The Japan protein market size is expected to grow from USD 525.68 million in 2024 to USD 583.96 million by 2029, at a CAGR of 2.13% during the forecast period (2024-2029).
The Japan protein market is fragmented, with different players participating in the market to cater to the demand. The major players in this market are Archer Daniels Midland Company, Lacto Japan Co., Ltd., Morinaga Milk Industry Co., Ltd., Nitta Gelatin, Inc., and Darling Ingredients Inc. Several other small and international players are involved in the manufacturing and distribution of protein ingredients in the country to gain an advantage and cater to the growing demand. Major players are focused on offering organic protein ingredients with gluten-free and clean-label claims to attract more manufacturers. Furthermore, companies engage in capacity expansions, strategic partnerships, product portfolio expansions, and mergers & acquisitions to gain a competitive edge. Key players have been actively innovating production technologies and delivering ideal plant protein for industrial use.
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