Infant Nutrition Hydrolysate Ingredients Market, Opportunity, Growth Drivers, Industry Trend Analysis and Forecast, 2024-2032

Infant Nutrition Hydrolysate Ingredients Market, Opportunity, Growth Drivers, Industry Trend Analysis and Forecast, 2024-2032


Infant Nutrition Hydrolysate Ingredients Market size will exhibit a 6.4% CAGR between 2024 and 2032, due to strong emphasis on sustainability and ethical sourcing of ingredients in the production of hydrolysate formulas. Leading manufacturers are expanding their product lines to include a variety of hydrolysate-based formulas, including those with added probiotics, prebiotics, and other functional ingredients. This diversification caters to different nutritional needs and consumer preferences. For example, in July 2024, Arla Foods Ingredients secured the U.S. FDA approval for whey protein hydrolysates for uses in infant formula.

The overall industry is segmented on the basis of form, distribution channel, application, and region.

By form, the infant nutrition hydrolysate ingredients industry value from the liquid segment will witness lucrative growth up to 2032. With increasing cases of digestive disorders, such as colic, constipation, and reflux in infants, liquid hydrolysate formulas are highly sought after for their ease of digestion and ability to reduce gastrointestinal discomfort. Improvements in hydrolysis technology have further made liquid hydrolysate formulas more effective and palatable.

With respect to application, the infant nutrition hydrolysate ingredients market size from the clinical nutrition segment will record expansion through 2032. Hydrolysate ingredients can help in managing gastrointestinal issues, such as colic, constipation, or diarrhea as they are easier on the infant's digestive system while promoting better nutrient absorption and reducing digestive discomfort. Rising need to reduce the risk of developing chronic conditions later in life by supporting better immune function and overall health during critical developmental stages will drive segment growth.

Asia Pacific infant nutrition hydrolysate ingredients industry value will grow from 2024 to 2032. The surging awareness among parents about the importance of early childhood nutrition is prompting them to seek products with specific nutritional benefits, boosting the demand for hydrolysate-based formulations. The growing demand for infant formulas and nutritional products to cater to specific health needs, such as allergies or digestive issues, is also driving regional product demand.


Chapter 1 Methodology and Scope
1.1 Market scope and definition
1.2 Base estimates and calculations
1.3 Forecast calculation
1.4 Data sources
1.4.1 Primary
1.4.2 Secondary
1.4.2.1 Paid sources
1.4.2.2 Public sources
Chapter 2 Executive Summary
2.1 Industry 360° synopsis
Chapter 3 Industry Insights
3.1 Industry ecosystem analysis
3.1.1 Key manufacturers
3.1.2 Distributors
3.1.3 Profit margins across the industry
3.2 Industry impact forces
3.2.1 Growth drivers
3.2.1.1 Increasing awareness of lactose intolerance and milk allergies in infants
3.2.1.2 Growing demand for specialized infant formulas
3.2.1.3 Advancements in hypoallergenic ingredient production
3.2.2 Market challenges
3.2.2.1 Regulatory complexities in manufacturing and labelling
3.2.2.2 High production costs impacting pricing competitiveness
3.2.3 Market opportunity
3.2.3.1 New opportunities
3.2.3.2 Growth potential analysis
3.3 Raw material landscape
3.3.1 Manufacturing trends
3.3.2 Technology evolution
3.3.2.1 Sustainable manufacturing
3.3.2.1.1 Green practices
3.3.2.1.2 Decarbonization
3.3.3 Sustainability in raw materials
3.3.4 Pricing trends (USD/Ton), 2021 - 2032
3.3.4.1 North America
3.3.4.2 Europe
3.3.4.3 Asia Pacific
3.3.4.4 Latin America
3.3.4.5 Middle East and Africa
3.4 Regulations and market impact
3.5 Porter’s analysis
3.6 PESTEL analysis
Chapter 4 Competitive Landscape, 2023
4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix
Chapter 5 Market Size and Forecast, By Form, 2021-2032 (USD Million, Tons)
5.1 Key trends
5.2 Powder
5.3 Liquid
Chapter 6 Market Size and Forecast, By Distribution Channel, 2021-2032 (USD Million, Tons)
6.1 Key trends
6.2 Online retail
6.3 Offline retail
Chapter 7 Market Size and Forecast, By Application, 2021-2032 (USD Million, Tons)
7.1 Key trends
7.2 Infant formula
7.3 Baby food
7.4 Clinical nutrition
7.5 Others
Chapter 8 Market Size and Forecast, By Region, 2021-2032 (USD Million, Tons)
8.1 Key trends
8.2 North America
8.2.1 U.S.
8.2.2 Canada
8.3 Europe
8.3.1 Germany
8.3.2 UK
8.3.3 France
8.3.4 Italy
8.3.5 Spain
8.3.6 Rest of Europe
8.4 Asia Pacific
8.4.1 China
8.4.2 India
8.4.3 Japan
8.4.4 South Korea
8.4.5 Australia
8.4.6 Rest of Asia Pacific
8.5 Latin America
8.5.1 Brazil
8.5.2 Mexico
8.5.3 Argentina
8.5.4 Rest of Latin America
8.6 MEA
8.6.1 Saudi Arabia
8.6.2 UAE
8.6.3 South Africa
8.6.4 Rest of MEA
Chapter 9 Company Profiles
9.1 Nestle S.A.
9.2 Danone S.A.
9.3 Abbott Laboratories
9.4 Mead Johnson Nutrition (now RB Health)
9.5 FrieslandCampina
9.6 Arla Foods Ingredients Group
9.7 Glanbia plc
9.8 Kerry Group plc
9.9 DSM Nutritional Products
9.10 Chr. Hansen Holding A/S
9.11 Fonterra Co-operative Group Limited
9.12 Palsgaard A/S
9.13 Tatua Co-operative Dairy Company Ltd.
9.14 Lactalis Ingredients
9.15 Carbery Group

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