Commercial Food Refrigeration Equipment Market Size - By Type, By Category, By Refrigerant Type, By Application (Food Service, Food Retail, Food Distribution, Food Production, and Others), By Distribution Channel (Direct & Indirect) Regions & Global Forec
Commercial Food Refrigeration Equipment Market Size - By Type, By Category, By Refrigerant Type, By Application (Food Service, Food Retail, Food Distribution, Food Production, and Others), By Distribution Channel (Direct & Indirect) Regions & Global Forecast, 2023 - 2032
Commercial Food Refrigeration Equipment Market size is expected to record a CAGR of over 5.3% between 2023 and 2032, driven by the rising demand for perishable food products, including fresh produce, dairy, and meat. As consumers increasingly prioritize convenience and access to a diverse range of fresh foods, businesses are investing in cutting-edge refrigeration equipment to ensure the preservation of quality and safety standards.
Additionally, there are stringent regulations and standards related to food safety and storage. For instance, in October 2023, the Food Safety and Standards Authority of India (FSSAI), introduced the Eat Right Challenge for Millets on World Food Day. This initiative was aimed at promoting the health benefits and consumption of millets among school children. Similar plans that ensure healthy & safe eating habits will create growth opportunities in the market.
The overall commercial food refrigeration equipment industry is classified based on application, type, distribution channel , category, refrigerant, and region.
Hydrochlorofluorocarbons segment is expected to generate notable revenues throughout the forecast period, favored by environmental concerns and regulatory compliance. As organizations globally prioritize sustainability, there is a growing preference for refrigerants with lower ozone-depleting potential and reduced global warming impact. HCFCs, while serving as transitional alternatives to more harmful refrigerants, strike a balance by providing a relatively lower environmental footprint.
Food distribution application segment will witness significant growth throughout 2023-2032, owing to the vitality of the product in maintaining the quality and safety of perishable goods. Commercial food distribution relies heavily on advanced refrigeration equipment to ensure the preservation of food items during transportation and storage. There is demand for specialized devices with features including temperature control and humidity management, pushing adoption in food distribution sector.
North America commercial food refrigeration equipment industry size will record a significant growth during 2023-2032, attributed to expanding adoption of energy-efficient refrigeration technologies to align with stringent environmental regulations. Furthermore, increasing investments in the development of smart and connected refrigeration systems, integrating IoT capabilities for real-time monitoring and predictive maintenance, significantly contribute to the regional market growth.