Global Dried Soup Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
Global Dried Soup Market is projected to register a CAGR of 3.21% during the forecast period 2019-2024.
Key HighlightsRising working population and hectic lifestyles have left negligible time for preparing a balanced and nutritious meal. Consequently, the demand for convenience and ready-to-eat foods is experiencing a significant increase across the globe. These foods cater to both the nutritional needs and diversified tastes of consumers. Furthermore, the introduction of value-added gluten-free and organic variants of dried soup is expected to increase product demand. Additionally, the expansion of organized distribution channels such as grocery and convenience stores, along with several online grocery portals, has enhanced the product accessibility. Apart from this, innovative product packaging with the required nutritional information and other health benefits also helps in persuading the consumers to buy dried soup.
Europe Holds the Largest Market Share in Dried Soup MarketThe dried soup market has been geographically segmented into North America, Europe, Asia-Pacific, South America, and Middle East & Africa. The European region held the largest market share in 2015, followed by Asia-Pacific and North America. The growing demand for high-quality meals that can be prepared at short notice has helped the growth of this market in Europe. Russia is the most attractive market in this region, followed by Italy and the United Kingdom. United States is a major market in North America, but sales have been on a decline, due to health concerns related to dried soups. However, new product launches and extensive advertising by companies are expected to increase the sales during the forecast period. China and India are the major markets in Asia-Pacific. The rising disposable incomes and shift in the taste of consumers are expected to drive the growth of the market in the region.
Competitive LandscapeThe market for soups is highly fragmented with a large number of international and regional vendors, with vendors competing for innovation, pricing, and distribution. Some of the major key players in the dried soup market are B&G Foods, Inc, Campbell Soup, Hain Celestial, Kraft Heinz Company, and Unilever, among others.
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