emerge as a key contributor to the growing adoption of plant-based ingredients. The region's commitment to incorporating plant-based elements into its culinary traditions will further solidify its role in shaping the plant based ingredients market outlook.
Chapter 1 Methodology & Scope
1.1 Methodology
1.2 Market definitions
1.3 Market estimation & forecast parameters
1.4 Data Sources
1.4.1 Primary
1.4.2 Secondary
1.4.2.1 Paid sources
1.4.2.2 Public sources
Chapter 2 Executive Summary
2.1 Plant based ingredients industry 360 degree synopsis, 2023 - 2032
2.1.1 Business trends
2.1.2 Regional trends
2.1.3 Product trends
Chapter 3 Plant Based Ingredient Industry Insights
3.1 Industry segmentation
3.2 Industry landscape, 2018 - 2032
3.3 Industry ecosystem analysis
3.3.1 Vendor matrix
3.3.2 Distribution channel analysis
3.3.2.1 Collaboration/Partnerships
3.3.2.2 Distributors
3.3.2.3 Technology Providers
3.4 Raw material analysis
3.4.1 Soy
3.4.2 Corn
3.4.3 Pea
3.4.4 Wheat
3.4.5 Canola
3.4.6 Rice
3.4.7 Potato
3.5 Innovation & sustainability
3.6 Regulatory landscape
3.6.1 U.S.
3.6.1.1 Gluten-free labeling of fermented foods FDA-2018-N-1021