Europe Gluten Free Foods & Beverages Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

Europe Gluten Free Foods & Beverages Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

Europe Gluten-Free Foods & Beverages Market is growing by registering a CAGR of 11.1% during the forecasted period.

Key Highlights

• The increasing health awareness of the consumers in the region is the major factor driving the gluten-free market in Europe. Gluten-free diet is medically acclaimed diet for patients suffering from celiac disease.
• Gluten-free diets are also preferred by people who suffer from inflammatory diseases and autoimmune disorders and also people who are very much health conscious.
• The growing demand for gluten-free bakery products is one of the most crucial factors driving the growth of the gluten-free food market. The gluten-free bakery products segment is witnessing substantial new product launches, including gluten-free bagels, muffins, cookies and wafers, pretzels, croissants, etc.
• Germany is the leading market in the region followed by the United Kingdom and Italy.

Key Market TrendsBakery Products Are The Largest Segment In The Market

The huge rise in demand for the gluten free bakery products is a major factor in the growth of the market. Rise in the number of celiac patients is the major reason leading to the rise in the demand for gluten free bakery products. Initially gluten free bakery products were consumed only by those who had some kind of allergies or intolerances. However now a days a larger population prefer for gluten free bakery products owing to the increasing health conscious consumers. Moreover, while purchasing bakery products customers not only looks for products that are free from harmful ingredients, they also seek for products that has some healthy ingredients.

United Kingdom Is The Fastest Growing Market

United Kingdom is one of the fastest growing market in the Europe gluten free foods and beverages market. The growth in the gluten-free food and beverage market in United Kingdom is driven by both, consumers that have medical conditions that require free-from diet, and also those who prefer a healthier lifestyle. Since the market is growing the consumers will also start looking for more options in order with expanded product portfolio, product differentiations, healthy and natural ingredients etc. There is a higher demand in the region for organic products. The stringent regulations and the awareness of the consumers have led to the increase in demand for clean label products.

Competitive Landscape

The Europe gluten free foods and beverages is a very fragmented market with the presence of various regional and global players. Companies make themselves competitive by expanding product offerings, improving quality, taste, flavours, price, functionality, size, packaging, and marketing activities. Key players in the market include H.J Heinz Company, Amy's Kitchen Inc., Mrs. Crimble’s, Conagra Brands etc.

Additional Benefits:

• The market estimate (ME) sheet in Excel format
• 3 months of analyst support

Companies Mentioned

Amy's Kitchen Inc.
Bob's Red Mill
Conagra Brands Inc.
Dr. Schar AG/SPA
General Mills Inc.
Genius Foods
Golden West Specialty Foods
H.J Heinz Company

Please note: This publisher does offer titles that are created upon receipt of order. If you are purchasing a PDF Email Delivery option above, the report will take approximately 2 business days to prepare and deliver.