The Asia-Pacific Soy Protein Market size is estimated at USD 2.59 billion in 2024, and is expected to reach USD 3.46 billion by 2029, growing at a CAGR of 5.96% during the forecast period (2024-2029).
The Asia-Pacific Soy Protein Market is fragmented, with the top five companies occupying 21.29%. The major players in this market are Archer Daniels Midland Company, Bunge Limited, Fuji Oil Group, International Flavors & Fragrances, Inc. and Kerry Group PLC (sorted alphabetically).
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